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Author: Perumal Santhanam
Publisher: Springer
ISBN: 9811079536
Category : Technology & Engineering
Languages : en
Pages : 447
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Book Description
The coastal and ocean ecosystem is a significant feature of our planet and provides a source of food for much of life on Earth. Millions of species have been, and are still being discovered in the world’s oceans. Among these zooplankton serve as secondary producers and are significant as they form pelagic food links and act as indicators of water masses. They constitute the largest and most reliable source of protein for most of the ocean’s fishes. As such, their absence or depletion often affects fishery. In many countries, the decline in fishery has been attributed to reduced plankton populations. Furthermore, trillions of tiny copepods produce countless faecal pellets contributing greatly to the marine snow and therefore accelerating the flow of nutrients and minerals from the surface waters to the seabed. They are phylogenetically highly successful groups in terms of phylogenetic age, number of living species and success of adaptive radiation. A study of the basic and applied aspects of zooplankton would provide an index of the fishery potential and applications, offering insights into ocean ecology to safeguard food supplies and livelihoods of the millions of people living in coastal areas. For this reason, we need to understand all the facets of zooplankton as well as their interactions with atmosphere and other life forms, including human. In this context, this book discusses the basic and applied aspects of zooplankton, especially taxonomy, mosquitocidal activity, culture, analysis of nutritional, pigments and enzyme profile, preservation of copepods eggs, bioenrichment of zooplankton and application of zooplankton in sustainable aquaculture production, focusing on novel biofloc-copefloc technologies, and the impact of acidification and microplastics on zooplankton. Offering a comprehensive overview of the current issues and developments in the field of environmental and commercial applications, this book is a valuable resource for researchers, aquaculturists, environmental mangers wanting to understand the importance of zooplankton and develop technologies for the sustainable production of fish and other commodities to provide food and livelihoods for mankind.
Author: Perumal Santhanam
Publisher: Springer
ISBN: 9811079536
Category : Technology & Engineering
Languages : en
Pages : 447
Get Book Here
Book Description
The coastal and ocean ecosystem is a significant feature of our planet and provides a source of food for much of life on Earth. Millions of species have been, and are still being discovered in the world’s oceans. Among these zooplankton serve as secondary producers and are significant as they form pelagic food links and act as indicators of water masses. They constitute the largest and most reliable source of protein for most of the ocean’s fishes. As such, their absence or depletion often affects fishery. In many countries, the decline in fishery has been attributed to reduced plankton populations. Furthermore, trillions of tiny copepods produce countless faecal pellets contributing greatly to the marine snow and therefore accelerating the flow of nutrients and minerals from the surface waters to the seabed. They are phylogenetically highly successful groups in terms of phylogenetic age, number of living species and success of adaptive radiation. A study of the basic and applied aspects of zooplankton would provide an index of the fishery potential and applications, offering insights into ocean ecology to safeguard food supplies and livelihoods of the millions of people living in coastal areas. For this reason, we need to understand all the facets of zooplankton as well as their interactions with atmosphere and other life forms, including human. In this context, this book discusses the basic and applied aspects of zooplankton, especially taxonomy, mosquitocidal activity, culture, analysis of nutritional, pigments and enzyme profile, preservation of copepods eggs, bioenrichment of zooplankton and application of zooplankton in sustainable aquaculture production, focusing on novel biofloc-copefloc technologies, and the impact of acidification and microplastics on zooplankton. Offering a comprehensive overview of the current issues and developments in the field of environmental and commercial applications, this book is a valuable resource for researchers, aquaculturists, environmental mangers wanting to understand the importance of zooplankton and develop technologies for the sustainable production of fish and other commodities to provide food and livelihoods for mankind.
Author: Perumal Santhanam
Publisher: Springer
ISBN: 9811079382
Category : Technology & Engineering
Languages : en
Pages : 337
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Book Description
This book presents the latest developments and recent research trends in the field of plankton, highlighting the potential ecological and biotechnological applications. It critically and comprehensively discusses strain selection, growth characteristics, large-scale culturing, and biomass harvesting, focusing on the screening and production of high-value products from algae, and evaluating carbon dioxide sequestration from fuel gas as a climate change mitigation strategy. The latter areas of research are clearly central to the sustainable development approach that is currently attracting global attention. Over the decades, much of the literature on has focused on the biological and ecological aspects of phytoplankton found in freshwater, marine and brackish water environments. However, these organisms are known to also inhabit various other environments. More recently, there has been a substantial shift toward the concept of sustainable development and the “green economy” with emphasis on exploiting biological systems for the benefit of mankind. The significance of these plankton cannot be underestimated as they contribute approximately 40% of the oxygen in the atmosphere. Therefore, there is potential for exploitation of this invaluable biomass source that could lead to significant environmental and economic benefits for man. Providing a comprehensive outline of the most recent developments and advances in the field of industrial applications of these plankton, this book is an excellent reference resource for researchers and practitioners.
Author: Tom Jackson
Publisher: Princeton University Press
ISBN: 069125608X
Category : Nature
Languages : en
Pages : 225
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Book Description
A richly illustrated guide to the marvelously diverse plankton of the world and their fundamental role in planetary food webs Plankton are the unsung heroes of planet Earth. Passive drifters through the world’s seas, oceans, and freshwater environments, most are invisible or very small, but some are longer than a whale. They are the global ocean’s foundation food, supporting almost all oceanic life, and they are also vitally important for land-based plants, animals, and other organisms. Plankton provides an incomparable look at these remarkable creatures, opening a window on the elegance and grace of microscopic marine life. This engaging book reveals the amazing diversity of plankton, how they belong to a wide range of living groups, and how their ecology, lifestyles, and adaptations have evolved to suit an enormous range of conditions. It looks at plankton life cycles, the different ways plankton feed and grow, and the vast range of strategies they use for reproduction. It tracks where, how, and why plankton drift through the water; shares perspectives on migrations and population explosions or “blooms” and why they happen; and discusses the life-sustaining role of plankton in numerous intertwined food webs throughout the world. Beautifully illustrated, Plankton sheds critical light on how global warming, pollution, diminishing resources, and overexploitation will adversely impact planktonic life, and how these effects will reverberate to every corner of our planet.
Author: Iain Suthers
Publisher: CSIRO PUBLISHING
ISBN: 1486308805
Category : Science
Languages : en
Pages : 249
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Book Description
Healthy waterways and oceans are essential for our increasingly urbanised world. Yet monitoring water quality in aquatic environments is a challenge, as it varies from hour to hour due to stormwater and currents. Being at the base of the aquatic food web and present in huge numbers, plankton are strongly influenced by changes in environment and provide an indication of water quality integrated over days and weeks. Plankton are the aquatic version of a canary in a coal mine. They are also vital for our existence, providing not only food for fish, seabirds, seals and sharks, but producing oxygen, cycling nutrients, processing pollutants, and removing carbon dioxide from our atmosphere. This Second Edition of Plankton is a fully updated introduction to the biology, ecology and identification of plankton and their use in monitoring water quality. It includes expanded, illustrated descriptions of all major groups of freshwater, coastal and marine phytoplankton and zooplankton and a new chapter on teaching science using plankton. Best practice methods for plankton sampling and monitoring programs are presented using case studies, along with explanations of how to analyse and interpret sampling data. Plankton is an invaluable reference for teachers and students, environmental managers, ecologists, estuary and catchment management committees, and coastal engineers.
Author: Maria Alexandra Teodosio
Publisher: CRC Press
ISBN: 135102180X
Category : Nature
Languages : en
Pages : 484
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Book Description
This book aims at providing students and researchers an advanced integrative overview on zooplankton ecology, covering marine and freshwater organisms, from microscopic phagotrophic protists, to macro-jellyfishes and active fish larvae. The first book section addresses zooplanktonic organisms and processes, the second section is devoted to zooplankton spatial and temporal distribution patterns and trophic dynamics, and the final section is dedicated to emergent methodological approaches (e.g., omics). Book chapters include comprehensive synthesis, observational and manipulative studies, and sediment-based analysis, a vibrant imprint of benthic-pelagic coupling and ecosystem connectivity. Most chapters also address the impacts of anticipated environmental changes (e.g., warming, acidification).
Author: Th.J. Abatzopoulos
Publisher: Springer Science & Business Media
ISBN: 940170791X
Category : Science
Languages : en
Pages : 416
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Book Description
The objectives of this volume are to present an up-to-date (literature survey up to 2001) account of the biology of Artemia focusing particularly upon the major advances in knowledge and understanding achieved in the last fifteen or so years and emphasising the operational and functional linkage between the biological phenomena described and the ability of this unusual animal to thrive in extreme environments. Artemia is a genus of anostracan crustaceans, popularly known as brine shrimps. These animals are inhabitants of saline environments which are too extreme for the many species which readily predate them if opportunity offers. They are, thus, effectively inhabitants of extreme (hypersaline) habitats, but at the same time are able to tolerate physiologically large changes in salinity, ionic composition, temperature and oxygen tension. Brine shrimp are gener ally thought of as tropical and subtropical, but are also found in regions where temperatures are very low for substantial periods such as Tibet, Siberia and the Atacama desert. They have, thus, great powers of adaptation and are of interest for this capacity alone. The earliest scientific reference to brine shrimp is in 1756, when Schlosser reported their existence in the saltpans of Lymington, England. These saltpans no longer exist and brine shrimp are not found in Britain today. Later, Linnaeus named the brine shrimp Cancer salinus and later still, Leach used the name Artemia salina. The strong effect which the salinity of the medium exerts on the morphological development of Artemia is now widely recognised.
Author: Abdelfatah Abomohra
Publisher: Springer Nature
ISBN: 3031420268
Category : Science
Languages : en
Pages : 613
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Book Description
This book provides a comprehensive overview of value-added products from algae, presenting the fundamentals of algal cultivation, metabolism, harvest, and cellular pathways of phycochemicals biosynthesis. It offers sufficient details for both experts and non-experts to grasp the recent progress in this field. The book also discusses new phycochemicals and advancements in technology development, from separation to scale-up commercialization. Divided into 18 chapters, the book begins with an introduction to the value of algae as a renewable resource, followed by an authoritative overview of topics such as algae cultivation systems, harvesting techniques, phycochemical analysis, artificial intelligence in phytochemical recognition, and bioprocess engineering. Additional chapters cover various aspects of algal biotechnology, including biorefinery technology, biofuel-integrated routes, and the use of wastewater for algal growth. The book also explores high throughput screening methods for microalgae-based phycochemicals and examines the catalytic processes involved in algal bioprocessing. Cutting-edge topics such as omics approaches for algal applications, algal-based biopolymers, diatom nanostructured biosilica, and the potential of seaweeds in methane emission mitigation, are also explored. In this book, readers will discover the recent technological applications of algae in aquaculture and will find a case study on the functional food potential of Spirulina. Recognizing the importance of legislation and biosecurity in the field, the last chapter of the book addresses the regulatory frameworks and biosecurity measures necessary for the safe and sustainable development of algal biotechnology. Given its breadth, the book is a valuable resource for scholars, researchers and professionals interested in algal biotechnology, sustainability, biomass conversion, and new algal products from any perspective.
Author: Mary D. Balcer
Publisher: Univ of Wisconsin Press
ISBN: 9780299098209
Category : Nature
Languages : en
Pages : 192
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Book Description
Researchers, instructors, and students will appreciate this compilation of detailed information on the crustacean zooplankton of the Great Lakes. The authors have gathered data from more than three hundred sources and organized into a useful laboratory manual. The taxonomic keys are easy to use, suitable for both classroom and laboratory identifications. Detailed line drawings are provided to help confirm the identification of the major species. Zoologists, limnologists, hydrobiologists, fish ecologists, and those who study or monitor water quality will welcome this dependable new identification tool. A concise summary of pertinent information on the ecology of these zooplankton is provided in the main body of the text. A check-list of all species reported from each of the Great Lakes and notes on the distribution and abundance of more than a hundred species were compiled from an extensive search of existing literature. In addition, the authors collected samples from several locations on Lake Superior, in order to provide information on the abundance and life histories of the major crustacean species.
Author: Giuseppe Bonanno
Publisher: Academic Press
ISBN: 0128224878
Category : Science
Languages : en
Pages : 347
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Book Description
Plastic Pollution and Marine Conservation: Approaches to Protect Biodiversity and Marine Life provides comprehensive knowledge on the consequences of plastic waste in marine environments at different levels, ranging from ecological and biological, to social, economic and political. The book synthesizes historical information, gaps in current knowledge, and recent discoveries by illustrating the main stages that made plastics a global issue for ocean ecosystems and their wildlife. Written by international experts on marine pollution, marine biology, and management of environmental resources, this book explores the main topics of marine plastic pollution such as input quantification, polluting sources, ultimate fate, ecological consequences, and more. This an important resource for a wide audience, including marine conservationists, environmental managers, decision-makers, NGOs, private companies, and activists working to combat plastics in our seas and oceans. - Illustrates the evolution of plastics, from revolutionary materials to global environmental emergency - Discusses marine plastic pollution with scientific rigor and easy language that is supported by graphics and tables - Led by a team of editors with expertise in biology, pollution, conservation and policies of marine wildlife, biodiversity and ecosystems
Author: Akhilesh Kumar Yadav
Publisher: Springer Nature
ISBN: 3031620798
Category :
Languages : en
Pages : 507
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Book Description
