The Barbara Kraus Calorie Guide to Brand Names and Basic Foods PDF Download
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Author: Barbara Kraus
Publisher: Signet Book
ISBN: 9780451171337
Category : Cooking
Languages : en
Pages : 224
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Book Description
The bestselling, most up-to-date and accurate guide available for people who love to eat but need to count calories. Readers can easily locate their favorite foods and drinks, including hundreds of never-before-featured basic foods, and foods by brand name.
Author: Barbara Kraus
Publisher: Signet Book
ISBN: 9780451171337
Category : Cooking
Languages : en
Pages : 224
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Book Description
The bestselling, most up-to-date and accurate guide available for people who love to eat but need to count calories. Readers can easily locate their favorite foods and drinks, including hundreds of never-before-featured basic foods, and foods by brand name.
Author: Barbara Kraus
Publisher: Signet
ISBN: 9780451185242
Category : Cooking
Languages : en
Pages : 276
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Book Description
Now completely revised--the bestselling guide that lists calories for thousands of brand-name foods!
Author: Barbara Kraus
Publisher: Signet Book
ISBN: 9780451126917
Category : Health & Fitness
Languages : en
Pages : 164
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Book Description
Here is the bestselling, most up-to-date and accurate calorie counter available--a feast of information for those who love to eat but want to know the calorie count for their meals. At a glance, readers can locate their favorite foods and drinks, including basic and ready-to-eat foods.
Author: Barbara Kraus
Publisher: Perigee Trade
ISBN: 9780399512223
Category : Health & Fitness
Languages : en
Pages : 164
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Book Description
Author: Barbara Kraus
Publisher: Signet
ISBN: 9780451119964
Category : Food
Languages : en
Pages : 147
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Book Description
Here is the bestselling, most up-to-date and accurate calorie counter available--a feast of information for those who love to eat but want to know the calorie count for their meals. At a glance, readers can locate their favorite foods and drinks, including basic and ready-to-eat foods.
Author: Paula Szilard
Publisher:
ISBN:
Category : Health & Fitness
Languages : en
Pages : 392
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Book Description
English-language reference sources on human nutrition, dietetics, food science and technology, and related subjects, e.g., food service. Materials older than 10 years and works on animal nutrition are included only if useful in the area of human nutrition. Contains 936 references. Author/title, subject indexes.
Author: Barbara Kraus
Publisher: Signet
ISBN: 9780451095800
Category : Brand name products
Languages : en
Pages : 115
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Book Description
Here is the bestselling, most up-to-date and accurate calorie counter available--a feast of information for those who love to eat but want to know the calorie count for their meals. At a glance, readers can locate their favorite foods and drinks, including basic and ready-to-eat foods.
Author: Hope Warshaw
Publisher: American Diabetes Association
ISBN: 1580404367
Category : Health & Fitness
Languages : en
Pages : 186
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Book Description
The completely revised Complete Guide to Carb Counting, 3rd edition, by the American Diabetes Association, provides you with the knowledge and the tools to put carbohydrate counting into practice. Rewritten and reorganized to introduce and explain carb counting concepts as you'll need them in your diabetes care plan, you'll learn why carb counting helps you manage your blood sugar, the amount of carb to eat, how to count the carbohydrates in meals, and how to count carbs using food labels, restaurant menus, and your eyes, too. This is THE meal planning system every carb-counting person with diabetes needs to manage their blood glucose.
Author: J. Richard Blanchard
Publisher: Univ of California Press
ISBN: 0520328736
Category : Science
Languages : en
Pages : 748
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Book Description
This title is part of UC Press's Voices Revived program, which commemorates University of California Press’s mission to seek out and cultivate the brightest minds and give them voice, reach, and impact. Drawing on a backlist dating to 1893, Voices Revived makes high-quality, peer-reviewed scholarship accessible once again using print-on-demand technology. This title was originally published in 1981.
Author: Barbara Kraus
Publisher: Signet
ISBN: 9780451079039
Category : Food
Languages : en
Pages : 101
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Book Description
Here is the bestselling, most up-to-date and accurate calorie counter available--a feast of information for those who love to eat but want to know the calorie count for their meals. At a glance, readers can locate their favorite foods and drinks, including basic and ready-to-eat foods.
