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Author: Jennifer Latham
Publisher: Ten Speed Press
ISBN: 198486047X
Category : Cooking
Languages : en
Pages : 177
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Book Description
The only book kids and parents need to make their own delicious bread at home—and make it fun, simple, and easy, with 20+ recipes for ages 7 and up. No fancy tools needed! “With this fantastic book, Jen Latham is literally educating and empowering kids of current and future generations.”—Chad Robertson, baker and owner of Tartine Bakery and author of Bread Book and Tartine Bread Making bread can be so simple and fun that any kid can learn to master the art of mixing, folding, proofing, and baking to create incredible breads. From sandwich breads, like Honey Whole Wheat and fluffy Milk Bread, to buttery Brioche Rolls, puffy Pita, and chewy Baguettes to the not-quite-bread treats like fresh Flour Tortillas, Pizza Dough, and Cornbread, Baking Bread with Kids includes more than twenty recipes for aspiring bread bakers. Each recipe is organized into clear and easy-to-follow instructions and accompanied by beautiful illustrations depicting each step, perfect for school-age readers or younger kids accompanied by an adult in the kitchen. Baking Bread with Kids is the definitive bread book for learning to make delicious loaves and treats that everyone will enjoy.
Author: Warren Lee Cohen
Publisher: Hawthorn Press
ISBN: 1912480425
Category : Juvenile Nonfiction
Languages : en
Pages : 349
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Book Description
Baking Bread with Children has everything you need to share the magic of baking with children of all ages. The techniques and recipes are cleverly seasoned with stories, songs and poems to make the whole process really enjoyable for everyone.
Author: Natalya Syanova
Publisher: Fair Winds Press (MA)
ISBN: 0760371474
Category : Cooking
Languages : en
Pages : 162
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Book Description
Sourdough Baking with Kids brings the tradition of baking bread into your home by introducing kids to the kitchen and sharing easy tips for creating sourdough starter and recipes for sourdough loaves and baked goods.
Author: Jennifer Latham
Publisher: Ten Speed Press
ISBN: 198486047X
Category : Cooking
Languages : en
Pages : 177
Get Book Here
Book Description
The only book kids and parents need to make their own delicious bread at home—and make it fun, simple, and easy, with 20+ recipes for ages 7 and up. No fancy tools needed! “With this fantastic book, Jen Latham is literally educating and empowering kids of current and future generations.”—Chad Robertson, baker and owner of Tartine Bakery and author of Bread Book and Tartine Bread Making bread can be so simple and fun that any kid can learn to master the art of mixing, folding, proofing, and baking to create incredible breads. From sandwich breads, like Honey Whole Wheat and fluffy Milk Bread, to buttery Brioche Rolls, puffy Pita, and chewy Baguettes to the not-quite-bread treats like fresh Flour Tortillas, Pizza Dough, and Cornbread, Baking Bread with Kids includes more than twenty recipes for aspiring bread bakers. Each recipe is organized into clear and easy-to-follow instructions and accompanied by beautiful illustrations depicting each step, perfect for school-age readers or younger kids accompanied by an adult in the kitchen. Baking Bread with Kids is the definitive bread book for learning to make delicious loaves and treats that everyone will enjoy.
Author: Bonnie Ohara
Publisher: Artisan
ISBN: 1648293484
Category : Cooking
Languages : en
Pages : 354
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Book Description
Celebrate the joy of baking together with this unique family cookbook. Written by the bestselling author of Bread Baking for Beginners, who is also a homeschooling mother of three with a keen take on how to teach children useful skills, Let’s Bake Bread! is filled with foolproof recipes that will turn kids into confident bakers and helpers in the kitchen. Start with an easy-to-handle cloud dough, and your youngest will soon be making Snail Rolls and On the Run Energy Buns (all the while improving their fine motor skills). Graduate to adventure dough and kids will learn about eating seasonally while making pizza, focaccia, and flatbreads. Breads like pita, naan, and conchas highlight lessons about cultures around the world. Culminating for kids twelve and up is the holy grail for all home bakers: the simple science of sourdough. What better or more delicious way to spend quality time together?
Author: Natalya Syanova
Publisher: Fair Winds Press
ISBN: 0760371482
Category : Cooking
Languages : en
Pages : 162
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Book Description
With this accessible, uncomplicated beginner’s guide, introduce your kids (or just yourself) to the secrets behind sourdough baking, a tradition the whole family can enjoy together. *2022 International Association of Culinary Professionals (IACP) Cookbook Awards Finalist* Using three simple ingredients: water, flour and salt, Sourdough Baking with Kids teaches young bakers and their families about the science behind caring for active sourdough starter: how to create it, keep it alive, feed it when it’s hungry, and prepare it for baking. Each recipe in this book includes different ingredients, colors, and techniques for parents and kids to craft their own bread loaves together. Along the way, families can pick up breadcrumbs such as changes to observe in the dough, fun facts about bread around the world, and little lessons on the patience and discipline behind the process. Once the basics are under your belt, families can dive into kid-friendly breakdowns of sourdough loaf and sourdough discard recipes including yeast-based baked goods recipes. Bake these and more fun and delicious recipes with your kids: Easy Same-Day Sourdough Loaf Purple Corn Sourdough Loaf Sweet S’more Sourdough Loaf English Muffins Chocolate Cherry Brownies Apple Galette Chocolate Chip Cookies Unplug from the world around you, open Sourdough Baking with Kids, and connect with your family in the kitchen through this exciting baking experience you can share with your kids.
Author: Jeannie Marshall
Publisher: Beacon Press
ISBN: 0807061174
Category : Cooking
Languages : en
Pages : 241
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Book Description
A lively story of raising a child to enjoy real food in a processed world, and the importance of maintaining healthy food cultures Why is it so easy to find sugary cereals and dinosaur-shaped chicken nuggets in a grocery store, but so hard to shop for nutritious, simple food for our children? If you’ve ever wondered this, you’re not alone. But it might surprise you to learn that this isn’t just an American problem. Packaged snacks and junk foods are displacing natural, home-cooked meals throughout the world—even in Italy, a place we tend to associate with a healthy Mediterranean diet. Italian children traditionally sat at the table with the adults and ate everything from anchovies to artichokes. Parents passed a love of seasonal, regional foods down to their children, and this generational appreciation of good food turned Italy into the world culinary capital we’ve come to know today. When Jeannie Marshall moved from Canada to Rome, she found the healthy food culture she expected. However, she was also amazed to find processed foods aggressively advertised and junk food on every corner. While determined to raise her son on a traditional Italian diet, Marshall sets out to discover how even a food tradition as entrenched as Italy’s can be greatly eroded or even lost in a single generation. She takes readers on a journey through the processed-food and marketing industries that are re-manufacturing our children’s diets, while also celebrating the pleasures of real food as she walks us through Roman street markets, gathering local ingredients from farmers and butchers. At once an exploration of the US food industry’s global reach and a story of finding the best way to feed her child, The Lost Art of Feeding Kids examines not only the role that big food companies play in forming children’s tastes, and the impact that has on their health, but also how parents and communities can push back to create a culture that puts our kids’ health and happiness ahead of the interests of the food industry.
Author: Tom McGrath
Publisher: Loyola Press
ISBN: 0829430601
Category : Religion
Languages : en
Pages : 290
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Book Description
Family life is a spiritual path Is your family calendar so jammed that there’s never enough time to “be spiritual”? Maybe you need to think about spirituality in a new way. Author, editor, and speaker Tom McGrath shows how the hectic and ordinary moments of family life offer endless opportunities to live more deeply. This book is full of stories and ideas for parents who care about their children’s souls. McGrath suggests how we can foster a healthy spirituality in our children—while tending to our own spirits as well. He presents many useful lessons and practical strategies for passing on religious heritage, including: • Introducing children to sacred time • Examining the image of God we actively (or passively) present to our children • Fostering empathy to build our children’s moral character • Learning to pray creatively as a family • Developing spiritual disciplines as parents • Cultivating a spirit of forgiveness in the home “If you ever wanted to be a great and inspiring parent, this book gives you the tools to learn how.” —Mark Victor Hansen, co-creator, #1 New York Times best-selling series Chicken Soup for the Soul
Author: Alice Zorn
Publisher: Dundurn
ISBN: 1459734254
Category : Fiction
Languages : en
Pages : 321
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Book Description
Five Roses is a novel about overcoming the emotional fallout of a shattering loss. Fara, Maddy, and Rose’s lives intersect in Pointe St-Charles, Montreal, where a backdrop of gentrification mirrors the traumas that haunt these women, as well as their search for new bonds in place of their families who were destroyed.
Author: Cathy Bramley
Publisher: Orion
ISBN: 1409186741
Category : Fiction
Languages : en
Pages : 404
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Book Description
A feel-good story about friendship, family and finding your perfect fit... 'A book full of warmth and kindness. I loved it' Sarah Morgan 'A gorgeously romantic comfort read' Rachael Lucas 'Warmth, love, family dynamics and sparky drama' Sue Moorcroft 'A warm hug of a book' Phillipa Ashley ----------- Gina Moss is single and proud. She's focused on her thriving childminding business, which she runs from her cottage at the edge of The Evergreens: a charming Victorian home to three elderly residents who adore playing with the kids Gina minds. To Gina, they all feel like family. Then a run-in (literally) with a tall, handsome American stranger gives her the tummy-flutters... Before a tragedy puts her older friends at risk of eviction - and Gina in charge of the battle to save them. The house sale brings her closer to Dexter, one of the owners - and the stranger who set her heart alight. As the sparks fly between them, Gina carries on fighting for her friends, her home and her business. But can she fight for her chance at love - and win it all, too? A Patchwork Family was originally published as a four-part serial. This is the complete story in one package. ----------- Praise for Cathy Bramley from some of your other favourite authors: 'Delightful!' Katie Fforde 'A page-turner of a story' Milly Johnson 'Delightfully warm with plenty of twists and turns' Trisha Ashley 'The perfect romantic tale, to warm your heart and make you smile' Ali McNamara ----------- Readers love to curl up with Cathy's heartwarming stories too! 'I've laughed, cried and smiled along with Gina and her friends' 'I just couldn't put it down!' 'Just perfect!' 'I absolutely loved it' 'A book that is easy to read and easy to get lost in'
Author: Melina Hammer
Publisher: Callisto Media, Inc.
ISBN: 1943451214
Category : Juvenile Nonfiction
Languages : en
Pages : 226
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Book Description
"There may be no better way to instill a love of good food in your kids than by having them learn to cook. Kid Chef helps them develop fundamental skills, harness their curiosity, and turn out tasty, family-friendly dishes."―Cooking Light Magazine Every parent knows that when it comes to cooking—practice really does make perfect. Unlike other kids cookbooks that dumb down recipes, Kid Chef gets kids cooking nutritious meals that engage their skills and instill confidence in the kitchen. Covering basic techniques and featuring tutorials for tasty recipes, this kids’ cookbook is sure to turn any child into a chef. More than just a kids’ cookbook, Kid Chef is a learning tool that includes: 75+ Healthy Recipes: easy-to-follow recipes for snacks and small bites, main dishes and desserts that parents will love Kitchen 101: learn how to stock the pantry, create a grocery list, handle a knife, and use the stove Facts and Tips: from variations on your favorite recipes to fun food facts this kids’ cookbook covers everything A kids’ cookbook for grown-up tastes: recipes for Homemade Granola, Mini Quiches, Minty Lamb Burgers, Rosemary Shortbread Cookies, and so much more! “This is an amazing cookbook for introducing children to the joys of cooking. I loved that instead of being just a collection of recipes oversimplified for children, it was a well-thought-out teaching tool.”—Heather Columbo, Mom to a kid chef
