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Author: R. Loeffel
Publisher: Springer
ISBN: 1137021837
Category : History
Languages : en
Pages : 269
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Book Description
In the Third Reich, political dissidents were not the only ones liable to be punished for their crimes. Their parents, siblings and relatives also risked reprisals. This concept - known as Sippenhaft – was based in ideas of blood and purity. This definitive study surveys the threats, fears and infliction of this part of the Nazi system of terror.
Author: R. Loeffel
Publisher: Springer
ISBN: 1137021837
Category : History
Languages : en
Pages : 269
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Book Description
In the Third Reich, political dissidents were not the only ones liable to be punished for their crimes. Their parents, siblings and relatives also risked reprisals. This concept - known as Sippenhaft – was based in ideas of blood and purity. This definitive study surveys the threats, fears and infliction of this part of the Nazi system of terror.
Author: Harry Houdini
Publisher: Cosimo, Inc.
ISBN: 1602060770
Category : Body, Mind & Spirit
Languages : en
Pages : 125
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Book Description
Magicians debunking charlatans and revealing secrets of the trade: it's not something that Penn and Teller or James "The Amazing" Randi invented. The legendary Harry Houdini was doing the same thing a century ago, to popular acclaim. In this 1920 book, the master showman-and surprisingly entertaining writer-uncovers the mysteries behind such extraordinary feats as fire-eating, sword-swallowing, snake-charmers, and strong men. More a simple expose of stage trickery, though, this is a brisk history of such oddities throughout history and around the world, from the Middle Ages to the 20th century, from the culture of the Native Americans to that of Japan. This is a fascinating work of the strange and seemingly inexplicable made plain and understandable. Hungarian-American magician and professional skeptic EHRICH WEISS (1874-1926)-aka Harry Houdini, "Handcuff King and Jail Breaker"-also wrote Magical Rope Ties and Escapes (1920) and A Magician Among the Spirits (1924).
Author: Scott Contreras-Koterbay
Publisher: Instituut Voor Netwerkcultuur
ISBN: 9789492302083
Category : Art
Languages : en
Pages : 280
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Book Description
The New Aesthetic and Art: Constellations of the Postdigital is an interdisciplinary analysis focusing on new digital phenomena at the intersections of theory and contemporary art. Asserting the unique character of New Aesthetic objects, Contreras-Koterbay and Mirocha trace the origins of the New Aesthetic in visual arts, design, and software, find its presence resonating in various kinds of digital imagery, and track its agency in everyday effects of the intertwined physical world and the digital realm. Contreras-Koterbay and Mirocha bring to light an original perspective that identifies an autonomous quality in common digital objects and examples of art that are increasingly an important influence for today's culture and society.
Author: Dan Jurafsky
Publisher: W. W. Norton & Company
ISBN: 039324587X
Category : Cooking
Languages : en
Pages : 222
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Book Description
A 2015 James Beard Award Finalist: "Eye-opening, insightful, and huge fun to read." —Bee Wilson, author of Consider the Fork Why do we eat toast for breakfast, and then toast to good health at dinner? What does the turkey we eat on Thanksgiving have to do with the country on the eastern Mediterranean? Can you figure out how much your dinner will cost by counting the words on the menu? In The Language of Food, Stanford University professor and MacArthur Fellow Dan Jurafsky peels away the mysteries from the foods we think we know. Thirteen chapters evoke the joy and discovery of reading a menu dotted with the sharp-eyed annotations of a linguist. Jurafsky points out the subtle meanings hidden in filler words like "rich" and "crispy," zeroes in on the metaphors and storytelling tropes we rely on in restaurant reviews, and charts a microuniverse of marketing language on the back of a bag of potato chips. The fascinating journey through The Language of Food uncovers a global atlas of culinary influences. With Jurafsky's insight, words like ketchup, macaron, and even salad become living fossils that contain the patterns of early global exploration that predate our modern fusion-filled world. From ancient recipes preserved in Sumerian song lyrics to colonial shipping routes that first connected East and West, Jurafsky paints a vibrant portrait of how our foods developed. A surprising history of culinary exchange—a sharing of ideas and culture as much as ingredients and flavors—lies just beneath the surface of our daily snacks, soups, and suppers. Engaging and informed, Jurafsky's unique study illuminates an extraordinary network of language, history, and food. The menu is yours to enjoy.
Author: Jochen Strähle
Publisher: Springer
ISBN: 9811056374
Category : Business & Economics
Languages : en
Pages : 266
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Book Description
This book will broaden readers’ understanding of the links between the music and fashion industries. It highlights the challenges currently facing the fashion industry in terms of hyper-competition, definition of ever-faster trends, changing consumer demands etc. In fact, the fashion industry is heavily influenced by the digital revolution in the music industry, which has changed the face of individual music consumption and social reference, and therefore, also has impacts on fashion consumption and social reference. This understanding is crucial in order to realign any fashion company’s strategies to the demands of modern fashion consumers. In terms of content, the book first discusses the social perspective of fashion and music. This includes an analysis of music as a key influencer of fashion trends, both theoretically and on the basis of a case study on grunge music. Then the role of music in the fashion business is addressed, and covers in-store music and the role of music in fashion communication. Following up, the role of fashion in the music business is analyzed. This includes the trend of co-design of fashion collections, music artists’ role of differentiation by style, and the market for music fashion merchandise articles (both theoretically and drawing on a case study). In closing, potential lessons learned from the music industry are developed for the fashion industry. This includes an analysis of the digital revolution and the advent of the crowdfunding idea (both theoretically and in a case study).
Author: Kim Winberry
Publisher:
ISBN: 9780359801930
Category :
Languages : en
Pages : 92
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Book Description
I begin my paintings with a sketch and application of colorful/bright pigment and water to the paper. I disrupt the blends with salt or water, watching as one color blossoms in water, as another color starts to travel across the paper. I utilize India Ink to demarcate changes, also adding add swirls other artifacts, in the aim to achieve whimsy. My coloring books are my paintings! I run the paintings through filters and drop the color from them, leaving the lines so that you can add your own color. But wait, there's more... I've added an Augmented Reality component to this. Wonder what colors I used for that piece in the corner there? Take out your phone, download the Zappar app from your app store and "zap" the code. What happens? At the very least an image of the original painting will pop up and you can see what it looks like, side by side with the coloring page. Beyond that, you'll meet Mist, my liaison to the AR world. She will be a recurring character in all my AR work. Stay tuned and enjoy.
Author: Jessica Fanzo
Publisher: Routledge
ISBN: 1136461469
Category : Medical
Languages : en
Pages : 401
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Book Description
Currently 868 million people are undernourished and 195 million children under five years of age are stunted. At the same time, over 1 billion people are overweight and obese in both the developed and developing world. Diseases previously associated with affluence, such as cancer, diabetes and cardio-vascular disease, are on the rise. Food system-based approaches to addressing these problems that could enhance food availability and diet quality through local production and agricultural biodiversity often fall outside the traditional scope of nutrition, and have been under-researched. As a consequence, there remains insufficient evidence to support well-defined, scalable agricultural biodiversity interventions that can be linked to improvements in nutrition outcomes. Agricultural biodiversity is important for food and nutritional security, as a safeguard against hunger, a source of nutrients for improved dietary diversity and quality, and strengthening local food systems and environmental sustainability. This book explores the current state of knowledge on the role of agricultural biodiversity in improving diets, nutrition and food security. Using examples and case studies from around the globe, the book explores current strategies for improving nutrition and diets and identifies key research and implementation gaps that need to be addressed to successfully promote the better use of agricultural biodiversity for rural and urban populations and societies in transition.
Author: Rosa Luxemburg
Publisher: MIT Press
ISBN: 9780262050210
Category : Biography & Autobiography
Languages : en
Pages : 256
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Book Description
The evolution of the famed socialist, Rosa Luxemberg's political thought and her struggle to reconcile her political career with her domestic desires can be traced in this volume of letters written to her political partner and lover, Leo Jogiches.
Author: Harry Houdini
Publisher:
ISBN:
Category : Spiritualism
Languages : en
Pages : 362
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Book Description
Author: Metropolitan Museum of Art (New York, N.Y.)
Publisher:
ISBN:
Category : Art
Languages : en
Pages : 410
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Book Description
Robert Lehman, one of the foremost art collectors of his generation, embraced traditional and modern masters. This work catalogues 130 nineteenth- and 20th-century paintings that are part of the Robert Lehman Collection at the Metropolitan Museum. It includes paintings by Ingres, Theodore Rousseau, and Corot among other early 19th-century artists. In addition to a group of early German drawings, this collection includes a Saint Paul from a series associated with Jan van Eyck and the famous Scupstoel from the circle of Rogier van der Weyden. It discusses all drawings, placing each in its art historical setting and complementing it with comparative illustrations of related works.
