Australian Wheat Varieties

Australian Wheat Varieties PDF Author: R. W. Fitzsimmons
Publisher:
ISBN:
Category : Technology & Engineering
Languages : en
Pages : 118

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Book Description

Australian Wheat Varieties

Australian Wheat Varieties PDF Author: R. W. Fitzsimmons
Publisher:
ISBN:
Category : Technology & Engineering
Languages : en
Pages : 118

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Book Description


Australian Oat Varieties

Australian Oat Varieties PDF Author: RW Fitzsimmons
Publisher: CSIRO PUBLISHING
ISBN: 0643106138
Category : Technology & Engineering
Languages : en
Pages : 110

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Book Description
This book is designed to provide the means of identifying oat varieties so that maximum advantage is obtained from the breeders' efforts by ensuring that the correct variety of grain is planted and delivered. The book is intended for use by those involved at all stages of the oat industry, from breeding and seed production, through growing and harvesting, to receival and segregation, marketing and utilization. Descriptions of the growing plant, panicle and grain are provided to permit identification at any point throughout the life cycle. Despite the biological variation to be expected in the shape and size of a population of grains or panicles of any particular variety, there is still a characteristic uniformity that distinguishes one variety from another. In a sense these differences defy dissection and description, as they are part of an overall impression gained by experience. However, the descriptions and illustrations in this book are provided to draw attention, in a systematic way, to these differences and to provide an aid to the gaining of experience in identification. The term 'variety' is used throughout, because of its general usage, in preference to the scientific word I cultivar.

Australian Wheat Varieties Supplement No.1

Australian Wheat Varieties Supplement No.1 PDF Author: RW Fitzsimmons
Publisher: CSIRO PUBLISHING
ISBN: 0643106154
Category : Technology & Engineering
Languages : en
Pages : 121

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Book Description
With the continuing improvement of wheat, there is a need to provide assistance in the identification of newly registered wheat varieties. Sixteen such wheats are described in this Supplement according to the characters explained in 'Australian wheat varieties: identification according to plant, head and grain characteristics', Second Edition, by R. W. Fitzsimmons, R. H. Martin and C. W. Wrigley (CSIRO: Melbourne, 1983). In addition, descriptions of eight Australian triticales are provided in this Supplement as an appendix, in view of the increasing popularity of this close relative of wheat.

Australian Cereal Identification

Australian Cereal Identification PDF Author: RW Fitzsimmons
Publisher: CSIRO PUBLISHING
ISBN: 0643106146
Category : Technology & Engineering
Languages : en
Pages : 99

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Book Description
As cereal grain markets become more quality conscious, there is a continuing need to identify and distinguish between varieties. This handbook supplements the books listed below with descriptions of sixteen recent wheats, two triticales, one barley and nine oat varieties. The original handbooks give full explanations of the characteristics used to describe the varieties of the respective cereals.

Australian Agriculture

Australian Agriculture PDF Author: Ted Henzell
Publisher: CSIRO PUBLISHING
ISBN: 0643993428
Category : Agriculture
Languages : en
Pages : 321

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Book Description
Focusing on the technologies that the farmers and graziers actually used, this book follows the history of each of the major commodities of groups of commodities to the end of the 20th century, grain crops, sheep and wool, beef and dairy, wine and others. Issues facing agriculture as it enters the 21st century are also discussed.

Wheat and Wheat Quality in Australia

Wheat and Wheat Quality in Australia PDF Author: DH Simmonds
Publisher: CSIRO PUBLISHING
ISBN: 0643102876
Category : Technology & Engineering
Languages : en
Pages : 288

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Book Description
The relationship between grain morphology and chemistry and the practical realities of milling, flour yield, dough properties and baking behaviour, are stressed and explained. The quality requirements of flours intended for bread-baking, noodle-making and for other industrial purposes are listed and discussed.

Wheat Growing in Australia

Wheat Growing in Australia PDF Author: Australia. Department of External Affairs
Publisher:
ISBN:
Category : Wheat
Languages : en
Pages : 62

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Book Description


Federation Wheat

Federation Wheat PDF Author: Arthur E. McClymonds
Publisher:
ISBN:
Category : Agriculture
Languages : en
Pages : 20

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Book Description


Classification of American Wheat Varieties

Classification of American Wheat Varieties PDF Author: Jacob Allen Clark
Publisher:
ISBN:
Category : Agriculture
Languages : en
Pages : 322

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Book Description


Bulletin of the U.S. Department of Agriculture

Bulletin of the U.S. Department of Agriculture PDF Author: United States. Department of Agriculture
Publisher:
ISBN:
Category : Agriculture
Languages : en
Pages : 1272

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Book Description