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Author: PT Bailey
Publisher: CSIRO PUBLISHING
ISBN: 0643099425
Category : Technology & Engineering
Languages : en
Pages : 528
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Book Description
This comprehensive handbook on economic entomology for Australian field crops and pastures is the first of its kind. It encompasses pests and beneficial insects as well as allied forms of importance in Australian agriculture. Organised by commodities – such as cereals, sugar and tropical pasture legumes – it examines all the pest species for a particular commodity across Australia. Identification, distribution, damage, host range, biology, risk period and monitoring techniques are described for each entry, accompanied by useful illustrations. The book also describes introduced biological control agents that effectively control crop pests. Pests of Field Crops and Pastures will be a useful tool in crop management for progressive farmers, agronomists, agricultural consultants and academics alike.
Author: PT Bailey
Publisher: CSIRO PUBLISHING
ISBN: 0643099425
Category : Technology & Engineering
Languages : en
Pages : 528
Get Book Here
Book Description
This comprehensive handbook on economic entomology for Australian field crops and pastures is the first of its kind. It encompasses pests and beneficial insects as well as allied forms of importance in Australian agriculture. Organised by commodities – such as cereals, sugar and tropical pasture legumes – it examines all the pest species for a particular commodity across Australia. Identification, distribution, damage, host range, biology, risk period and monitoring techniques are described for each entry, accompanied by useful illustrations. The book also describes introduced biological control agents that effectively control crop pests. Pests of Field Crops and Pastures will be a useful tool in crop management for progressive farmers, agronomists, agricultural consultants and academics alike.
Author: Tony Fischer
Publisher:
ISBN: 9781925133066
Category : Agricultural innovations
Languages : en
Pages : 634
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Book Description
Author: Brian J. Alloway
Publisher: Springer Science & Business Media
ISBN: 1402068603
Category : Technology & Engineering
Languages : en
Pages : 370
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Book Description
A deficiency of one or more of the eight plant micronutrients (boron, chlorine, copper, iron, manganese, molybdenum, nickel and zinc) will adversely affect both the yield and quality of crops. Micronutrient deficiencies in crops occur in many parts of the world, at various scales (from one to millions of hectares), but differences in soil conditions, climate, crop genotypes and management, result in marked variations in their occurrence. The causes, effects and alleviation of micronutrient deficiencies in crops in: Australia, India, China, Turkey, the Near East, Africa, Europe, South America and the United States of America, are covered, and these are representative of most of the different conditions under which crops are grown anywhere in the world. Links between low contents of iodine, iron and zinc (human micronutrients) in staple grains and the incidence of human health problems are discussed, together with the ways in which the micronutrient content of food crops can be increased and their bioavailability to humans improved. Detailed treatment of topics, such as: soil types associated with deficiencies, soil testing and plant analysis, field experiments, innovative treatments, micronutrients in the subsoil, nutrient interactions, effects of changing cropping systems, micronutrient budgets and hidden deficiencies in various chapters provides depth to the broad coverage of the book. This book provides a valuable guide to the requirements of crops for plant micronutrients and the causes, occurrence and treatment of deficiencies. It is essential reading for many agronomy, plant nutrition and agricultural extension professionals.
Author: Noel J. Grundon
Publisher:
ISBN:
Category : Agricultural pests
Languages : en
Pages : 264
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Book Description
Indicates symptoms of nutrient deficiencies and toxicities of a range of field crops in Australia. The soils on which the problems are likely to develop and means of correcting the problem are included, as are colour photograph illustrations of symptoms.
Author: Ted Henzell
Publisher: CSIRO PUBLISHING
ISBN: 0643993428
Category : Agriculture
Languages : en
Pages : 321
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Book Description
Focusing on the technologies that the farmers and graziers actually used, this book follows the history of each of the major commodities of groups of commodities to the end of the 20th century, grain crops, sheep and wool, beef and dairy, wine and others. Issues facing agriculture as it enters the 21st century are also discussed.
Author: Peter T. Bailey
Publisher: CSIRO PUBLISHING
ISBN: 0643067582
Category : Agricultural pests
Languages : en
Pages : 529
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Book Description
Here, for the first time is a comprehensive handbook on economic entomolgy for field crops and pastures. It is organised by commodities such as cereals, sugar and tropical pasture legumes allowing all the arthropods on a particular commodity to be examined.
Author: J. S. Gladstones
Publisher: Cabi
ISBN:
Category : Science
Languages : en
Pages : 488
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Book Description
An authoritative account of Lupinus species. Topics include breeding, genetics and biotechnology, nutrition, nitrogen fixation, transport physiology, toxins, stress responses, pests and diseases, agronomy and farming systems, composition and food uses, and economic value.
Author: Victor Sadras
Publisher: Academic Press
ISBN: 0128191953
Category : Technology & Engineering
Languages : en
Pages : 780
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Book Description
Crop Physiology: Case Histories of Major Crops updates the physiology of broad-acre crops with a focus on the genetic, environmental and management drivers of development, capture and efficiency in the use of radiation, water and nutrients, the formation of yield and aspects of quality. These physiological process are presented in a double context of challenges and solutions. The challenges to increase plant-based food, fodder, fiber and energy against the backdrop of population increase, climate change, dietary choices and declining public funding for research and development in agriculture are unprecedented and urgent. The proximal technological solutions to these challenges are genetic improvement and agronomy. Hence, the premise of the book is that crop physiology is most valuable when it engages meaningfully with breeding and agronomy. With contributions from 92 leading scientists from around the world, each chapter deals with a crop: maize, rice, wheat, barley, sorghum and oat; quinoa; soybean, field pea, chickpea, peanut, common bean, lentil, lupin and faba bean; sunflower and canola; potato, cassava, sugar beet and sugarcane; and cotton. - A crop-based approach to crop physiology in a G x E x M context - Captures the perspectives of global experts on 22 crops
Author: John Holmes Martin
Publisher: Pearson
ISBN:
Category : Technology & Engineering
Languages : en
Pages : 984
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Book Description
Author: Neil McKenzie
Publisher: CSIRO PUBLISHING
ISBN: 0643069585
Category : Business & Economics
Languages : en
Pages : 433
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Book Description
A unique compendium of the most important and widespread soils of Australia and their associated landscapes.
