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Author: Grace Hansen
Publisher: ABDO
ISBN: 153218297X
Category : Juvenile Nonfiction
Languages : en
Pages : 27
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Book Description
This title will teach readers about bluefin tuna and where they live. It will also let readers know that bluefin tuna are endangered and that they face many threats, like overfishing. Aligned to Common Core Standards and correlated to state standards. Abdo Kids Jumbo is an imprint of Abdo Kids, a division of ABDO.
Author: Grace Hansen
Publisher: ABDO
ISBN: 153218297X
Category : Juvenile Nonfiction
Languages : en
Pages : 27
Get Book Here
Book Description
This title will teach readers about bluefin tuna and where they live. It will also let readers know that bluefin tuna are endangered and that they face many threats, like overfishing. Aligned to Common Core Standards and correlated to state standards. Abdo Kids Jumbo is an imprint of Abdo Kids, a division of ABDO.
Author: Jennifer E. Telesca
Publisher: U of Minnesota Press
ISBN: 1452962332
Category : Political Science
Languages : en
Pages : 264
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Book Description
Illuminating the conditions for global governance to have precipitated the devastating decline of one of the ocean’s most majestic creatures The International Commission for the Conservation of Atlantic Tunas (ICCAT) is the world’s foremost organization for managing and conserving tunas, seabirds, turtles, and sharks traversing international waters. Founded by treaty in 1969, ICCAT stewards what has become under its tenure one of the planet’s most prominent endangered fish: the Atlantic bluefin tuna. Called “red gold” by industry insiders for the exorbitant price her ruby-colored flesh commands in the sushi economy, the giant bluefin tuna has crashed in size and number under ICCAT’s custodianship. With regulations to conserve these sea creatures in place for half a century, why have so many big bluefin tuna vanished from the Atlantic? In Red Gold, Jennifer E. Telesca offers unparalleled access to ICCAT to show that the institution has faithfully executed the task assigned it by international law: to fish as hard as possible to grow national economies. ICCAT manages the bluefin not to protect them but to secure export markets for commodity empires—and, as a result, has become complicit in their extermination. The decades of regulating fish as commodities have had disastrous consequences. Amid the mass extinction of all kinds of life today, Red Gold reacquaints the reader with the splendors of the giant bluefin tuna through vignettes that defy technoscientific and market rationales. Ultimately, this book shows, changing the way people value marine life must come not only from reforming ICCAT but from transforming the dominant culture that consents to this slaughter.
Author: Carl Safina
Publisher: Holt Paperbacks
ISBN: 1429984260
Category : Nature
Languages : en
Pages : 482
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Book Description
Part odyssey, part pilgrimage, this epic personal narrative follows the author's exploration of coasts, islands, reefs, and the sea's abyssal depths. Scientist and fisherman Carl Safina takes readers on a global journey of discovery, probing for truth about the world's changing seas, deftly weaving adventure, science, and political analysis.
Author: Steven Adolf
Publisher: Springer Nature
ISBN: 3030206416
Category : Science
Languages : en
Pages : 384
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Book Description
Historically, whenever tuna was hauled ashore, the sounds of battle were never far away. ‘Tuna Wars’ tells the untold story of the power struggles emerging around tuna, from the distant past to your present-day dinner table. In the ancient past, the giant tuna was the first fish to become the basis of a large-scale industry and a ‘global’ trade that created fortunes: Hannibal was able to finance his elephant campaign on Rome thanks to tuna. From the Middle Ages on, a tuna fishing monopoly on Spain’s southern coast allowed the nobility to completely dominate the area and even lead the ‘invincible’ Armada. When the markets for tuna increased exponentially thanks to technical advances, tuna eventually became a billion-dollar business and one of the most-consumed fish species worldwide. But this massive expansion came at a price. An 18th century monk in Madrid was the first to warn that tuna fisheries needed to be run sustainably for the sake of future generations. And the issue of sustainability would go on to become a game-changer in the modern tuna wars, characterized by new alliances and partnerships, hybrid warfare and commercial power struggles. In addition to accompanying you through the history of tuna and sharing insights into fisheries science and approaches to sustainably managing fisheries, Tuna Wars offers practical guidance on choosing sustainably fished tuna. In short, it will tell you everything you ever wanted to know about tuna, but were afraid to ask.
Author: Daniel Benetti
Publisher: Academic Press
ISBN: 0124115063
Category : Technology & Engineering
Languages : en
Pages : 375
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Book Description
Advances in Tuna Aquaculture: From Hatchery to Market provides detailed overviews on the current status of tuna fisheries, fattening, and farming practices, as well as advances in closed-cycle tuna aquaculture. Contributors are renowned scientists, internationally recognized as authorities in their fields. This book addresses all basic and applied aspects of tuna aquaculture, presenting and discussing the global status of tuna fisheries, reproduction, broodstock management, spawning, larval rearing and early developmental stages including nursery and grow out methods. It presents incorporates the most comprehensive and updated data, statistics, and trends in tuna fisheries and aquaculture, covering and addresses a variety of topics ranging fromfrom endocrinology, nutrition, diseases, and genetics to economics and markets. It covers describes recent up-to-date progress on tuna aquaculture and hatchery development. It also provides a synopsisn overview of the challenges presently confronted by tuna aquaculturists,facing tuna aquaculture and and offers innovative views on the challengesbottle-neck issues faced by the industry with the current shift from fisheries to fattening to closed-cycle aquaculture. This is the first book to encompass all aspects related to the tuna aquaculture industry, and merges them into a state-of-the-art compendium that will serve as seminal reference for students, researchers, and professionals working with tuna biology, fisheries, and aquaculture worldwide. - Incorporates and reviews the most recent information on tuna fisheries and aquaculture - Presents the most innovative production technologies in tuna aquaculture, from hatchery to market - Includes important information on tuna, derived from industry experience and academic research on larval rearing technology and grow out operations - Encompasses and discusses key topics such as genetics, diseases, nutrition, endocrinology, and reproduction, as well as developments, challenges, and future opportunities in tuna aquaculture - Provides the latest scientific methods and technologies to maximize efficiencies and production - Presents the independent and collective assessments, viewpoints, and visions of various scientists, all internationally recognized as authorities in the field
Author: United States. Congress. House. Committee on Merchant Marine and Fisheries. Subcommittee on Fisheries and Wildlife Conservation and the Environment
Publisher:
ISBN:
Category : Endangered species
Languages : en
Pages : 410
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Book Description
Author: Dana Hunnes
Publisher: Cambridge University Press
ISBN: 1108832199
Category : Health & Fitness
Languages : en
Pages : 347
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Book Description
Entertaining, easy-to-understand book by dietitian Dr. Dana Ellis Hunnes on how to improve our own and our planet's health.
Author: Paul Greenberg
Publisher: Penguin
ISBN: 1101442298
Category : Nature
Languages : en
Pages : 304
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Book Description
“A necessary book for anyone truly interested in what we take from the sea to eat, and how, and why.” —Sam Sifton, The New York Times Book Review Acclaimed author of American Catch and The Omega Princple and life-long fisherman, Paul Greenberg takes us on a journey, examining the four fish that dominate our menus: salmon, sea bass, cod, and tuna. Investigating the forces that get fish to our dinner tables, Greenberg reveals our damaged relationship with the ocean and its inhabitants. Just three decades ago, nearly everything we ate from the sea was wild. Today, rampant overfishing and an unprecedented biotech revolution have brought us to a point where wild and farmed fish occupy equal parts of a complex marketplace. Four Fish offers a way for us to move toward a future in which healthy and sustainable seafood is the rule rather than the exception.
Author: United States. National Oceanic and Atmospheric Administration
Publisher:
ISBN:
Category : Hydrology
Languages : en
Pages : 964
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Book Description
Author: Peter F. Sale
Publisher: Yale University Press
ISBN: 0300258690
Category : Science
Languages : en
Pages : 284
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Book Description
An eye-opening introduction to the complexity, wonder, and vital roles of coral reefs When mass coral bleaching and die-offs were first identified in the 1980s, and eventually linked to warming events, the scientific community was sure that such a dramatic and unambiguous signal would serve as a warning sign about the devastating effects of global warming. Instead, most people ignored that warning. Subsequent decades have witnessed yet more degradation. Reefs around the world have lost more than 50 percent of their living coral since the 1970s. In this book, distinguished marine ecologist Peter F. Sale imparts his passion for the unexpected beauty, complexity, and necessity of coral reefs. By placing reefs in the wider context of global climate change, Sale demonstrates how their decline is more than simply a one-off environmental tragedy, but rather an existential warning to humanity. He offers a reframing of the enormous challenge humanity faces as a noble venture to steer the planet into safe waters that might even retain some coral reefs.
