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Author: Nathan Young
Publisher: UBC Press
ISBN: 0774859539
Category : Technology & Engineering
Languages : en
Pages : 307
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Book Description
The farming of aquatic organisms is one of the most promising but controversial new industries in Canada. The industry has the potential to solve food supply problems, but critics believe it poses unacceptable threats to human health, local communities, and the environment. This book is not about the methods and techniques of aquaculture, but it is an exploration of the controversy itself. The authors present the controversy as a multi-layered conflict about knowledge, rights, and development. Comprehensive and balanced, this book addresses one of the most contentious public policy and environmental issues facing the world today.
Author: Nathan Young
Publisher: UBC Press
ISBN: 0774859539
Category : Technology & Engineering
Languages : en
Pages : 307
Get Book Here
Book Description
The farming of aquatic organisms is one of the most promising but controversial new industries in Canada. The industry has the potential to solve food supply problems, but critics believe it poses unacceptable threats to human health, local communities, and the environment. This book is not about the methods and techniques of aquaculture, but it is an exploration of the controversy itself. The authors present the controversy as a multi-layered conflict about knowledge, rights, and development. Comprehensive and balanced, this book addresses one of the most contentious public policy and environmental issues facing the world today.
Author: Ann Townsend Young
Publisher:
ISBN:
Category : Aquaculture
Languages : en
Pages : 56
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Book Description
Author: Food and Agriculture Organization of the United Nations
Publisher: Food & Agriculture Org.
ISBN: 9251096538
Category : Technology & Engineering
Languages : en
Pages : 41
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Book Description
FAO Fisheries and Aquaculture Circulars A summary of trends in North America for 2010–2015, this review describes current and evolving aquaculture practices (species, methods, amounts and values) and details the needs of the industry in terms of resources, services and technologies. Environmental impacts are discussed, as well as the industry's response to market demands and opportunities, its contribution to social and economic development, and external pressures on the sector (e.g. climate change).
Author: Federal Coordinating Council for Science, Engineering, and Technology. Joint Subcommittee on Aquaculture
Publisher:
ISBN:
Category : Aquaculture
Languages : en
Pages : 214
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Book Description
Author: Federal Coordinating Council on Science, Engineering and Technology. Joint Subcommittee on Aquaculture
Publisher:
ISBN:
Category : Aquaculture
Languages : en
Pages : 214
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Book Description
Author: Deborah T. Hanfman
Publisher:
ISBN:
Category : Aquaculture
Languages : en
Pages : 24
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Book Description
Author: Deborah T. Hanfman
Publisher:
ISBN:
Category : Aquaculture
Languages : en
Pages : 18
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Book Description
Author: Conner Bailey
Publisher: Routledge
ISBN: 0429723733
Category : Social Science
Languages : en
Pages : 240
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Book Description
In this volume, an international group of contributors explores the newly emerging aquaculture industry. Focusing on the social and environmental dimensions of aquacultural development in both industrialized and nonindustrialized nations, they examine issues of social equity, user-group conflict, environmental impacts of production, and the mediating role of the state. They also discuss aquaculture's role in development activity-especially in sustainable development, where it can enhance community viability, coherence, and solidarity. Asserting the need for careful planning and recognizing impending political and moral choices, the contributors assess the decisionmaking process for public authorities and development agencies and consider the social consequences of these decisions. Policymakers responsible for promoting and managing this growing industry will find this volume invaluable as they begin to research and design appropriate institutional structures. In addition, scholars interested in the overall adoption and diffusion of new technologies will find here a rich source of information about a system that shares attributes with but also differs significantly from agricultural and fisheries production systems.
Author: Canada. Department of Fisheries and Oceans. Communications Directorate
Publisher: Communications Directorate Department of Fisheries & Oceans
ISBN:
Category : Business & Economics
Languages : en
Pages : 48
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Book Description
Contains 37 individual Underwater World factsheets which are brief illustrated accounts of fisheries resources and marine phenomena prepared for public information and education. They describe the life history, geographic distribution, utilization and population status of fish, shellfish and other living marine resources, and /or the nature, origin and impact of marine processes and phenomena. This information is published by Department of Fisheries and Oceans Canada.
Author: Leah Smith
Publisher: Routledge
ISBN: 0429724616
Category : Social Science
Languages : en
Pages : 140
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Book Description
Aquaculture may not be the panacea for the world's food problems, but It has the potential to make important contributions to diet and incomes in some areas. This book, intended to improve planning for further development of aquaculture, examines the factors that can determine the success or failure of aquaculture projects in developing countries.
