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Author: Niall R. Bromage
Publisher: Wiley-Blackwell
ISBN: 9780632035915
Category : Technology & Engineering
Languages : en
Pages : 436
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Book Description
At present, the supply of eggs and fry is one of the major constraints on future aquaculture development. For the majority of farmed species, production is totally dependent on harvesting of broodstocks or seed from wild populations At present we know little about the control of reproduction of most farmed finfish nor of the detailed nutrient, metabolic and husbandry requirements of the broodstock or the ways in which they might be managed to optimize seed production and improve the quality of eggs and larvae. Newer technologies such as ploidy and gender manipulation, induced spawning and cryopreservation are coming to the forefront of modern broodstock management and all of these topics are considered, in detail, in this new text. Broodstock Management and Egg and Larval Quality has been written as a standard text for commercial practitioners and students of aquaculture, fish biology and fisheries and provides a comprehensive review of current and future methods of broodstock and hatchery management. The range of marine and freshwater tropical and temperate finfish species considered, together with contributions from many of the world's most eminent fish biologists, provide comprehensive and international coverage of this increasingly important area of aquaculture.
Author: Niall R. Bromage
Publisher: Wiley-Blackwell
ISBN: 9780632035915
Category : Technology & Engineering
Languages : en
Pages : 436
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Book Description
At present, the supply of eggs and fry is one of the major constraints on future aquaculture development. For the majority of farmed species, production is totally dependent on harvesting of broodstocks or seed from wild populations At present we know little about the control of reproduction of most farmed finfish nor of the detailed nutrient, metabolic and husbandry requirements of the broodstock or the ways in which they might be managed to optimize seed production and improve the quality of eggs and larvae. Newer technologies such as ploidy and gender manipulation, induced spawning and cryopreservation are coming to the forefront of modern broodstock management and all of these topics are considered, in detail, in this new text. Broodstock Management and Egg and Larval Quality has been written as a standard text for commercial practitioners and students of aquaculture, fish biology and fisheries and provides a comprehensive review of current and future methods of broodstock and hatchery management. The range of marine and freshwater tropical and temperate finfish species considered, together with contributions from many of the world's most eminent fish biologists, provide comprehensive and international coverage of this increasingly important area of aquaculture.
Author: Luis Conceicao
Publisher: John Wiley & Sons
ISBN: 1119072166
Category : Technology & Engineering
Languages : en
Pages : 520
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Book Description
A comprehensive and authoritative synthesis on the successful production of fish larvae Success Factors for Fish Larval Production is a vital resource that includes the most current understanding of larval biology, in the context of larval production. The text covers topics such as how external (environmental and nutritional) and internal (molecular/ developmental/ physiological/ behavioral/ genetic) factors interact in defining the phenotype and quality of fish larvae and juveniles. The expert contributors review broodstock genetics and husbandry, water quality, larval nutrition and feeding, growth physiology, health, metamorphosis, underlying molecular mechanisms, including epigenetics, for development, larval behavior and environmental conditions. Compiled by members of a European Union-funded consortium of top researchers, Success Factors for Fish Larval Production provides a wide-range of authoritative information for the aquaculture industry and academia. In addition to a wealth of information, the authors review research and commercially applicable larval quality indicators and predictors. The successful production of good-quality fish larvae is of vital importance for fish farming and stock enhancement of wild fisheries: Includes contributions from a consortium of noted researchers and experts in the field Deals with on how to improve egg quality and larval production via broodstock management and nutrition Suggests ways to control the phenotype of juveniles and table-size fish via manipulations of the conditions of larval rearing (e.g., epigenetics) Includes ideas for optimizing diet composition, formulation, and technology Integrates knowledge and practical experience in order to help advancing excellence in aquaculture Success Factors for Fish Larval Production offers fish biologists, developmental biologists, physiologists and zoologists the most current and reliable information on the topic. All those working in fish aquaculture facilities and hatcheries in particular will find great interest to their commercial operations within this book.
Author:
Publisher:
ISBN:
Category : Fish culture
Languages : en
Pages : 1152
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Book Description
Author: Arvind Kumar
Publisher: APH Publishing
ISBN: 9788176487009
Category : Technology & Engineering
Languages : en
Pages : 390
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Book Description
A Compilation Of Around 50 Articles That Release To Ichthyology And Fisheries Science. The Articles Are Authored By Experts And Will Be Useful For Students, Teachers, Researchers, Scientist. Fish Biologists.
Author: C.-S. Lee
Publisher: Elsevier
ISBN: 0080929869
Category : Technology & Engineering
Languages : en
Pages : 328
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Book Description
The successful reproduction of cultured brood stock is essential to the sustainable aquaculture of aquatic organisms. This book describes recent advances in the field of finfish reproductive biotechnology. The chapters in this volume are written by eminent scientists who review the progress and assess the status of biotechnology research that is applicable to the reproduction of finfish species for aquaculture. A wide range of topics is included starting with broodstock technologies such as broodstock genetics, broodstock nutrition, environmental control of maturation and impacts of stress on broodstock, gametes and progeny. The volume includes technologies for induction of ovulation and spermiation using synthetic hypothalamic peptides. Gamete technologies which are described include cryopreservation, chromosome set manipulation, disease prevention and control for gametes and embryos and the development of transgenic fish with enhanced production characteristics. Genetic and endocrine technologies for the production of monosex male and female fish stocks are also described.The closing chapter summarizes the discussion of each topic at the workshop, provides recommendations to industry and describes priorities of research and development. Researchers as well as teaching faculty in the aquaculture field will find this volume of great value.
Author: C. Greg Lutz
Publisher: John Wiley & Sons
ISBN: 0470999829
Category : Technology & Engineering
Languages : en
Pages : 256
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Book Description
Over recent years there have been major advances in the application of molecular, biotechnological and genetic techniques to a wide range of aquatic species. Until now, many working in a hands-on capacity in the area of aquaculture have not known what the benefits of this work could be to them. This important new book redresses this situation, providing clear details of the available scientific information and the direct application of techniques under simple and practical situations.
Author: Food and Agriculture Organization of the United Nations
Publisher: Food & Agriculture Org.
ISBN: 9251317631
Category : Technology & Engineering
Languages : en
Pages : 76
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Book Description
This document provides technical information on broodstock management and identifies the main problems and challenges for the application of modern techniques for breeding management of the broodstock of common carp and Chinese herbivorous fish in the Central Asia and the Caucuses.
Author:
Publisher:
ISBN:
Category : Fish culture
Languages : en
Pages : 620
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Book Description
Author: JACK. SNOW
Publisher:
ISBN: 9781934874592
Category :
Languages : en
Pages :
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Book Description
Author: Geoff Allan
Publisher: Elsevier
ISBN: 0857097466
Category : Technology & Engineering
Languages : en
Pages : 682
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Book Description
Aquaculture is the fastest-growing food production sector in the world. With demand for seafood increasing at astonishing rates, the optimization of production methods is vital. One of the primary restrictions to continued growth is the supply of juveniles from hatcheries. Addressing these constraints, Advances in aquaculture hatchery technology provides a comprehensive, systematic guide to the use of current and emerging technologies in enhancing hatchery production.Part one reviews reproduction and larval rearing. Aquaculture hatchery water supply and treatment systems, principles of finfish broodstock management, genome preservation, and varied aspects of nutrition and feeding are discussed in addition to larval health management and microbial management for bacterial pathogen control. Closing the life-cycle and overcoming challenges in hatchery production for selected invertebrate species are the focus of part two, and advances in hatchery technology for spiny lobsters, shrimp, blue mussel, sea cucumbers and cephalopods are all discussed. Part three concentrates on challenges and successes in closing the life-cycle and hatchery production for selected fish species, including tuna, striped catfish, meagre, and yellowtail kingfish. Finally, part four explores aquaculture hatcheries for conservation and education.With its distinguished editors and international team of expert contributors, Advances in aquaculture hatchery technology is an authoritative review of the field for hatchery operators, scientists, marine conservators and educators. - Provides a comprehensive guide to the use of technologies in enhancing hatchery production - Examines reproduction and larval rearing, including genetic improvement and microdiets - Discusses challenges in hatchery production of specific species
