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Author: Mr. Manjul Singla
Publisher: AG Publishing House
ISBN: 8119152999
Category : Study Aids
Languages : en
Pages : 220
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Book Description
The study of all elements of animals is included within the scope of the scientific discipline known as zoology. Despite the fact that it is a very vast scientific discipline, zoology is really a subfield that falls under the more general umbrella of biology. Animal biotechnology is a subfield of biotechnology that involves the use of methods from molecular biology to the process of genetically engineering, or altering the genomes of, animals with the goal of making them more suitable for use in agricultural, industrial, or medicinal settings. The incorporation of animals into agricultural biotechnology is essential. It is put to use in the scientific and technical communities to bring about the creation of new species. This textbook on applied zoology and animal biotechnology covers a wide variety of topics, including but not limited to economically relevant livestock breeds, shifts in the paradigm of livestock production, the application of biotechnology to animal nutrition, and aided livestock reproduction. The application of genomics and GE technologies in cattle farming and management is another topic that receives a lot of attention in this book. This book presents the most cutting-edge techniques now available for farming poultry and shellfish. This book explores the potential of stem cell research and genetic engineering to improve the nutritional value of fish. Describes the biotechnology that is used in the production of food and milk.
Author: Mr. Manjul Singla
Publisher: AG Publishing House
ISBN: 8119152999
Category : Study Aids
Languages : en
Pages : 220
Get Book Here
Book Description
The study of all elements of animals is included within the scope of the scientific discipline known as zoology. Despite the fact that it is a very vast scientific discipline, zoology is really a subfield that falls under the more general umbrella of biology. Animal biotechnology is a subfield of biotechnology that involves the use of methods from molecular biology to the process of genetically engineering, or altering the genomes of, animals with the goal of making them more suitable for use in agricultural, industrial, or medicinal settings. The incorporation of animals into agricultural biotechnology is essential. It is put to use in the scientific and technical communities to bring about the creation of new species. This textbook on applied zoology and animal biotechnology covers a wide variety of topics, including but not limited to economically relevant livestock breeds, shifts in the paradigm of livestock production, the application of biotechnology to animal nutrition, and aided livestock reproduction. The application of genomics and GE technologies in cattle farming and management is another topic that receives a lot of attention in this book. This book presents the most cutting-edge techniques now available for farming poultry and shellfish. This book explores the potential of stem cell research and genetic engineering to improve the nutritional value of fish. Describes the biotechnology that is used in the production of food and milk.
Author: Heiner Niemann
Publisher: Springer
ISBN: 331992348X
Category : Medical
Languages : en
Pages : 306
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Book Description
This two-volume textbook provides a comprehensive overview on the broad field of Animal Biotechnology with a special focus on livestock reproduction and breeding. The reader will be introduced to a variety of state-of-the-art technologies and emerging genetic tools and their applications in animal production. Also, ethics and legal aspects of animal biotechnology will be discussed and new trends and developments in the field will be critically assessed. The two-volume work is a must-have for graduate students, advanced undergraduates and researchers in the field of veterinary medicine, genetics and animal biotechnology. This second volume is dedicated to genetic tools in animal biotechnology such as somatic cloning, transgenic technologies and the application of stem cells in livestock breeding. Also, ethics and legal aspects are discussed.
Author: P.V. Jabde
Publisher: Discovery Publishing House
ISBN: 9788171419708
Category : Science
Languages : en
Pages : 510
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Book Description
Contents: Introduction, Vermiculture, Apiculture, Sericulture, Lac Insect and Lac Culture, Agricultural Pests and their Control.
Author: Dr. Sachin D. Misar
Publisher: AG Publishing House
ISBN: 8119152964
Category : Study Aids
Languages : en
Pages : 286
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Book Description
The term ‘biotechnology’ was used before the twentieth century for traditional activities such as making dairy products such as cheese and curd, as well as bread, wine, beer, etc. But none of these could be considered biotechnology in the modern sense. Genetic alteration of organisms through selective breeding, plant cloning by grafting, etc. do not fall under biotechnology More than a decade into the first human genome sequencing, the use of bioinformatic analysis has been steadily increasing. There are more web-based freely available databases and analytical tools than ever before. Modern biology has pervaded even the social sciences. For example, sociologists and psychologists are now probing how the epigenomic effects of environmental factors (including social factors) might shape the personality and behavior of the offspring postnatally. The National Center for Biotechnology Information has established an epigenomics database, which will be immensely useful to scientists in the near future. Thus, bioinformatics has been slowly but steadily pervading all branches of biology and beyond. In keeping with this, more and more bioinformatics books are being written for experts, which do not necessarily cater to the needs of the non-experts. People are studying biotechnology in different ways. Some people are devoted to developing new computational tools, both from software and hardware viewpoints, for the better handling and processing of biological data. They develop new models and new algorithms for existing questions and propose and tackle new questions when new experimental techniques bring in new data. Other people take the study of bioinformatics as the study of biology with the viewpoint of informatics and systems. These people also develop tools when needed, but they are more interested in understanding biological procedures and mechanisms. They do not restrict their research to computational study, but try to integrate computational and experimental invest.
Author: Alan J. Holland
Publisher: Taylor & Francis US
ISBN: 9780412756801
Category : Science
Languages : en
Pages : 376
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Book Description
Advanced biomedical techniques such as genetic engineering are now used extensively in animal related research and development. As the pace of development has quickened, there has been growing public anxiety about the ethical issues involved. Animal Biotechnology and Ethics draws together in one book some of the leading themes and issues which have emerged in the recent debates surrounding biotechnology as applied to animals. With contributions from authors of many different viewpoints, the subject is given a thorough and balanced treatment. Among those to whom the book will be of particular interest are practitioners of animal biotechnology, and those whose interest lies in assessing its credentials, such as philosophers and social or political scientists. It also has a great deal to interest policy-makers and pressure groups, as well as more general readers. The strong chapters on the legal and regulatory framework will make it useful to those involved in advising on company policy, patenting or litigation.
Author: Peter Sandøe
Publisher: John Wiley & Sons
ISBN: 1118691199
Category : Medical
Languages : en
Pages : 242
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Book Description
An interesting and accessible introduction to ethical issues raised by various forms of human use of animals. This textbook avoids moral lecturing and presents a range of ethical viewpoints without defending or applying any specific stance. Readers are encouraged and provoked to reflect for themselves, and to sharpen their own points of view regarding the ethical limits on our use of animals. They will also gain further understanding of the views held by other people. Early chapters of this interdisciplinary book cover changes over time in our view of animals, the principles of animal ethics, and different views of what counts as a good animal life. Later chapters apply the conceptual tools to specific issues including: food animal production, advanced veterinary treatment of pets, control of infectious diseases, wildlife management, as well as the use of animals in research. Specifically designed for students of veterinary medicine, animal science, welfare and behaviour, and veterinary nursing. Also of interest to those wanting to combine an up-to-date, science-based account of animal issues with clear-headed moral reflection. "The book covers an impressive range of topics with accuracy and fairness. Despite its ambitious scope, the authors have achieved remarkable unity in the book, and have produced a book that is easy and pleasant to read. Their work will surely provide a major tool for rationalizing the debate about the ethics of animal use, and I commend them for their invaluable contribution." From the Foreword by Professor Bernard Rollin, Colorado State University.
Author: Manjula Shenoy
Publisher: Firewall Media
ISBN: 9788131801086
Category : Animal biotechnology
Languages : en
Pages : 188
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Book Description
Author: Dinesh Kumar Nazne Ashok Kumar Rathoure
Publisher: Daya Publishing House
ISBN: 9789351306870
Category : Medical
Languages : en
Pages : 326
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Book Description
Recently Applied and Economic Zoology has been included in national syllabus by UGC for undergraduates. The book examines insect pests, animal pests, natural enemies, beneficial insects, beneficial animals, agricultural chemicals and more. The current book is blueprint for undergraduate students to aware about our natural wild life and its economic importance. The book contains four chapters with illustrations and boxed materials. In the chapter 1, we have covered parasitology, in which we have deliberately discussed about parasites of domestic animals and human, structures, life cycles, pathogenicity, diseases, symptoms and it control. In chapter 2, we consciously talk about vectors and pests. Here, we covered life cycle and control of pest and vectors such as Gundhi bug, Sugarcane leafhopper, Rodents, Termites and Mosquitoes. Chapter 3 is about animal breeding and animal cultures. In this, we stared with basic introduction about breeding and culture, difference between them and then detailed discussion about Animals and Human Society, Animal Breeding, Genetic engineering applications in Animal Breeding, Breeding and Variation, Aquaculture, Pisciculture, Poultry farming, Sericulture, Apiculture, Lac-culture. The last chapter has wild life of India. In this chapter we provided detail for Wild Life Protection and Acts, Documentation of Wild Life, Rare, Endangered and Endemic species, Protected Area Network, Conservation of Wild Life, In-situ and Ex-situ conservation.
Author: National Research Council
Publisher: National Academies Press
ISBN: 030916933X
Category : Technology & Engineering
Languages : en
Pages : 200
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Book Description
Genetic-based animal biotechnology has produced new food and pharmaceutical products and promises many more advances to benefit humankind. These exciting prospects are accompanied by considerable unease, however, about matters such as safety and ethics. This book identifies science-based and policy-related concerns about animal biotechnologyâ€"key issues that must be resolved before the new breakthroughs can reach their potential. The book includes a short history of the field and provides understandable definitions of terms like cloning. Looking at technologies on the near horizon, the authors discuss what we know and what we fear about their effectsâ€"the inadvertent release of dangerous microorganisms, the safety of products derived from biotechnology, the impact of genetically engineered animals on their environment. In addition to these concerns, the book explores animal welfare concerns, and our societal and institutional capacity to manage and regulate the technology and its products. This accessible volume will be important to everyone interested in the implications of the use of animal biotechnology.
Author: National Research Council
Publisher: National Academies Press
ISBN: 0309166152
Category : Science
Languages : en
Pages : 254
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Book Description
Assists policymakers in evaluating the appropriate scientific methods for detecting unintended changes in food and assessing the potential for adverse health effects from genetically modified products. In this book, the committee recommended that greater scrutiny should be given to foods containing new compounds or unusual amounts of naturally occurring substances, regardless of the method used to create them. The book offers a framework to guide federal agencies in selecting the route of safety assessment. It identifies and recommends several pre- and post-market approaches to guide the assessment of unintended compositional changes that could result from genetically modified foods and research avenues to fill the knowledge gaps.
