Applied Physiology of the Mouth

Applied Physiology of the Mouth PDF Author: Christopher L. B. Lavelle
Publisher:
ISBN:
Category : Medical
Languages : en
Pages : 388

Get Book Here

Book Description

Applied Physiology of the Mouth

Applied Physiology of the Mouth PDF Author: Christopher L. B. Lavelle
Publisher:
ISBN:
Category : Medical
Languages : en
Pages : 388

Get Book Here

Book Description


Applied Oral Physiology

Applied Oral Physiology PDF Author: Christopher L. B. Lavelle
Publisher: Butterworth-Heinemann
ISBN: 1483193527
Category : Medical
Languages : en
Pages : 244

Get Book Here

Book Description
Applied Oral Physiology is intended to provide undergraduate and graduate dental students with greater knowledge of oral physiology. It is aimed at bridging the gap between the basic sciences and clinical dentistry, in light of the changing patterns of dental practice. This book is organized into 23 chapters. The topics for this second edition were those that have a direct bearing upon oral diagnosis and treatment planning. The references, quoted at the end of each chapter, were also selected to provide a basis for future in-depth topic evaluation rather than as a comprehensive literature compendium. The coverage of the chapters includes blood supply of the oral tissue, anxiety and stress associated with dental treatment and mechanisms of tooth eruption. This book will be of interest to undergraduate and graduate dental students and practitioners.

Anatomy & Physiology

Anatomy & Physiology PDF Author: Lindsay Biga
Publisher:
ISBN: 9781955101158
Category :
Languages : en
Pages :

Get Book Here

Book Description
A version of the OpenStax text

Anatomy and Physiology

Anatomy and Physiology PDF Author: J. Gordon Betts
Publisher:
ISBN: 9781947172807
Category :
Languages : en
Pages : 0

Get Book Here

Book Description


Applied Physiology of the Mouth

Applied Physiology of the Mouth PDF Author: Lavelle
Publisher:
ISBN: 9780815153320
Category :
Languages : en
Pages :

Get Book Here

Book Description


Oral Physiology and Occlusion

Oral Physiology and Occlusion PDF Author: James H. Perryman
Publisher: Elsevier
ISBN: 1483150666
Category : Nature
Languages : en
Pages : 271

Get Book Here

Book Description
Oral Physiology and Occlusion: An International Symposium contains the proceeding of the ""Bite Centennial"" conceived as part of the 1976 Bicentennial Celebration of the College of Medicine and Dentistry of New Jersey. The symposium aims to provide a broad based review of the ""state of science"" of oral physiology and occlusion. Organized into 13 chapters, this book first discusses the effects of lesions of jaw muscle spindle afferents on mastication and regulation of the incisal biting force in monkeys. Subsequent chapters describe the occlusal forces and mandibular movements; muscle spindles and tooth mechano-receptors in the control of mastication; relationship between integrated EMG and tension in opening of the mandible; and sensory regulation of brain stem motoneurons. Other chapters explain electrophysiological properties of nerve endings in teeth; measurement of the behavioral aspects of pain; mechanisms of oral-facial pain; hemodynamic considerations of oral-facial physiology.

Oral Physiology

Oral Physiology PDF Author: Nils Emmelin
Publisher: Elsevier
ISBN: 1483146162
Category : Medical
Languages : en
Pages : 313

Get Book Here

Book Description
Oral Physiology contains the proceedings of the Wenner-Gren Center International Symposium held in Stockholm, Sweden in August 1971. Contributors explore common problems and trends in oral physiology, from the regulation of salivary glands and the role of electrolytes in the formation of saliva to neural mechanisms underlying salivary excretion, the effect of citric acid on parotid flow, and secretion of salivary glycoproteins. Circulation of the tongue, monitoring of oral circulation, physiology of mastication, and development of fetal gustatory receptors are also covered. This volume consists of 27 chapters and begins with a discussion of mechanisms underlying control of different types of effector cells that comprise the salivary gland. The reader is methodically introduced to the nerves to the parotid gland, electrolyte and water transport in salivary glands, neural mechanisms controlling the excretion of saliva, and how the function of salivary fibers is affected by different conditions situated along the course of the seventh and ninth cranial nerves. The next chapters focus on the effect of citric acid on the variance of the parotid flow rate, ductal transport processes and glandular effects of neurotransmitters and pharmacological agents, and neuro-effector sites in salivary glands. The book concludes by presenting experimental evidence indicating that nerve impulses can be recorded from dentine. This book will be useful for researchers and teachers not only of oral physiology, but also of odontology and medicine in general.

Oral Processing and Consumer Perception

Oral Processing and Consumer Perception PDF Author: Bettina Wolf
Publisher: Royal Society of Chemistry
ISBN: 1788017153
Category : Medical
Languages : en
Pages : 361

Get Book Here

Book Description
This is the first book for some years that provides a comprehensive overview of food oral processing including the biomechanics of swallowing, the biophysics of mouthfeel and texture as well as the biochemistry of flavours and how food microstructures can be manipulated.

Seminars in Dysphagia

Seminars in Dysphagia PDF Author: Renee Speyer
Publisher: BoD – Books on Demand
ISBN: 9535121510
Category : Medical
Languages : en
Pages : 250

Get Book Here

Book Description
Seminars in Dysphagia provides a comprehensive overview of contemporary issues in the field of dysphagia assessment, treatment and management in diverse subject populations. Expert views are shared by international clinical experts from different medical and allied health fields. This book contains an introductory chapter on the anatomical structures and physiology processes that underpin dysphagia and discusses the effects of polypharmacy and ageing on deglutition. Contemporary practices of functional assessment of swallowing and the endoscopic assessment for both oropharyngeal and esophageal dysphagia are reviewed. Both the nutritional support and decision making in oral route are described and the impact of dysphagia on carers and family when managing dysphagia. Several chapters are dedicated to outlining the manifestation and consequences of dysphagia in specific populations, including persons with Parkinsons disease, dystonia, chronic obstructive pulmonary disease and mixed connective tissue disease.

The Neurology of Olfaction

The Neurology of Olfaction PDF Author: Christopher H. Hawkes
Publisher: Cambridge University Press
ISBN: 0521682169
Category : Medical
Languages : en
Pages : 265

Get Book Here

Book Description
"Written by two experts in the field, this book provides information useful to physicians for assessing and managing chemosensory disorders - with appropriate case-histories - and summarizes the current scientific knowledge of human olfaction. It will be of particular interest to neurologists, otolaryngologists, psychologists, psychiatrists, and neuroscientists."--BOOK JACKET.