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Author: Shannon O'Malley
Publisher: Running Press Adult
ISBN: 0762446714
Category : Cooking
Languages : en
Pages : 130
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Book Description
We are besieged with talk of crisis, meltdown, earthquakes, sink holes, global warming, bailouts, and more. Once you realize there's not a whole lot of time left, grab a Bundt pan and whip up your own scrumptious Fallen Angel Food Cake -- or one of the other 29 apocalyptic cakes in this irreverent cookbook -- and indulge in your final days. Each full-color dessert photograph is accompanied by a short hilarious description.
Author: Shannon O'Malley
Publisher: Running Press Adult
ISBN: 0762446714
Category : Cooking
Languages : en
Pages : 130
Get Book Here
Book Description
We are besieged with talk of crisis, meltdown, earthquakes, sink holes, global warming, bailouts, and more. Once you realize there's not a whole lot of time left, grab a Bundt pan and whip up your own scrumptious Fallen Angel Food Cake -- or one of the other 29 apocalyptic cakes in this irreverent cookbook -- and indulge in your final days. Each full-color dessert photograph is accompanied by a short hilarious description.
Author: Kathleen Royal Phillips
Publisher: Hachette UK
ISBN: 0762463066
Category : Cooking
Languages : en
Pages : 128
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Book Description
Magic Cakes is your easy, no-hassle guide to the latest, Pinterest-fueled baking craze! If you dream of a layered cake, but want to avoid the endless, complicated steps it takes to make one, then you're going to fall in love with magic cakes. With only a single batter that magically transforms into three layers of custardy, fudgey, spongey cake, you can have an easy dessert that looks like it took hours to put together (and tastes like it, too!) This book contains 40 recipes for cakes, frostings, icings, and other delightful extras that are simple to make and difficult not to devour. Magic cakes can be your classic chocolate or vanilla, a tiramisu cake reimagined, or even an unconventional cardamom-scented sweet potato cake if you're feeling adventurous. Top each treat with a frosting or a simple dusting of powdered sugar, and you've got yourself a magical dessert to savor and enjoy!
Author: Melissa Gray
Publisher: Chronicle Books
ISBN: 1452100136
Category : Cooking
Languages : en
Pages : 226
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Book Description
A producer of NPR’s All Things Considered takes readers on a culinary adventure in “this eclectic but cohesive cookbook” featuring 50+ cake recipes (Publishers Weekly, starred review). Melissa Gray started as a baking novice, but soon became National Public Radio’s Cake Lady. Every Monday she brought a cake to the office for her colleagues at NPR to enjoy. Hundreds of Mondays (and cakes) later, Melissa has lots of cake-making tips to share. Following the more than fifty recipes in this book, readers can develop their cake-baking skills alongside Melissa—and enjoy irresistible treats like Brown Sugar Pound Cake, Peppermint and Chocolate Rum Marble Cake, Lord and Lady Baltimore Cakes, Dark-Chocolate Red Velvet Cake, Honey Buttercream and Apricot Jam Cake, and more.
Author: Lauren Wilson
Publisher: BenBella Books, Inc.
ISBN: 1940363373
Category : Crafts & Hobbies
Languages : en
Pages : 362
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Book Description
Just because the undead's taste buds are atrophying doesn't mean yours have to! You duck into the safest-looking abandoned house you can find and hold your breath as you listen for the approaching zombie horde you've been running from all day. You hear a gurgling sound. Is it the undead? No—it's your stomach. When the zombie apocalypse tears down life and society as we know it, it will mean no more take out, no more brightly lit, immaculately organized aisles of food just waiting to be plucked effortlessly off the shelves. No more trips down to the local farmers' market. No more microwaved meals in front of the TV or intimate dinner parties. No, when the undead rise, eating will be hard, and doing it successfully will become an art. The Art of Eating through the Zombie Apocalypse is a cookbook and culinary field guide for the busy zpoc survivor. With more than 80 recipes (from Overnight of the Living Dead French Toast and It's Not Easy Growing Greens Salad to Down & Out Sauerkraut, Honey & Blackberry Mead, and Twinkie Trifle), scads of gastronomic survival tips, and dozens of diagrams and illustrations that help you scavenge, forage, and improvise your way to an artful post-apocalypse meal. The Art of Eating is the ideal handbook for efficient food sourcing and inventive meal preparation in the event of an undead uprising. Whether you decide to hole up in your own home or bug out into the wilderness, whether you prefer to scavenge the dregs of society or try your hand at apocalyptic agriculture, and regardless of your level of skill or preparation, The Art of Eating will help you navigate the wasteland and make the most of what you eat.
Author: Remy Lai
Publisher:
ISBN:
Category :
Languages : en
Pages : 0
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Book Description
Knowing very little English, eleven-year-old Jingwen feels like an alien when his family immigrates to Australia, but copes with loneliness and the loss of his father by baking elaborate cakes.
Author: Sean Silleck
Publisher: Black Rose Writing
ISBN: 1684336481
Category : Fiction
Languages : en
Pages : 183
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Book Description
It's the post-apocalypse, and one man, a baker named Pete, is all that stands between the return of civilization and the final destruction of humanity. To defeat the forces of darkness-the ignorance and selfishness of the anti-cakers-Pete must embark on a dangerous journey through the Wastes, a 2,000-mile expanse of apocalyptic awfulness, in order to find the last remaining hope for cake, a mythical baker named Betty. But does humanity's salvation lie out there in the desolation or inside Pete's own heart?
Author: David Adams Richards
Publisher: New Canadian Library
ISBN: 0771094299
Category : Fiction
Languages : en
Pages : 442
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Book Description
The Terris are engaging people, but they are a family in collapse. Alcoholism, drugs, and loveless sex have reduced them to a petty and wasted bunch. Worse, they typify aspects of the larger community besieged by financial woes and by creeping economic and cultural Americanization. What David Adams Richards accomplishes is no mean feat: his characters are at times vicious, sleazy, and even outright dim, yet he manages to entitle them to the interest and sympathy of the reader. Even more now than at its first publication in 1981, Lives of Short Duration’s sharp, essential insights have significance for readers seeking to understand the modern Canadian predicament.
Author: Robin Phipps Woodall
Publisher: AuthorHouse
ISBN: 1467845655
Category : Health & Fitness
Languages : en
Pages : 204
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Book Description
Proposes the use of chorionic gonadotropins as a way to end irrational eating for emotional fulfillment and not real hunger.
Author: Keith Wilson
Publisher:
ISBN: 9780990764960
Category :
Languages : en
Pages :
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Book Description
Author: Paul Shipman
Publisher: FriesenPress
ISBN: 152559768X
Category : Cooking
Languages : en
Pages : 156
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Book Description
Good food can be lightweight, convenient and delicious! Feast on Adventure guides you through the world of freeze-dried, dehydrated, and instant foods. Learn how to dream up meals for your own adventures, or choose from over 40 field-tested, delectable, lightweight recipes sure to wow on your next escapade. These meals are simple to prepare, require minimal tools, and leave little to clean up. Customize any dish to manage your personal dietary requirements, whether gluten-free, vegan, dairy-free, vegetarian, low sodium, and so on.
