Anti-Cancer Curries PDF Download
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Author: Joseph Veebe
Publisher: Essential Health and Wellness
ISBN:
Category : Cooking
Languages : en
Pages : 97
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Book Description
Foods that Fight Cancer, Cancer Fighting Spices and Herbs, Anti-cancer Curry Recipes American Cancer Society estimates that that half of cancer incidents may be prevented through lifestyles, and diet changes. . Find out foods that help fight or slow down cancer. Learn how to cook them incorporating anti-cancer spices and herbs. . There are several foods that are known to have anti-cancer properties either directly or indirectly. Some of these have properties that inhibit cancer cell growth while others have anti-oxidant and anti-inflammatory properties that contribute to overall health. Many spices and herbs have direct anti-cancer properties. Using these spices to cook healthy and cancer fighting food is beneficial in overall efforts to prevent cancer. Spices and herbs used in curry are packed with anti-oxidant, anti-inflammatory and anti-cancer properties. Anti-Cancer Curries contains 30 curry recipes that uses healthy and anti-cancer ingredients. These recipes are simple and takes an average of 20-30 minutes to prepare and are excellent healthy choices whether you are fighting cancer or just want to eat healthy. .
Author: Joseph Veebe
Publisher: Essential Health and Wellness
ISBN:
Category : Cooking
Languages : en
Pages : 97
Get Book Here
Book Description
Foods that Fight Cancer, Cancer Fighting Spices and Herbs, Anti-cancer Curry Recipes American Cancer Society estimates that that half of cancer incidents may be prevented through lifestyles, and diet changes. . Find out foods that help fight or slow down cancer. Learn how to cook them incorporating anti-cancer spices and herbs. . There are several foods that are known to have anti-cancer properties either directly or indirectly. Some of these have properties that inhibit cancer cell growth while others have anti-oxidant and anti-inflammatory properties that contribute to overall health. Many spices and herbs have direct anti-cancer properties. Using these spices to cook healthy and cancer fighting food is beneficial in overall efforts to prevent cancer. Spices and herbs used in curry are packed with anti-oxidant, anti-inflammatory and anti-cancer properties. Anti-Cancer Curries contains 30 curry recipes that uses healthy and anti-cancer ingredients. These recipes are simple and takes an average of 20-30 minutes to prepare and are excellent healthy choices whether you are fighting cancer or just want to eat healthy. .
Author: Richard Béliveau
Publisher: DK Publishing (Dorling Kindersley)
ISBN: 9780756628673
Category : Cooking
Languages : en
Pages : 0
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Book Description
"Discover the key foods that can help prevent cancer. One third of all cancers are linked to poor eating habits. Now, leading research explains why and how you can significantly reduce your risk of cancer by eating the right foods"--Page 4 of cover
Author: Raghavan Iyer
Publisher: Workman Publishing Company
ISBN: 0761177000
Category : Cooking
Languages : en
Pages : 341
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Book Description
Love Indian food but feel it's too daunting to recreate at home? Those complex authentic flavors! Those dozens of spice blends! The long prep time! Fear not. Award-winning cooking teacher Raghavan Iyer puts the breeze and ease into Indian cooking. Taking a heavily illustrated, step-by-step approach, he introduces cooks to one of the world's most popular cuisines. With his natural charm and enthusiasm, Raghavan begins each chapter by explaining the recipe choices, what techniques are included, and a suggested order in which to approach the recipes. The book's 100 authentic recipes use only ingredients readily available at the local supermarket. Taking into account time restraints, each dish can be quickly assembled and will give home cooks the confidence to create knockout Tandoori Chicken, Coconut Squash with Chiles, Turmeric Hash Browns, Saffron-Pistachio Ice Cream Bars, and Mango Bread Pudding with Chai Spices. From basic breads to chutneys and savory pickles, from tasty dal to fragrant basmati rice pilafs, from crispy starters to enjoy with a Slumdog Martini, Indian Cooking Unfolded is a 21st-century approach to one of the most ancient—and popular—cuisines.
Author: Joseph Veebe
Publisher: Essential Health and Wellness
ISBN:
Category : Cooking
Languages : en
Pages : 110
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Book Description
Curry is healthy. Making curry doesn’t have to be complicated! Learn simple and quick ways to make curry This book is for you if: •you like curry and want to know the quickest and easiest way to make it •you like to know the health benefits of curry and wants to incorporate in your diet •you do not like to spend too much time in the kitchen •you do not like to follow prescription recipes but likes to be creative in the kitchen Curry powder and spice mixes has many health benefits. It has anti-inflammatory, antioxidant, anti-cancer, and anti-bacterial properties Find out amazing benefits of curry. Includes many recipes for incorporating curry in your daily life. Curry is a food, a dish, or sauce of Indian origin that is made with either meat, fish, poultry, legumes, or vegetables and cooked in and covered with a sauce containing any number of fragrant spices and herbs. Curry also defined as a food or dish seasoned with curry powder Curry is becoming a popular dish worldwide. Not only curry is delicious, but it also provides immense health benefits as the curry sauce contains many spices and herbs such as turmeric, chili powder, coriander, and cumin among others. All of these spices are known to have antioxidant, anti-inflammatory, and anti-cancer properties and thus eating a healthy dose of curry could be your answer to preventing cancer, delaying Alzheimer’s and warding off many other diseases. This book explores history of curry powder, how it is made and how to use it to make delicious curry dishes. The following topics are broadly discussed along with a number easy to make recipes History of curry and curry powder Health benefits of each ingredients Recipes for making Curry Powder and Spice Mixes: •Curry powder mixes of various “heat” level •Thai green, yellow and red curry pastes •Garam masala •Ethiopian Berbere Mix •Jamaican Curry Powder Recipes for making various curries: •Various chicken curry recipes •Vegetable Curry •Egg Curry •Lentil Curry •Chickpeas Curry •Thai Chicken Curry •Eggplant Curry •Butter Chicken •Chicken Tikka Masala •Creamed Spinach Curry Introduction to Curry is a great source for everyone interested in curry and its health benefits. This book is an easy to use curry making guide and reference source for all those starting out experimenting with curry.
Author: Joseph Veebe
Publisher: Essential Health and Wellness
ISBN:
Category : Cooking
Languages : en
Pages :
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Book Description
Easy Spicy Chicken - All Natural, Healthy and Easy Chicken Recipes Recipes in this book are not a collection of authentic dishes, but a spicy version of chicken recipes that are easy to make and 100% healthy and flavorful. Ingredients used are mostly natural without any preserved or processed foods. Most of these recipes include tips and tricks to vary and adapt to your taste of spice level or make with some of the ingredients you like other than the prescribed ingredients in the recipes. There are about 50 recipes in the book with ideas to make another 50 or even more with the suggestions and notes included with many of the recipes. Cooking does not have to be prescriptive but can be creative. I invite you to try your own variations and apply your creativity to cook dishes that are truly your own. · Chicken Kebabs · Chicken Tikka · Spicy Roasted Chicken · Chicken Tandoori · Spicy Chicken Masala · Creamy Chicken Curry · Chili Chicken · Chicken and Cassava · Spinach and Chicken (Chicken Saag/Palak Chicken) · Mint Chicken · Spicy Pickled Chicken · Kale and Chicken Fry · Butter Chicken · Coconut Chicken Curry Rice · Spicy Chicken and Mango · Ginger Chicken Masala · Spicy Garlic Chicken · Chicken Tikka Masala · Easy Chicken Curry in Instant Pot · Easy Chicken Biriyani · Easy Chicken Curry with Green Plantain · Chicken pepper fry · Chicken Burritos · Spiced Chicken Quesadilla · Easy Spiced Chicken Enchilada · Thai Green Curry Chicken · Thai Mango Chicken Curry · Thai Coconut Chicken Curry Noodle Soup Easy Thai Red Curry Chicken
Author: Iris F. F. Benzie
Publisher: CRC Press
ISBN: 1439807167
Category : Health & Fitness
Languages : en
Pages : 500
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Book Description
The global popularity of herbal supplements and the promise they hold in treating various disease states has caused an unprecedented interest in understanding the molecular basis of the biological activity of traditional remedies. Herbal Medicine: Biomolecular and Clinical Aspects focuses on presenting current scientific evidence of biomolecular ef
Author: Joseph Veebe
Publisher: Essential Health and Wellness
ISBN:
Category : Cooking
Languages : en
Pages : 45
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Book Description
Find out amazing health benefits of ginger! Recipes included! Ginger is a spice known to man for thousands of years and have been used for cooking and as a natural remedy for common ailments. Recent studies have shown that ginger has anti-cancer, anti-inflammatory and anti-oxidant properties. Ginger helps in reducing muscle pain and is an excellent remedy for nausea. Ginger promotes a healthy digestive system. The book details: Many health benefits of ginger including fighting cancer, inflammation, pain and nausea Remedies using ginger Recipes for teas, smoothies and dishes References and links to a number of research studies on the effectiveness of ginger Essential Spices and Herbs: Ginger is a quick read and offers a lot of concise information. A great tool to have in your alternative therapies and healthy lifestyle tool box!
Author: Joseph Veebe
Publisher: Essential Health and Wellness
ISBN:
Category : Cooking
Languages : en
Pages : 65
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Book Description
Find out amazing health benefits of garlic! Recipes included! Garlic is one of worlds healthiest foods. It helps in maintaining a healthy heart, an excellent remedy for common inflections and has both anti-oxidant and anti-inflammatory properties. It is an excellent food supplement that provides some key vitamins and minerals. This book details benefits of garlic and describes many easy recipes for incorporating garlic into the diet: Many health benefits of garlic including fighting cancer, inflammation, heart health and more Remedies using garlic Recipes for teas, smoothies and dishes References and links to a number of research studies on the effectiveness of garlic Essential Spices and Herbs: Garlic is a quick read and offers a lot of concise information. A great tool to have in your alternative therapies and healthy lifestyle tool box!
Author: Joseph Veebe
Publisher: Essential Health and Wellness
ISBN:
Category : Cooking
Languages : en
Pages : 137
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Book Description
World Health Organization (WHO) estimates more than half of all cancer incidents are preventable. Fight and prevent cancer naturally by using Turmeric, Ginger, Garlic and other cancer fighting foods! 30+ recipes included that make every meal a cancer fighting meal! Cancer is one of the most fearsome diseases to strike mankind. There has been much research into both conventional and alternative therapies for different kinds of cancers. Different cancers require different treatment options and offer different prognosis. While there have been significant progress in recent times in cancer research towards a cure, there are none available currently. However, more than half of all cancers are likely preventable through modifications in lifestyle and diet. Preventing Cancer offers a quick insight into cancer causing factors, foods that fight cancer and how the three spices, turmeric, ginger and garlic, can not only spice up your food but potentially make all your food into cancer fighting meals. While there are many other herbs and spices that help fight cancer, these three spices work together and complementarily. In addition, the medicinal value of these spices has been proven over thousands of years use. The book includes: Cancer causing factors and how to avoid them Top 12 cancer fighting foods, the cancers they fight and how to incorporate them into your diet Cancer fighting benefits of Turmeric, Ginger and Garlic Many other benefits and uses of Turmeric, Ginger and Garlic Over 30 recipes including teas, smoothies and other dishes that incorporate these spices References and links to many research studies on the effectiveness of these spices. The book describes cancer fighting benefits of the following food groups. Cruciferous vegetables – broccoli, cauliflower, cabbage Berries – blueberry, blackberry, strawberry, acai berry, goji berry, cherry Nuts and seeds – walnuts, pecans, almonds, brazil nuts, peanuts, cashews, flax seeds, chia seeds, hemp seeds, sunflower seeds, pumpkin seeds Leafy greens – Kale, spinach, chard, collard greens, Tea – green tea, black tea, essiac tea, dandelion tea Unrefined oils – extra virgin olive oil, coconut oil Mushrooms - reishi mushrooms, maitake mushrooms, chaga mushroom, turkey tail mushroom, shitake mushrooms, Chinese caterpillar fungus, agaricus blazei mushrooms Colorful fruits and veggies – foods that are red, yellow, purple, green, orange Legumes and lentils – black beans, lentils with different colors, garbanzo beans, pinto beans Fermented foods – yogurt, kefir, kimchi, miso, kombucha, pickles, tempeh, sauerkraut Healthy protein – salmon, grass fed beef, chicken Spices and herbs – turmeric, ginger, garlic, cinnamon, chili powder, cumin, coriander powder, black pepper powder, cilantro, thyme, rosemary, basil, mint The book also contains recipes using these cancer fighting ingredients. Some of the recipes included are: Grilled chicken Beef/chicken pepper fry Cauliflower and potato Masala chai Various smoothies Coconut curry chicken And many more Preventing Cancer is a quick read and offers a lot of concise information on natural cancer prevention. A great tool to have in your fight to prevent cancer. Get your copy today.
Author: Joseph Veebe
Publisher: Essential Health and Wellness
ISBN:
Category : Cooking
Languages : en
Pages : 97
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Book Description
Fish is one of the easiest and fastest protein to cook. It can be curried, boiled, steamed, fried, baked, or grilled in 10 minutes or less. This book contains about 45 natural, healthy, and spicy fish recipes with ideas and tips to try another 45 different variations. You will like this book if: •You like fish •You do not like to spend too much time in the kitchen •You like spicy food - for their health benefits or you simply like spicy food •You do not like elaborate and prescriptive recipes but like to experiment in the kitchen Some of the recipes included are: •Fish Fry •Baked Fish in Yogurt Sauce •Tandoori Salmon •15 Minute Spicy Fish Fr •Spicy Fish in Banana Leaf •Spicy Grilled Fish •10 Minute Salmon Curry •Salmon with Green Mango •Spicy Pickled •Recipes using Canned Fish •Goan Fish Curry •Fish Makhani •Fish in Yogurt Sauce •Chettinadu Fish Curry •Malabar Fish Curry •Coconut Milk Fish Curry •Kerala Fish Curry •Mangalore Fish Curry •Turmeric Fish •Seafood Paella •Spicy Korean Fish Stew •Spicy Mediterranean Shakshuka Fish •Spicy Fish with Kimchi •Fish in Creamy Cajun Sauce •Sweet and Spicy Brazilian Fish Stew •Instant Pot Spicy Spanish Seafood Stew •Spicy Herb Baked Fish •Spicy Mediterranean Baked Fish •Sri Lankan Fish Curry •Spicy Salmon with Coconut Sauce •Easy Thai Red Curry with Fish •Spicy Louisiana Fish Fry •Spicy Grilled Fish in Coconut Sauce (Samaki Wa Kupaka) Recipes in this book are not a collection of authentic dishes, but a spicy version of fish recipes that are easy to make and 100% healthy and flavorful. Ingredients used are mostly natural without any preserved or processed foods.
