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Author: Sang-su Chʻoe
Publisher: Seoul : Seomun-dang
ISBN:
Category : Holidays
Languages : en
Pages : 176
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Book Description
Author: Sang-su Chʻoe
Publisher: Seoul : Seomun-dang
ISBN:
Category : Holidays
Languages : en
Pages : 176
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Book Description
Author:
Publisher: University of Hawaii Press
ISBN: 0824891597
Category : History
Languages : en
Pages : 209
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Book Description
Record of the Seasonal Customs of Korea (Tongguk sesigi) is one of the most important primary sources for anyone interested in traditional Korean cultural and social practices. The manuscript was completed in 1849 by Toae Hong Sŏk-mo, a wealthy poet and scholar from an influential family. Toae, with his keen interest in the habits and customs of both courtiers and commoners, compiled in almanac form (he divided his book into chronological sections by lunar and intercalary months) a comprehensive record of seasonal palace events, rituals, entertainment, and food and drink consumed on high days and holidays, as well as information on farm work and traditions. Nineteenth-century Korean intellectuals possessed a deep understanding of Chinese history and culture together with a growing awareness of the distinctiveness of Korea’s past and traditions. Toae’s work reflects this in the many comparisons he makes between the habits and customs of the two countries, quoting literary and philosophical sources to note similarities and contrasts. Knowledge of the seasonal traditions he describes was largely forgotten over the generations as Korea rapidly modernized, but in recent years much effort has been made to recover this wisdom: Tongguk sesigi is now widely read and referenced as a popular source for details on traditional food, customs, and entertainment. While an ever-increasing number of books introducing Korean culture written by non-Koreans or Koreans researching their roots is now available, Record of the Seasonal Customs of Korea contains information “from the source” that also reveals the mindset and penchants of a premodern Korean intellectual. Readers will thus be confronted with many concepts, names, and ideas not readily understandable so extensive notes are provided in this translation. Those studying other Asian cultures with some Chinese influence will also find valuable insights here for cross-cultural comparison and research.
Author: Andrew David Jackson
Publisher: University of Hawaii Press
ISBN: 0824890477
Category : History
Languages : en
Pages : 433
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Book Description
Almost forty years after the publication of Hobsbawm and Ranger’s The Invention of Tradition, the subject of invented traditions—cultural and historical practices that claim a continuity with a distant past but which are in fact of relatively recent origin—is still relevant, important, and highly contentious. Invented Traditions in North and South Korea examines the ways in which compressed modernity, Cold War conflict, and ideological opposition has impacted the revival of traditional forms in both Koreas. The volume is divided thematically into sections covering: (1) history, religions, (2) language, (3) music, food, crafts, and finally, (4) space. It includes chapters on pseudo-histories, new religions, linguistic politeness, literary Chinese, p’ansori, heritage, North Korean food, architecture, and the invention of children’s pilgrimages in the DPRK. As the first comparative study of invented traditions in North and South Korea, the book takes the reader on a journey through Korea’s epic twentieth century, examining the revival of culture in the context of colonialism, decolonization, national division, dictatorship, and modernization. The book investigates what it describes as “monumental” invented traditions formulated to maintain order, loyalty, and national identity during periods of political upheaval as well as cultural revivals less explicitly connected to political power. Invented Traditions in North and South Korea demonstrates that invented traditions can teach us a great deal about the twentieth-century political and cultural trajectories of the two Koreas. With contributions from historians, sociologists, folklorists, scholars of performance, and anthropologists, this volume will prove invaluable to Koreanists, as well as teachers and students of Korean and Asian studies undergraduate courses.
Author: Boye Lafayette De Mente
Publisher: Tuttle Publishing
ISBN: 1462900232
Category : Travel
Languages : en
Pages : 183
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Book Description
Farewell to faux pas! South Korea is one of the greatest economic success stories of the past 60 years, and more and more Westerners are traveling to this bustling, modern country for business and pleasure. But no matter why you visit, an understanding of Korea's etiquette and culture is essential to an enjoyable and successful trip. With Etiquette Guide to Korea, you'll never need to worry about making an embarrassing mistake. This authoritative guide covers everything the courteous traveler needs to know, including the importance of names and how to use them, shaking hands versus bowing, table manners for celebrations and everyday meals, and how to negotiate in Korea. Also included are invaluable lists of Korean vocabulary and helpful phrases, making this book the most important item you can pack for your trip or extended stay in Korea.
Author: Peter H. Lee
Publisher: Columbia University Press
ISBN: 9780231105668
Category : Korea
Languages : en
Pages : 474
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Book Description
Author: Boye Lafayette De Mente
Publisher: Tuttle Publishing
ISBN: 1462900674
Category : Business & Economics
Languages : en
Pages : 169
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Book Description
South Korean companies and technology have suddenly conquered the world. Samsung, Hyundai and LG are industry leaders and the global brands. Korean culture in the form of K-Pop music videos and "Korean Wave" films and TV dramas are watched everywhere from Tel Aviv to Singapore to Rio. Korean gourmet food trucks ply the streets of New York and LA, and kimchi has found a place on the shelves of well-stocked supermarkets around the world. With just a fraction of Japan's land area, less than half its population, and no natural resources--how have Korean companies managed to conquer the world in such a short period of time? What is the "secret sauce" of Korean business practices and companies that makes them so successful? To find out, readers need more than statistics and company profiles. Learning the basics about Korean culture, about Korean social etiquette and Korean business culture, will enable you to understand for the first time how Koreans think and why they work so effectively to achieve their goals. This understanding will enhance your own effectiveness in doing business with Koreans, or in competing with them--whether in Korea or elsewhere.
Author: Donald S Macdonald
Publisher: Routledge
ISBN: 0429972431
Category : Political Science
Languages : en
Pages : 351
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Book Description
In this new edition, Donald Clark has thoroughly revised and updated Donald Macdonald's widely praised introduction to Korea, describing and assessing the volatile and dramatic developments on the peninsula over the last five years. Remaining true to Macdonald's original conception, Clark has reworked the existing text from the perspective of the mid-1990s to take account of the enormous political and economic changes in South Korea, the evolving relationship between North and South, and the implications of North Korea's leadership transition and nuclear capability.
Author:
Publisher:
ISBN:
Category : Diplomatic and consular service, American
Languages : en
Pages : 44
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Book Description
Series of pamphlets on countries of the world; revisions issued.
Author: James Chambers
Publisher: Infobase Holdings, Inc
ISBN: 0780813650
Category : Social Science
Languages : en
Pages : 2004
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Book Description
A guide to the legend and lore behind the traditions, rituals, foods, games, animals, and other symbols and activities associated with holidays and holy days, feasts and fasts, and other celebrations.
Author: Smithsonian Institution
Publisher:
ISBN:
Category :
Languages : en
Pages : 1126
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Book Description
