Ancestral Caddo Ceramic Traditions PDF Download
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Author: Duncan P. McKinnon
Publisher: LSU Press
ISBN: 0807171182
Category : Social Science
Languages : en
Pages : 0
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Book Description
Finely decorated ceramic vessels made for cooking, storage, and serving were a hallmark of Native Caddo cultures. The tradition began as many as 3,000 years ago among Woodland-period ancestors, thrived between c. 800 and 1800, and continues today in the Caddo Nation of Oklahoma. In Ancestral Caddo Ceramic Traditions, eighteen experts offer a comprehensive assessment of recent findings about the manufacture and use of Caddo pottery, touching on craft technology, artistic and stylistic variation, and links between ancestral production and modern artistic expression. Part I discusses the evolution of ceramic design and morphology in the Caddo Archaeological Area by geographic region: southwestern Arkansas, northwestern Louisiana, southeastern Oklahoma, and East Texas. It also gives focused study to the salt-making industry and its associated pottery. Part II features ceramic studies employing state-of-the-art techniques such as geochemical analysis, fine-grained analysis of stylistic elements, iconography, and network analysis. These essays yield increased understanding of specialized craft production and long-distance exchange; decorative variation at community and regional scales to reveal past communities of practice and identity; ancient Caddo cosmological and religious beliefs; and geographical variation in vessel forms. In Part III, two contemporary Caddos furnish an important Native perspective. Drawing on personal experience, they explore meaning and inspiration behind modern pottery productions as a cultural strategy for the persistence of community and identity. The first volume of its kind for Caddo archaeology, Ancestral Caddo Ceramic Traditions is also a valuable reference on ceramic practices across the broader southeastern archaeological region.
Author: Duncan P. McKinnon
Publisher: LSU Press
ISBN: 0807171182
Category : Social Science
Languages : en
Pages : 0
Get Book Here
Book Description
Finely decorated ceramic vessels made for cooking, storage, and serving were a hallmark of Native Caddo cultures. The tradition began as many as 3,000 years ago among Woodland-period ancestors, thrived between c. 800 and 1800, and continues today in the Caddo Nation of Oklahoma. In Ancestral Caddo Ceramic Traditions, eighteen experts offer a comprehensive assessment of recent findings about the manufacture and use of Caddo pottery, touching on craft technology, artistic and stylistic variation, and links between ancestral production and modern artistic expression. Part I discusses the evolution of ceramic design and morphology in the Caddo Archaeological Area by geographic region: southwestern Arkansas, northwestern Louisiana, southeastern Oklahoma, and East Texas. It also gives focused study to the salt-making industry and its associated pottery. Part II features ceramic studies employing state-of-the-art techniques such as geochemical analysis, fine-grained analysis of stylistic elements, iconography, and network analysis. These essays yield increased understanding of specialized craft production and long-distance exchange; decorative variation at community and regional scales to reveal past communities of practice and identity; ancient Caddo cosmological and religious beliefs; and geographical variation in vessel forms. In Part III, two contemporary Caddos furnish an important Native perspective. Drawing on personal experience, they explore meaning and inspiration behind modern pottery productions as a cultural strategy for the persistence of community and identity. The first volume of its kind for Caddo archaeology, Ancestral Caddo Ceramic Traditions is also a valuable reference on ceramic practices across the broader southeastern archaeological region.
Author: Timothy K. Perttula
Publisher: U of Nebraska Press
ISBN: 0803240465
Category : Social Science
Languages : en
Pages : 536
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Book Description
This landmark volume provides the most comprehensive overview to date of the prehistory and archaeology of the Caddo peoples. The Caddos lived in the Southeastern Woodlands for more than 900 years beginning around A.D. 800–900, before being forced to relocate to Oklahoma in 1859. They left behind a spectacular archaeological record, including the famous Spiro Mound site in Oklahoma as well as many other mound centers, plazas, farmsteads, villages, and cemeteries. The Archaeology of the Caddo examines new advances in studying the history of the Caddo peoples, including ceramic analysis, reconstructions of settlement and regional histories of different Caddo communities, Geographic Information Systems and geophysical landscape studies at several spatial scales, the cosmological significance of mound and structure placements, and better ways to understand mortuary practices. Findings from major sites and drainages such as the Crenshaw site, mounds in the Arkansas River basin, Spiro Mound, the Oak Hill Village site, the George C. Davis site, the Willow Chute Bayou Locality, the Hughes site, Big Cypress Creek basin, and the McClelland and Joe Clark sites are also summarized and interpreted. This volume reintroduces the Caddos’ heritage, creativity, and political and religious complexity.
Author: David La Vere
Publisher: Texas A&M University Press
ISBN: 9781603445528
Category :
Languages : en
Pages : 292
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Book Description
Stories in the book are by or about the Indians of Texas after they settled in Indian Territory.
Author: Douglas B. Bamforth
Publisher: Cambridge University Press
ISBN: 0521873460
Category : History
Languages : en
Pages : 459
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Book Description
This book uses archaeology to tell 15,000 years of history of the indigenous people of the North American Great Plains.
Author: Peter D. Vickery
Publisher: Princeton University Press
ISBN: 0691193193
Category : Nature
Languages : en
Pages : 664
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Book Description
A comprehensive and beautifully illustrated overview to the birds of Maine The first comprehensive overview of Maine’s incredibly rich birdlife in more than seven decades, Birds of Maine is a detailed account of all 464 species recorded in the Pine Tree State. It is also a thoroughly researched, accessible portrait of a region undergoing rapid changes, with southern birds pushing north, northern birds expanding south, and once-absent natives like Atlantic Puffins brought back by innovative conservation techniques pioneered in Maine. Written by the late Peter Vickery in cooperation with a team of leading ornithologists, this guide offers a detailed look at the state’s dynamic avifauna—from the Wild Turkey to the Arctic Tern—with information on migration patterns and timing, current status and changes in bird abundance and distribution, and how Maine's geography and shifting climate mold its birdlife. It delves into the conservation status for Maine's birds, as well as the state's unusually textured ornithological history, involving such famous names as John James Audubon and Theodore Roosevelt, and home-grown experts like Cordelia Stanwood and Ralph Palmer. Sidebars explore diverse topics, including the Old Sow whirlpool that draws multitudes of seabirds and the famed Monhegan Island, a mecca for migrant birds. Gorgeously illustrated with watercolors by Lars Jonsson and scores of line drawings by Barry Van Dusen, Birds of Maine is a remarkable guide that birders will rely on for decades to come. Copublished with the Nuttall Ornithological Club
Author: Kristen J. Gremillion
Publisher: University Press of Colorado
ISBN: 0932839584
Category : Social Science
Languages : en
Pages : 205
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Book Description
This book in the SAA Press Current Perspectives Series provides a broad overview of the development of agriculture and other forms of resource management by the Native peoples of North America. Its geographical scope includes most of the continent’s temperate zone, but regions where agriculture took hold are emphasized. Temporally, this volume looks back as far as the first indigenous domesticates that emerged in the midcontinental region and follows the story into the era of European conquest.
Author: Timothy K. Perttula
Publisher: University of Texas Press
ISBN: 0292774230
Category : Social Science
Languages : en
Pages : 358
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Book Description
First published in 1992 and now updated with a new preface by the author and a foreword by Thomas R. Hester, "The Caddo Nation" investigates the early contacts between the Caddoan peoples of the present-day Texas, Louisiana, Oklahoma, and Arkansas region and Europeans, including the Spanish, French, and some Euro-Americans. Perttula's study explores Caddoan cultural change from the perspectives of both archaeological data and historical, ethnographic, and archival records. The work focuses on changes from A.D. 1520 to ca. A.D. 1800 and challenges many long-standing assumptions about the nature of these changes.
Author: Richard F. Townsend
Publisher: Yale University Press
ISBN: 9780300104677
Category : Art
Languages : en
Pages : 287
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Book Description
Along the Ohio, Tennessee, and Mississippi Rivers, the archaeological remains of earthen pyramids, plazas, large communities, and works of art and artifacts testify to Native American civilizations that thrived there between 3000 B.C. and A.D. 1500. This fascinating book presents exciting new information on the art and cultures of these ancient peoples and features hundreds of gorgeous photographs of important artworks, artifacts, and ritual objects excavated from Amerindian archaeological sites. Drawing on excavation findings and extensive research, the contributors to the book document a succession of distinct ancient populations in the pre-Columbian world of the American Midwest and Southeast. A team of interdisciplinary scholars examines the connections between archaeological remains of different regions and the themes, forms, and rituals that continue in specific tribes of today. The book also includes the personal reflections of contemporary Native Americans who discuss their perspectives on the significance of the fascinating and beautiful prehistoric artifacts as well as their own cultural practices today.
Author: Suzanne Perron
Publisher: LSU Press
ISBN: 0807143707
Category : Design
Languages : en
Pages : 154
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Book Description
The name "Suzanne Perron" is synonymous with exquisite detail. Her expertly tailored gowns -- worn at the elaborate balls of Mardi Gras and down the aisle at New Orleans weddings -- draw from the legacy of couture design. After years working alongside Vera Wang, Carolina Herrera, Anna Sui, and Ralph Rucci in New York, Louisiana native Perron returned home in 2005 to open her own custom design business, specializing in once-in-a-lifetime gowns for brides, debutantes, and Mardi Gras royalty. Designing in Ivory and White captures the rise of this talented designer, from her first Singer sewing machine to her success on Seventh Avenue to her post-Katrina move to a city in need of "something beautiful," as well as her design technique and meticulous craft. In addition to her personal story, Perron shares her process from the inside out, including: methods for creating crinolines and foundations; using draping and pattern making to transform a sketch into a three-dimensional form; manipulating fabric into pleats, pintucks, and folds; and hand sewing intricate beading, lace, embroidery, and flawless hems. Her techniques and breathtaking artistry are realized through a showcase of sixteen Suzanne Perron designs. Full-length and detail shots illustrate Perron's gorgeous silhouettes and masterful handwork. Each gown also has a story that illuminates the client experience from the first sketch to the final fitting. Designing in Ivory and White serves as a testament to the ambition and skill required to design unique dresses, and will provide inspiration for independent designers, sewing hobbyists, and all who admire couture fashion.
Author: Christine A. Hastorf
Publisher: Cambridge University Press
ISBN: 1107153360
Category : Cooking
Languages : en
Pages : 419
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Book Description
Introduction : The Social Life of Food -- Part I. Laying the Groundwork -- Framing Food Investigation -- The Practices of a Meal in Society -- Part II. Current Food Studies in Archaeology -- The Archaeological Study of Food Activities -- Food Economics -- Food Politics : Power and Status -- Part III. Food and Identity : The Potentials of Food Archaeology -- Food in the Construction of Group Identity -- The Creation of Personal Identity : Food, Body and Personhood -- Food Creates Society
