Analysis of Transport Effects on Fouling by Milk Fluids in an Annular Flow Apparatus PDF Download
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Author: Kathleen Patricia Barton
Publisher:
ISBN:
Category :
Languages : en
Pages : 434
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Book Description
Author: Kathleen Patricia Barton
Publisher:
ISBN:
Category :
Languages : en
Pages : 434
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Book Description
Author: Jungro Yoon
Publisher:
ISBN:
Category :
Languages : en
Pages : 494
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Book Description
Author:
Publisher:
ISBN:
Category : Dissertations, Academic
Languages : en
Pages : 468
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Book Description
Author: P. F. Fox
Publisher:
ISBN:
Category : Dairy processing
Languages : en
Pages : 460
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Book Description
Author: Kathleen Patricia Barton
Publisher:
ISBN:
Category : Dairy engineering
Languages : en
Pages : 498
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Author:
Publisher:
ISBN:
Category : Dissertation abstracts
Languages : en
Pages : 602
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Author:
Publisher:
ISBN:
Category : Dissertations, Academic
Languages : en
Pages : 1116
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Book Description
Author: S. Yanniotis
Publisher: WIT Press
ISBN: 1853129321
Category : Technology & Engineering
Languages : en
Pages : 289
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Book Description
Heat Transfer is important in food processing. This edited book presents a review of ongoing activities in a broad perspective.
Author: T.R. Bott
Publisher: Elsevier
ISBN: 0080531903
Category : Technology & Engineering
Languages : en
Pages : 547
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Book Description
This unique and comprehensive text considers all aspects of heat exchanger fouling from the basic science of how surfaces become fouled to very practical ways of mitigating the problem and from mathematical modelling of different fouling mechanisms to practical methods of heat exchanger cleaning. The problems that restrict the efficient operation of equipment are described and the costs, some of them hidden costs, that are associated with the fouling of heat exchangers are discussed. Some simple concepts and models of the fouling processes are presented as part of the introduction to the subject.Advice on the selection, design, installation and commissioning of heat exchangers to minimise fouling is given. A large part of the text is devoted to the use of chemical and other additives to reduce or eliminate the problem of fouling. Another large section is designed to give information on both on-line and off-line cleaning of heat exchangers. One of the difficulties faced by designers and operators of heat exchangers is anticipating the likely extent of fouling problems to be encountered with different flow streams. Another large section addresses the question and describes methods that have been used in attempting to define fouling potential. The book concludes with a chapter on how fouling information can be obtained using plant data, field tests and laboratory studies.
Author: Emil Brujan
Publisher: Springer Science & Business Media
ISBN: 3642153437
Category : Technology & Engineering
Languages : en
Pages : 274
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Book Description
Non-Newtonian properties on bubble dynamics and cavitation are fundamentally different from those of Newtonian fluids. The most significant effect arises from the dramatic increase in viscosity of polymer solutions in an extensional flow, such as that generated about a spherical bubble during its growth or collapse phase. In addition, many biological fluids, such as blood, synovial fluid, and saliva, have non-Newtonian properties and can display significant viscoelastic behaviour. This monograph elucidates general aspects of bubble dynamics and cavitation in non-Newtonian fluids and applies them to the fields of biomedicine and bioengineering. In addition it presents many examples from the process industries. The field is strongly interdisciplinary and the numerous disciplines involve have and will continue to overlook and reinvent each others’ work. This book helps researchers to think intuitively about the diverse physics of these systems, to attempt to bridge the various communities involved, and to convey the interest, elegance, and variety of physical phenomena that manifest themselves on the micrometer and microsecond scales.
