A List of Bibliographies and a Selected List of Publications that Contain Bibliographies on Grapes, Wines, and Related Subjects PDF Download
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Author: Maynard Andrew Amerine
Publisher: University of California, Agriculture and Natural Resources
ISBN:
Category : Technology & Engineering
Languages : en
Pages : 76
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Book Description
Author: Maynard Andrew Amerine
Publisher: University of California, Agriculture and Natural Resources
ISBN:
Category : Technology & Engineering
Languages : en
Pages : 76
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Book Description
Author: Rafel Socias i Company
Publisher: CABI
ISBN: 1780643543
Category : Science
Languages : en
Pages : 514
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Book Description
This book provides a comprehensive overview of almond growing from a scientific and horticultural perspective, covering botany, production, processing and industrial uses. Almonds are an important crop; they are highly regarded for their flavour, nutritional properties and culinary uses, and almond oil is used widely in food, cosmetic and pharmaceutical production. They are easy to transport and have long storability, facilitating global dissemination. Demand is constantly increasing and global production has more than doubled in the last 20 years. Authored by an international team of experts and presented in full colour throughout, this book is an essential resource for academic researchers and extension workers, as well as growers, orchard managers and industry personnel.
Author:
Publisher:
ISBN:
Category :
Languages : en
Pages : 108
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Book Description
Author:
Publisher:
ISBN:
Category : Agriculture
Languages : en
Pages : 744
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Book Description
Author: National Agricultural Library (U.S.)
Publisher:
ISBN:
Category : Agriculture
Languages : en
Pages : 1392
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Book Description
Author: Ram A. Jat
Publisher: CABI
ISBN: 1780642598
Category : Technology & Engineering
Languages : en
Pages : 417
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Book Description
The book covers the spread of conservation agriculture (CA) to regions including Brazil, Argentina, Canada, Australia, Europe and emerging CA destinations in Asia and Africa. ÿTopics covered include the various components of CA, and how their individual and combined implementation influence productivity, soil health and environmental quality under diverse edaphic and climatic conditions. The book will be useful to teachers, researchers, extensionists, farmers, and students interested in environmental quality.
Author:
Publisher: Bib. Orton IICA / CATIE
ISBN:
Category :
Languages : en
Pages : 56
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Book Description
Author:
Publisher:
ISBN:
Category : Diseases
Languages : en
Pages : 1002
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Book Description
Author: Frederick Gustav Meyer
Publisher:
ISBN:
Category : Plants, Ornamental
Languages : en
Pages : 192
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Book Description
Author: Joseph Caffrey
Publisher: Springer Science & Business Media
ISBN: 940170922X
Category : Science
Languages : en
Pages : 321
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Book Description
There is a growing need for appropriate management of aquatic plants in rivers and canals, lakes and reservoirs, and drainage channels and urban waterways. This management must be based on a sound knowledge of the ecology of freshwater plants, their distribution and the different forms of control available including chemical and physical, and biological and biomanipulation. This series of papers from over 20 different countries was generated from the tenth in the highly successful series of European Weed Research Society symposia on aquatic plant management, this being the tenth. It provides a valuable insight into the complexities involved in managing aquatic systems, discusses state-of-the-art control techniques and deals with patterns of regrowth and recovery post-management. Careful consideration is given to the use of chemicals, a practice which has come under scrutiny in recent years. Underpinning the development of such control techniques is a growing body of knowledge relating to the biology and ecology of water plants. The authorship of the papers represents the collective wisdom of leading scientists and experts from fisheries agencies, river authorities, nature conservation agencies, the agrochemical industry and both governmental and non-governmental organisations.
