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Author: George Murray
Publisher:
ISBN:
Category : Algae
Languages : en
Pages : 332
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Book Description
Author: George Murray
Publisher:
ISBN:
Category : Algae
Languages : en
Pages : 328
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Book Description
Author: Samuel Octavus Gray
Publisher:
ISBN:
Category : Algae
Languages : en
Pages : 442
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Book Description
Author: Robert L. Fletcher
Publisher:
ISBN: 9781784272470
Category : Nature
Languages : en
Pages : 0
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Book Description
Brown Seaweeds (Phaeophyceae) of Britain and Ireland provides the first complete, up-to-date, detailed illustrated guide and keys to the nearly 200 species of brown algae present around the coasts of Britain and Ireland. It is the culmination of over 30 years of field and laboratory studies by the author. Following an exhaustive introduction that covers the biology and ecology of brown seaweeds, a checklist of species is set out, followed by clear and user-friendly keys to the genera. Particular attention is then paid to providing detailed illustrations, and the volume holds more than 300 compound plates of line drawings and photographs in its extensive taxonomic treatment. Comprehensive information is given on the geographical and seasonal distributions, synonymy, morphology, anatomy, cytology, reproduction, life histories, taxonomy, systematics and bibliographic material pertaining to each species. Notably, this flora offers a much fuller consideration of many of the lesser known, more cryptic microscopic brown algae than previously available. Further, the book also contains the results of much original research undertaken by the author. This will surely remain a standard reference work on brown seaweeds for many years to come - an indispensable research tool and field guide for phycologists and students throughout the North Atlantic region and beyond.
Author: Jayachandran Venkatesan
Publisher: Elsevier
ISBN: 0128098171
Category : Science
Languages : en
Pages : 410
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Book Description
Seaweed Polysaccharides: Isolation, Biological, and Biomedical Applications examines the isolation and characterization of algal biopolymers, including a range of new biological and biomedical applications. In recent years, significant developments have been made in algae-based polymers (commonly called polysaccharides), and in biomedical applications such as drug delivery, wound dressings, and tissue engineering. Demand for algae-based polymers is increasing and represent a potential—very inexpensive—resource for these applications. The structure and chemical modification of algal polymers are covered, as well as the biological properties of these materials – including antithrombic, anti-inflammatory, anticoagulant, and antiviral aspects. Toxicity of algal biopolymers is also covered. Finally, the book introduces and explains real world applications of algal-based biopolymers in biomedical applications, including tissue engineering, drug delivery, and biosensors. This is the first book to cover the extraction techniques, biomedical applications, and the economic perspective of seaweed polysaccharides. It is an essential text for researchers and industry professionals looking to work with this renewable resource. - Provides comprehensive coverage of the research currently taking place in biomedical applications of algae biopolymers - Includes practical guidance on the isolation, extraction, and characterization of polysaccharides from sustainable marine sources - Covers the extraction techniques, biomedical applications, and economic outlook of seaweed polysaccharides
Author: Louis D. Druehl
Publisher: Madeira Park, BC : Harbour Pub.
ISBN:
Category : Nature
Languages : en
Pages : 196
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Book Description
INCLUDE A CHAPTER ON NUTRITION AND COOKING SEAWEED.
Author: Bhavanath Jha
Publisher: Springer Science & Business Media
ISBN: 9048124883
Category : Science
Languages : en
Pages : 215
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Book Description
India has 7,500 km of coastline with diverse habitats and rich biota. Coastal ecosystems, unfortunately, are experiencing wide range of pressures due to siltation, eutrophication, coastal development, aquaculture and climate change. Those species that adapt to these pressures will expand their living boundaries while others may fade away. Accordingly, the study of coastal biodiversity is of great concern globally and constitutes an important element of global change research. Gujarat has 1,600 km of coastline, reportedly with rich diversity of seaweeds. Previously published accounts on seaweed biodiversity were mainly in the form of checklists, the earliest among these being the checklist of Krishnamurthy and Joshi prepared in the early 1970s. The more recent checklists are based almost entirely on secondary information. The present book entitled Seaweeds of India – The Diversity and Distribution of Seaweeds of Gujarat Coast is a timely publication based wholly on primary data. Data were collected through extensive and systematic ? eld studies conducted by the authors during different seasons over a three year period. The authors collected nearly 200 species of seaweeds belonging to 100 genera of Chlorophyta, Phaeophyta and Rhodophyta. Twenty-four of the species are new to Gujarat coast and three are new to Indian waters. The book contains high-quality images of the different species in their existing habitats. Brief taxonomical descriptions, together with information on ecology, distribution, seasonality and abundance, are covered for each of the species.
Author: Craig W. Schneider
Publisher: Duke University Press
ISBN: 9780822311010
Category : Nature
Languages : en
Pages : 586
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Book Description
The purpose of this book is to provide a manual for the identification of the seaweeds along the southeastern Atlantic coast of the United States. It is intended as a field guide and laboratory manual for professional and amateur biologists with an interest in the identification of marine plants. The emphasis is on keys, descriptions, and illustrations. Background and practical information are included in the introductory sections.
Author: GEORGE. MURRAY
Publisher:
ISBN: 9781033435076
Category :
Languages : en
Pages : 0
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Book Description
Author: Ole G. Mouritsen
Publisher: University of Chicago Press
ISBN: 022604436X
Category : Cooking
Languages : en
Pages : 306
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Book Description
Champions seaweed as a staple food while simultaneously explaining its biology, ecology, cultural history, and gastronomy.
Author: George Robert Milne Murray
Publisher:
ISBN:
Category : Marine algae
Languages : en
Pages : 271
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Book Description
