America's Real First Thanksgiving PDF Download
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Author: Robyn Gioia
Publisher: Pineapple Press Inc
ISBN: 1561643890
Category : History
Languages : en
Pages : 50
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Book Description
Provides an account of America's first real Thanksgiving, celebrated by the Spanish and the native Timucua in St. Augustine, Florida, in 1565 with a feast that may have included a pork stew, wild turkey, corn, and beans.
Author: Robyn Gioia
Publisher: Rowman & Littlefield
ISBN: 156164742X
Category : Juvenile Nonfiction
Languages : en
Pages : 142
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Book Description
When most Americans think of the first Thanksgiving, they think of the Pilgrims and the Indians in New England in 1621. But fifty-six years before the Pilgrims celebrated, Spanish explorer Pedro Menendez arrived on the coast of Florida and founded the first North American city, St. Augustine. On September 8, 1565, the Spanish and the native Timucua celebrated with a feast of Thanksgiving. The Spanish most likely offered cocido, a rich stew made with pork, garbanzo beans, and onions. Perhaps the Timucua provided wild turkey or venison, or even alligator or tortoise, along with corn, beans, and squash. Learn about our real first Thanksgiving. Learn about Spain and Florida in the 1560s. And make your own cocido from a recipe provided in this important and groundbreaking book.
Author: Robert Tracy McKenzie
Publisher: InterVarsity Press
ISBN: 0830895663
Category : Religion
Languages : en
Pages : 235
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Book Description
Veteran historian Robert Tracy McKenzie sets aside centuries of legend and political stylization to present the mixed blessing that was the first Thanksgiving. Like good narrative history, McKenzie's critical account of our Pilgrim ancestors confronts us with our own unresolved issues of national and spiritual identity.
Author: Robyn Gioia
Publisher: Pineapple Press Inc
ISBN: 1561643890
Category : History
Languages : en
Pages : 50
Get Book Here
Book Description
Provides an account of America's first real Thanksgiving, celebrated by the Spanish and the native Timucua in St. Augustine, Florida, in 1565 with a feast that may have included a pork stew, wild turkey, corn, and beans.
Author: Robyn Gioia
Publisher: Pineapple Press Inc
ISBN: 1561644218
Category : Juvenile Nonfiction
Languages : en
Pages : 50
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Book Description
When most Americans think of the first Thanksgiving, they think of the Pilgrims and the Indians in New England in 1621. But 56 years before they celebrated, Spanish explorer Pedro Men'ndez arrived on the coast of Florida and founded the first North American city, St. Augustine. On September 8, 1565, the Spanish and the native Timucua celebrated with a feast of Thanksgiving. The Spanish most likely offered cocido, a rich stew made with pork, and the Timucua may have brought wild turkey, venison, or even alligator, along with corn, beans, and squash. Learn about our real first Thanksgiving. Learn about Spain and Florida in the 1560s. And make your own cocido from a recipe provided in this important and groundbreaking book.
Author: Glenn Alan Cheney
Publisher: Glenn Alan Cheney
ISBN: 9780979803918
Category : History
Languages : en
Pages : 291
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Book Description
A detailed description of everything that the Pilgrims did between the landing of the Mayflower and the first Thanksgiving a year later. Prologue explains why they left Europe. An epilogue briefly mentions what happened to many of the Pilgrims
Author: Robert Tracy McKenzie
Publisher: InterVarsity Press
ISBN: 0830825746
Category : Religion
Languages : en
Pages : 236
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Book Description
Veteran historian Robert Tracy McKenzie sets aside centuries of legend and political stylization to present the mixed blessing that was the first Thanksgiving. Like good narrative history, McKenzie's critical account of our Pilgrim ancestors confronts us with our own unresolved issues of national and spiritual identity.
Author: Anne Kamma
Publisher: Scholastic Inc.
ISBN: 9780439105668
Category : Juvenile Nonfiction
Languages : en
Pages : 68
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Book Description
Questions and answers about the first Thanksgiving and what it was like to live in America in the 1620's.
Author: Joan Holub
Publisher: Penguin
ISBN: 0698159470
Category : Juvenile Nonfiction
Languages : en
Pages : 112
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Book Description
Learn more about the history of the feast that started off as a harvest celebration and has now become a national holiday. After their first harvest in 1621, the Pilgrims at Plymouth shared a three-day feast with their Native American neighbors. Of course, the Pilgrims and the Wampanoag didn’t know it at the time, but they were making history.
Author: Cayla Bellanger DeGroat
Publisher: Lerner Publications TM
ISBN: 1728482968
Category : Juvenile Nonfiction
Languages : en
Pages : 35
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Book Description
Thanksgiving is a popular holiday in the US. But many people don't know the true or whole history of the holiday. Readers will learn how Thanksgiving really started and its lasting legacy in the US. Have you ever considered what's missing from history books? In Left Out of History, explore the misunderstood and underexamined past in this engaging series. Compelling photographs and primary sources help bring previously buried history to light. Read WokeTM Books are created in partnership with Cicely Lewis, the Read Woke librarian. Inspired by a belief that knowledge is power, Read Woke Books seek to amplify the voices of people of the global majority (people who are of African, Arab, Asian, and Latin American descent and identify as not white), provide information about groups that have been disenfranchised, share perspectives of people who have been underrepresented or oppressed, challenge social norms and disrupt the status quo, and encourage readers to take action in their community.
Author: Colleen Adams
Publisher: The Rosen Publishing Group, Inc
ISBN: 1435849116
Category : Juvenile Nonfiction
Languages : en
Pages : 26
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Book Description
Did you know the Pilgrim and Native American's feast lasted for three days and they may not have eaten turkey? In this book, readers will learn more about what may have really happened on the first Thanksgiving.
