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Author: Earl L. Bozeman
Publisher:
ISBN:
Category : Alewife
Languages : en
Pages : 28
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Book Description
Author: Earl L. Bozeman
Publisher:
ISBN:
Category : Alewife
Languages : en
Pages : 28
Get Book
Book Description
Author: Earl L. Bozeman
Publisher:
ISBN:
Category : Alewife
Languages : en
Pages : 28
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Book Description
Author: Clemon W. Fay
Publisher:
ISBN:
Category : Alosa aestivalis
Languages : en
Pages : 36
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Book Description
Author: Garland B. Pardue
Publisher:
ISBN:
Category : Alewife
Languages : en
Pages : 36
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Book Description
Author: Barbara Brennessel
Publisher:
ISBN: 9781625341051
Category : Nature
Languages : en
Pages : 0
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Book Description
While on vacation in 1980, biologist Barbara Brennessel and her family came across an amazing sight: hundreds of small silver fish migrating from the Atlantic Ocean, across a channel connecting two ponds in the town of Wellfleet on Cape Cod. She later learned that these tiny river herring were important for the ecology and economy of the region and that volunteers were counting fewer and fewer fish migrating each year. The Alewives' Tale describes the plight of alewives and blueback herring, two fish species that have similar life histories and are difficult to distinguish by sight. Collectively referred to as river herring, they have been economically important since colonial times as food, fertilizer, and bait. In recent years they have attracted much attention from environmentalists, especially as attempts are being made, on and beyond Cape Cod, to restore the rivers, streams, ponds, lakes, and estuaries that are crucial for their reproduction and survival. Brennessel provides an overview of the biology of the fish--from fertilized eggs to large schools of adults that migrate in the Atlantic Ocean--while describing the habitats at different stages of their life history. She explores the causes of the dramatic decline of river herring since the mid-twentieth century and the various efforts to restore these iconic fish to the historic populations that treated many onlookers to spectacular inland migrations each spring.
Author: Dennis M. Mullen
Publisher: [Washington, D.C.] : Fish and Wildlife Service, U.S. Department of the Interior, Coastal Ecology Group, Waterways Experiment Station, U.S. Army Corps of Engineers
ISBN:
Category : Alewife
Languages : en
Pages : 32
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Book Description
Author: Earl L. Bozeman
Publisher:
ISBN:
Category : Alosa aestivalis
Languages : en
Pages : 30
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Book Description
Author: Douglas Watts
Publisher: Lulu.com
ISBN: 1300103531
Category : Science
Languages : en
Pages : 252
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Book Description
A documentary history of the Alewife (Alosa pseudoharengus) in Maine and Massachusetts from 5,000 B.C. to present. With jokes.
Author: Earl L. Bozeman
Publisher:
ISBN:
Category : Alewife
Languages : en
Pages : 28
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Book Description
Author: Paul Greenberg
Publisher: Penguin
ISBN: 1101442298
Category : Nature
Languages : en
Pages : 304
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Book Description
“A necessary book for anyone truly interested in what we take from the sea to eat, and how, and why.” —Sam Sifton, The New York Times Book Review Acclaimed author of American Catch and The Omega Princple and life-long fisherman, Paul Greenberg takes us on a journey, examining the four fish that dominate our menus: salmon, sea bass, cod, and tuna. Investigating the forces that get fish to our dinner tables, Greenberg reveals our damaged relationship with the ocean and its inhabitants. Just three decades ago, nearly everything we ate from the sea was wild. Today, rampant overfishing and an unprecedented biotech revolution have brought us to a point where wild and farmed fish occupy equal parts of a complex marketplace. Four Fish offers a way for us to move toward a future in which healthy and sustainable seafood is the rule rather than the exception.
