Author: Justin Healey
Publisher:
ISBN: 9781925339444
Category : Agricultural administration
Languages : en
Pages : 60
Book Description
Agriculture makes an important contribution to all Australian consumers and to the national economy, exporting two thirds of total production. The face of Australian agriculture has changed over the past two centuries as farmers have developed resilience and adapted to environmental and economic trends. The challenges have been many and varied: changes to land use and farm management practices in response to climate change, water restrictions, farm debt, financial and health pressures on farmers, reliance on seasonal and migrant workers, as well as variable productivity and international competition. This book examines the current state of the agriculture sector and the environmental and economic outlook. What is the future of farming in Australia?
Australian Farming and Agriculture
Author: Justin Healey
Publisher:
ISBN: 9781925339444
Category : Agricultural administration
Languages : en
Pages : 60
Book Description
Agriculture makes an important contribution to all Australian consumers and to the national economy, exporting two thirds of total production. The face of Australian agriculture has changed over the past two centuries as farmers have developed resilience and adapted to environmental and economic trends. The challenges have been many and varied: changes to land use and farm management practices in response to climate change, water restrictions, farm debt, financial and health pressures on farmers, reliance on seasonal and migrant workers, as well as variable productivity and international competition. This book examines the current state of the agriculture sector and the environmental and economic outlook. What is the future of farming in Australia?
Publisher:
ISBN: 9781925339444
Category : Agricultural administration
Languages : en
Pages : 60
Book Description
Agriculture makes an important contribution to all Australian consumers and to the national economy, exporting two thirds of total production. The face of Australian agriculture has changed over the past two centuries as farmers have developed resilience and adapted to environmental and economic trends. The challenges have been many and varied: changes to land use and farm management practices in response to climate change, water restrictions, farm debt, financial and health pressures on farmers, reliance on seasonal and migrant workers, as well as variable productivity and international competition. This book examines the current state of the agriculture sector and the environmental and economic outlook. What is the future of farming in Australia?
The Economic Development of Thai Agriculture
Author: Thomas Henry Silcock
Publisher:
ISBN:
Category : Business & Economics
Languages : en
Pages : 270
Book Description
Problems of measurement; Growth of the rural sector; Analysis of crops: rice, rubber and kenaf; Analysis of crops: other crops.
Publisher:
ISBN:
Category : Business & Economics
Languages : en
Pages : 270
Book Description
Problems of measurement; Growth of the rural sector; Analysis of crops: rice, rubber and kenaf; Analysis of crops: other crops.
Australian Agriculture
Author: Ted Henzell
Publisher: CSIRO PUBLISHING
ISBN: 0643993428
Category : Agriculture
Languages : en
Pages : 321
Book Description
Focusing on the technologies that the farmers and graziers actually used, this book follows the history of each of the major commodities of groups of commodities to the end of the 20th century, grain crops, sheep and wool, beef and dairy, wine and others. Issues facing agriculture as it enters the 21st century are also discussed.
Publisher: CSIRO PUBLISHING
ISBN: 0643993428
Category : Agriculture
Languages : en
Pages : 321
Book Description
Focusing on the technologies that the farmers and graziers actually used, this book follows the history of each of the major commodities of groups of commodities to the end of the 20th century, grain crops, sheep and wool, beef and dairy, wine and others. Issues facing agriculture as it enters the 21st century are also discussed.
Australia's Role in Feeding the World
Author: Sarah Blagrove
Publisher: CSIRO PUBLISHING
ISBN: 1486305911
Category : Technology & Engineering
Languages : en
Pages : 254
Book Description
Earth's human population currently exceeds 7 billion, and by the year 2050 our planet will have at least two billion more mouths to feed. When faced with providing food for so many people, the idea is often advanced that Australia will become the 'food bowl' of Asia. Australia currently grows enough food to feed about three times its population and agricultural exports are important to our economy; however, Australia's role in feeding the world needs careful consideration. This highly topical book draws together the latest intelligence on the sustainable production and distribution of food and other products from Australian farms. It examines questions that policy-makers, farmers, politicians, agricultural scientists and the general public are asking about the potential productivity of our arable land, the environmental and economic impacts of seeking to increase productivity, and the value of becoming cleaner and greener in our agricultural output. With chapters on the emergence of new markets, consumer trends in China, the biophysical constraints on agricultural expansion, and the various products of Australian agriculture and aquaculture, Australia's Role in Feeding the World provides valuable insight into the future of agriculture in this nation.
Publisher: CSIRO PUBLISHING
ISBN: 1486305911
Category : Technology & Engineering
Languages : en
Pages : 254
Book Description
Earth's human population currently exceeds 7 billion, and by the year 2050 our planet will have at least two billion more mouths to feed. When faced with providing food for so many people, the idea is often advanced that Australia will become the 'food bowl' of Asia. Australia currently grows enough food to feed about three times its population and agricultural exports are important to our economy; however, Australia's role in feeding the world needs careful consideration. This highly topical book draws together the latest intelligence on the sustainable production and distribution of food and other products from Australian farms. It examines questions that policy-makers, farmers, politicians, agricultural scientists and the general public are asking about the potential productivity of our arable land, the environmental and economic impacts of seeking to increase productivity, and the value of becoming cleaner and greener in our agricultural output. With chapters on the emergence of new markets, consumer trends in China, the biophysical constraints on agricultural expansion, and the various products of Australian agriculture and aquaculture, Australia's Role in Feeding the World provides valuable insight into the future of agriculture in this nation.
Adapting Agriculture to Climate Change
Author: Chris Stokes
Publisher: CSIRO PUBLISHING
ISBN: 0643102051
Category : Technology & Engineering
Languages : en
Pages : 297
Book Description
Adapting Agriculture to Climate Change is a fundamental resource for primary industry professionals, land managers, policy makers, researchers and students involved in preparing Australia’s primary industries for the challenges and opportunities of climate change. More than 30 authors have contributed to this book, which moves beyond describing the causes and consequences of climate change to providing options for people to work towards adaptation action. Climate change implications and adaptation options are given for the key Australian primary industries of horticulture, forestry, grains, rice, sugarcane, cotton, viticulture, broadacre grazing, intensive livestock industries, marine fisheries, and aquaculture and water resources. Case studies demonstrate the options for each industry. Adapting Agriculture to Climate Change summarises updated climate change scenarios for Australia with the latest climate science. It includes chapters on socio-economic and institutional considerations for adapting to climate change, greenhouse gas emissions sources and sinks, as well as risks and priorities for the future.
Publisher: CSIRO PUBLISHING
ISBN: 0643102051
Category : Technology & Engineering
Languages : en
Pages : 297
Book Description
Adapting Agriculture to Climate Change is a fundamental resource for primary industry professionals, land managers, policy makers, researchers and students involved in preparing Australia’s primary industries for the challenges and opportunities of climate change. More than 30 authors have contributed to this book, which moves beyond describing the causes and consequences of climate change to providing options for people to work towards adaptation action. Climate change implications and adaptation options are given for the key Australian primary industries of horticulture, forestry, grains, rice, sugarcane, cotton, viticulture, broadacre grazing, intensive livestock industries, marine fisheries, and aquaculture and water resources. Case studies demonstrate the options for each industry. Adapting Agriculture to Climate Change summarises updated climate change scenarios for Australia with the latest climate science. It includes chapters on socio-economic and institutional considerations for adapting to climate change, greenhouse gas emissions sources and sinks, as well as risks and priorities for the future.
Agriculture in the Australian Economy
Author: Keith O. Campbell
Publisher: [Sydney] : Sydney University Press ; Beaverton, OR : International Scholarly Book Services
ISBN:
Category : Technology & Engineering
Languages : en
Pages : 462
Book Description
History and development of Australian agriculture; The economic structure of Australian farms; Innovation in Australian agriculture; Rural research Australia; Organization and administration; Primary producer organizations; Transport; Agriculture in the economy; Social structure of Australian agriculture; Changes in supply of agricultural products; Land policy; The farm workforce; Credit and agriculture; Farm investment; Rural adjustment; Food consumption; Marketing, agricultural products; Agricultural price policy; Agricultural trade and its international trade policy context.
Publisher: [Sydney] : Sydney University Press ; Beaverton, OR : International Scholarly Book Services
ISBN:
Category : Technology & Engineering
Languages : en
Pages : 462
Book Description
History and development of Australian agriculture; The economic structure of Australian farms; Innovation in Australian agriculture; Rural research Australia; Organization and administration; Primary producer organizations; Transport; Agriculture in the economy; Social structure of Australian agriculture; Changes in supply of agricultural products; Land policy; The farm workforce; Credit and agriculture; Farm investment; Rural adjustment; Food consumption; Marketing, agricultural products; Agricultural price policy; Agricultural trade and its international trade policy context.
The Cambridge Economic History of Australia
Author: Simon Ville
Publisher: Cambridge University Press
ISBN: 1316194485
Category : Business & Economics
Languages : en
Pages : 710
Book Description
Australia's economic history is the story of the transformation of an indigenous economy and a small convict settlement into a nation of nearly 23 million people with advanced economic, social and political structures. It is a history of vast lands with rich, exploitable resources, of adversity in war, and of prosperity and nation building. It is also a history of human behaviour and the institutions created to harness and govern human endeavour. This account provides a systematic and comprehensive treatment of the nation's economic foundations, growth, resilience and future, in an engaging, contemporary narrative. It examines key themes such as the centrality of land and its usage, the role of migrant human capital, the tension between development and the environment, and Australia's interaction with the international economy. Written by a team of eminent economic historians, The Cambridge Economic History of Australia is the definitive study of Australia's economic past and present.
Publisher: Cambridge University Press
ISBN: 1316194485
Category : Business & Economics
Languages : en
Pages : 710
Book Description
Australia's economic history is the story of the transformation of an indigenous economy and a small convict settlement into a nation of nearly 23 million people with advanced economic, social and political structures. It is a history of vast lands with rich, exploitable resources, of adversity in war, and of prosperity and nation building. It is also a history of human behaviour and the institutions created to harness and govern human endeavour. This account provides a systematic and comprehensive treatment of the nation's economic foundations, growth, resilience and future, in an engaging, contemporary narrative. It examines key themes such as the centrality of land and its usage, the role of migrant human capital, the tension between development and the environment, and Australia's interaction with the international economy. Written by a team of eminent economic historians, The Cambridge Economic History of Australia is the definitive study of Australia's economic past and present.
Year Book Australia, 1988, No. 71
Author:
Publisher: Aust. Bureau of Statistics
ISBN:
Category : Australia
Languages : en
Pages : 1044
Book Description
Publisher: Aust. Bureau of Statistics
ISBN:
Category : Australia
Languages : en
Pages : 1044
Book Description
The Political Economy of Agricultural Price Distortions
Author: Kym Anderson
Publisher: Cambridge University Press
ISBN: 1139491024
Category : Business & Economics
Languages : en
Pages :
Book Description
Despite numerous policy reforms since the 1980s, farm product prices remain heavily distorted in both high-income and developing countries. This book seeks to improve our understanding of why societies adopted these policies, and why some but not other countries have undertaken reforms. Drawing on recent developments in political economy theories and in the generation of empirical measures of the extent of price distortions, the present volume provides both analytical narratives of the historical origins of agricultural protectionism in various parts of the world and a set of political econometric analyses aimed at explaining the patterns of distortions that have emerged over the past five decades. These new studies shed much light on the forces affecting incentives and those facing farmers in the course of national and global economic and political development. They also show how those distortions might change in the future.
Publisher: Cambridge University Press
ISBN: 1139491024
Category : Business & Economics
Languages : en
Pages :
Book Description
Despite numerous policy reforms since the 1980s, farm product prices remain heavily distorted in both high-income and developing countries. This book seeks to improve our understanding of why societies adopted these policies, and why some but not other countries have undertaken reforms. Drawing on recent developments in political economy theories and in the generation of empirical measures of the extent of price distortions, the present volume provides both analytical narratives of the historical origins of agricultural protectionism in various parts of the world and a set of political econometric analyses aimed at explaining the patterns of distortions that have emerged over the past five decades. These new studies shed much light on the forces affecting incentives and those facing farmers in the course of national and global economic and political development. They also show how those distortions might change in the future.
Food and Agriculture in Papua New Guinea
Author: R. Michael Bourke
Publisher: ANU E Press
ISBN: 1921536616
Category : Cooking
Languages : en
Pages : 665
Book Description
Agriculture dominates the rural economy of Papua New Guinea (PNG). More than five million rural dwellers (80% of the population) earn a living from subsistence agriculture and selling crops in domestic and international markets. Many aspects of agriculture in PNG are described in this data-rich book. Topics include agricultural environments in which crops are grown; production of food crops, cash crops and animals; land use; soils; demography; migration; the macro-economic environment; gender issues; governance of agricultural institutions; and transport. The history of agriculture over the 50 000 years that PNG has been occupied by humans is summarised. Much of the information presented is not readily available within PNG. The book contains results of many new analyses, including a food budget for the entire nation. The text is supported by 165 tables and 215 maps and figures.
Publisher: ANU E Press
ISBN: 1921536616
Category : Cooking
Languages : en
Pages : 665
Book Description
Agriculture dominates the rural economy of Papua New Guinea (PNG). More than five million rural dwellers (80% of the population) earn a living from subsistence agriculture and selling crops in domestic and international markets. Many aspects of agriculture in PNG are described in this data-rich book. Topics include agricultural environments in which crops are grown; production of food crops, cash crops and animals; land use; soils; demography; migration; the macro-economic environment; gender issues; governance of agricultural institutions; and transport. The history of agriculture over the 50 000 years that PNG has been occupied by humans is summarised. Much of the information presented is not readily available within PNG. The book contains results of many new analyses, including a food budget for the entire nation. The text is supported by 165 tables and 215 maps and figures.