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Author: James Michael MacDonald
Publisher:
ISBN:
Category : Agriculture
Languages : en
Pages : 31
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Book Description
Author: James Michael MacDonald
Publisher:
ISBN:
Category : Agriculture
Languages : en
Pages : 31
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Book Description
Author: James M. MacDonald
Publisher: DIANE Publishing
ISBN: 1437981682
Category : Reference
Languages : en
Pages : 43
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Book Description
Marketing and production contracts covered 39% of the value of U.S. agricultural production in 2008, up from 36% in 2001, and a substantial increase over 28% in 1991 and 11% in 1969. However, aggregate contract use has stabilized in recent years and no longer suggests a strong trend. Contracts between farmers and their buyers are reached prior to harvest (or before the completion stage for livestock) and govern the terms under which products are transferred from the farm. Contracts are far more likely to be used on large farms than on small farms. Production contracts are used widely in livestock production, while marketing contracts are important to the production of many crops. Charts and tables. This is a print on demand report.
Author: James M. MacDonald
Publisher:
ISBN:
Category : Contracts, Agricultural
Languages : en
Pages : 48
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Book Description
Author: James Michael MacDonald
Publisher:
ISBN:
Category : Agricultural contracts
Languages : en
Pages : 48
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Book Description
Author: Erkan Rehber
Publisher: ICFAI Books
ISBN: 8131406202
Category : Agricultural contracts
Languages : en
Pages : 183
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Book Description
Nowadays, agricultural-food system has been experiencing major changes which are driven mainly by recent developments in consumer preferences and attitudes, technological improvements, food safety issues and related regulations. The advanced agro-food sec
Author: Peter Bogetoft
Publisher: Copenhagen Business School Press DK
ISBN: 9788763001205
Category : Business & Economics
Languages : en
Pages : 216
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Book Description
The book is aimed at decision-makers, students and researchers.
Author:
Publisher: DIANE Publishing
ISBN: 1437944035
Category :
Languages : en
Pages : 45
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Book Description
Author: L. C. Gray
Publisher:
ISBN:
Category : Agricultural contracts
Languages : en
Pages : 40
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Book Description
Your farm lease -- Was its full meaning understood before it was signed? Is it fair to both parties? Does it give the tenant a reasonable opportunity to make a comfortable living and to get ahead? Does it require proper and conservative care of the premises leased?Are all desired reservations to the lease made? Are the things stated which each party is to do and to contribute? Does it define the relations hip between landlord and tenant and provide for the settlement of differences of opinion? Does it contain a statement of the procedure to be followed when the relationship of landlord and tenant is to be terminated? Does it contain the following essentials to a legally complete lease? 1. The date it was made. 2. The names and the final signatures of the contracting parties. 3. The period of for which the lease is to run. 4. A description of the property lease. 5. An agreement in respect to the amount of rent to be paid and the time and the place where it is to be paid.
Author: OECD
Publisher: OECD Publishing
ISBN: 9264096728
Category :
Languages : en
Pages : 215
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Book Description
This study analyses and evaluates US agricultural policies, focusing on the Food, Conservation, and Energy Act of 2008, in the context of developments in agricultural policy that have taken place in the United States since 1985.
Author: Robert A. Hoppe
Publisher: DIANE Publishing
ISBN: 1437937004
Category : Social Science
Languages : en
Pages : 72
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Book Description
Most U.S. farms -- 98 percent in 2007 -- are family operations, and even the largest farms are predominantly family run. Large-scale family farms and non-family farms account for 12 percent of U.S. farms but 84 percent of the value of production. In contrast, small family farms make up most of the U.S. farm count but produce a modest share of farm output. Small farms are less profitable than large-scale farms, and their operator households tend to rely on off-farm income for their livelihood. Farm operator households cannot be characterized as low-income when both farm and off-farm income are considered. Nevertheless, limited-resource farms still exist and account for 3 to 12 percent of family farms, depending on how ¿limited-resource¿ is defined. Graphs.
