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Author: Margarita Stoytcheva
Publisher: BoD – Books on Demand
ISBN: 9535110268
Category : Technology & Engineering
Languages : en
Pages : 226
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Book Description
The present book is a collection of ten original research articles and reports, associated with selected topics in agricultural chemistry. The discussed issues are organized in four sections: Classification and labeling of active substances in plant protection products, Environmental and stress plant physiology and behavior, Antimicrobial and antioxidant potential of plant extracts, and Pollutants analysis and effects. The information provided in this book should be of interest for academic researchers and for agriculturalists.
Author: Margarita Stoytcheva
Publisher: BoD – Books on Demand
ISBN: 9535110268
Category : Technology & Engineering
Languages : en
Pages : 226
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Book Description
The present book is a collection of ten original research articles and reports, associated with selected topics in agricultural chemistry. The discussed issues are organized in four sections: Classification and labeling of active substances in plant protection products, Environmental and stress plant physiology and behavior, Antimicrobial and antioxidant potential of plant extracts, and Pollutants analysis and effects. The information provided in this book should be of interest for academic researchers and for agriculturalists.
Author: Robert Warington
Publisher:
ISBN:
Category : Agricultural chemistry
Languages : en
Pages : 140
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Book Description
Author: Sir Humphry Davy
Publisher:
ISBN:
Category : Agricultural chemistry
Languages : en
Pages : 444
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Book Description
Author: Professor R E Hester
Publisher: Royal Society of Chemistry
ISBN: 1782626905
Category : Nature
Languages : en
Pages : 240
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Book Description
Integrating technologies to minimize environmental impacts / Laura L. McConnell, Iain D. Kelly and Russell L. Jones -- The environmental impact of fertiliser nutrients on freshwater / Richard W. McDowell, Paul J. A. Withers and Tony J. van der Weerden -- Pesticides / Steven Bailey, John P. H. Reade, Alastair Burn and Susan Zappala -- Agroecology and organic farming as approaches to reducing the environmental impacts of agricultural chemicals / Nicolas H. Lampkin, Jo Smith and Laurence G. Smith -- Crop biotechnology for weed and insect control / Huw D. Jones -- Aquaculture / Colin F. Moffat -- Horticulture / Rosemary H. Collier, Jerry V. Cross and Xiangming Xu
Author:
Publisher:
ISBN:
Category : Education
Languages : en
Pages : 904
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Book Description
Author: United States. Office of Education
Publisher:
ISBN:
Category : Education
Languages : en
Pages : 562
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Book Description
Author:
Publisher:
ISBN:
Category : Agricultural experiment stations
Languages : en
Pages : 1336
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Book Description
Author: United States. Office of Experiment Stations
Publisher:
ISBN:
Category : Agriculture
Languages : en
Pages : 754
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Book Description
Author: Silvio Vaz Jr.
Publisher: Elsevier
ISBN: 0323852165
Category : Science
Languages : en
Pages : 278
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Book Description
Analysis of Chemical Residues in Agriculture presents a focused, yet comprehensive guide on how to identify, evaluate and analyze the wide range of chemicals that impact our food production system. The book presents a variety of analytical technologies and methods in order to help professionals, researchers, and graduate and undergraduate students understand chemical residues in agriculture and apply them to applications for the detection and quantification of chemical residues – both organic and inorganic – in several agricultural matrices, including crops, fruits, meat, food, feed, soil and water. Agriculture remains one of the most strategic sectors for the global economy and well-being. However, it is seen as a source of environmental and health concerns mainly due to the high amount of pesticides and fertilizers used in production systems around the world; moreover, a thorough understanding of the topic is necessary when we consider livestock production systems also apply large amounts of veterinary drugs to treat illness and promote increases in productivity. - Identifies the main scientific and technological approaches of analytical chemistry dedicated to agricultural and related matrices to solve real problems and for R&D purposes - Provides a description of the analytical technologies and methodologies used to reduce the negative impact of several agrochemicals on the environment and health - Explores cutting-edge analytical technologies to detect residues in agricultural and related matrices
Author: Library of Congress. Office for Subject Cataloging Policy
Publisher:
ISBN:
Category : Subject headings, Library of Congress
Languages : en
Pages : 1548
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Book Description
