Author:
Publisher:
ISBN:
Category : Technology & Engineering
Languages : en
Pages : 392
Book Description
Agri-mation 1
Author:
Publisher:
ISBN:
Category : Technology & Engineering
Languages : en
Pages : 392
Book Description
Publisher:
ISBN:
Category : Technology & Engineering
Languages : en
Pages : 392
Book Description
Robotics in Agriculture
Author: Henry Gilbert
Publisher:
ISBN:
Category : Agriculture
Languages : en
Pages : 30
Book Description
Publisher:
ISBN:
Category : Agriculture
Languages : en
Pages : 30
Book Description
Agriculture
Author: Jean A. Larson
Publisher:
ISBN:
Category : Agricultural systems
Languages : en
Pages : 32
Book Description
Publisher:
ISBN:
Category : Agricultural systems
Languages : en
Pages : 32
Book Description
Effect of Ultraviolet-B on Plants
Author: Susan Whitmore
Publisher:
ISBN:
Category : Plants
Languages : en
Pages : 516
Book Description
Publisher:
ISBN:
Category : Plants
Languages : en
Pages : 516
Book Description
Quick Bibliography Series
Author:
Publisher:
ISBN:
Category : Agriculture
Languages : en
Pages : 574
Book Description
Publisher:
ISBN:
Category : Agriculture
Languages : en
Pages : 574
Book Description
Artificial Intelligence for Biology and Agriculture
Author: S. Panigrahi
Publisher: Springer Science & Business Media
ISBN: 9401150486
Category : Technology & Engineering
Languages : en
Pages : 258
Book Description
This volume contains a total of thirteen papers covering a variety of AI topics ranging from computer vision and robotics to intelligent modeling, neural networks and fuzzy logic. There are two general articles on robotics and fuzzy logic. The article on robotics focuses on the application of robotics technology in plant production. The second article on fuzzy logic provides a general overview of the basics of fuzzy logic and a typical agricultural application of fuzzy logic. The article `End effectors for tomato harvesting' enhances further the robotic research as applied to tomato harvesting. The application of computer vision techniques for different biological/agricultural applications, for example, length determination of cheese threads, recognition of plankton images and morphological identification of cotton fibers, depicts the complexity and heterogeneities of the problems and their solutions. The development of a real-time orange grading system in the article `Video grading of oranges in real-time' further reports the capability of computer vision technology to meet the demand of high quality food products. The integration of neural network technology with computer vision and fuzzy logic for defect detection in eggs and identification of lettuce growth shows the power of hybridization of AI technologies to solve agricultural problems. Additional papers also focus on automated modeling of physiological processes during postharvest distribution of agricultural products, the applications of neural networks, fusion of AI technologies and three dimensional computer vision technologies for different problems ranging from botanical identification and cell migration analysis to food microstructure evaluation.
Publisher: Springer Science & Business Media
ISBN: 9401150486
Category : Technology & Engineering
Languages : en
Pages : 258
Book Description
This volume contains a total of thirteen papers covering a variety of AI topics ranging from computer vision and robotics to intelligent modeling, neural networks and fuzzy logic. There are two general articles on robotics and fuzzy logic. The article on robotics focuses on the application of robotics technology in plant production. The second article on fuzzy logic provides a general overview of the basics of fuzzy logic and a typical agricultural application of fuzzy logic. The article `End effectors for tomato harvesting' enhances further the robotic research as applied to tomato harvesting. The application of computer vision techniques for different biological/agricultural applications, for example, length determination of cheese threads, recognition of plankton images and morphological identification of cotton fibers, depicts the complexity and heterogeneities of the problems and their solutions. The development of a real-time orange grading system in the article `Video grading of oranges in real-time' further reports the capability of computer vision technology to meet the demand of high quality food products. The integration of neural network technology with computer vision and fuzzy logic for defect detection in eggs and identification of lettuce growth shows the power of hybridization of AI technologies to solve agricultural problems. Additional papers also focus on automated modeling of physiological processes during postharvest distribution of agricultural products, the applications of neural networks, fusion of AI technologies and three dimensional computer vision technologies for different problems ranging from botanical identification and cell migration analysis to food microstructure evaluation.
Bibliography of Agriculture
Author:
Publisher:
ISBN:
Category : Agriculture
Languages : en
Pages : 1732
Book Description
Publisher:
ISBN:
Category : Agriculture
Languages : en
Pages : 1732
Book Description
Agricultural Libraries Information Notes
Author:
Publisher:
ISBN:
Category : Agricultural libraries
Languages : en
Pages : 710
Book Description
Publisher:
ISBN:
Category : Agricultural libraries
Languages : en
Pages : 710
Book Description
Dictionary Catalog of the National Agricultural Library, 1862-1965
Author: National Agricultural Library (U.S.)
Publisher:
ISBN:
Category : Agriculture
Languages : en
Pages : 766
Book Description
Publisher:
ISBN:
Category : Agriculture
Languages : en
Pages : 766
Book Description
Agriculture Economics Reports
Author:
Publisher:
ISBN:
Category : Agriculture
Languages : en
Pages : 472
Book Description
Publisher:
ISBN:
Category : Agriculture
Languages : en
Pages : 472
Book Description