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Author: Food and Agriculture Organization of the United Nations
Publisher: Food & Agriculture Org.
ISBN: 9251379165
Category : Medical
Languages : en
Pages : 32
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Book Description
The African swine fever (ASF) field manual was published with the aim of equipping Member Nations to manage the handling and sample collection in the investigation of an ASF outbreak. The manual details the handling and restraining of pigs for sample collection during an ASF outbreak investigation. It also details practical technique in field sample collection from affected pigs including the implementation of biosafety and biosecurity measures. It is intended for field staff who collect samples and manage disease investigation in the field. This manual was specifically written in the context of raising swine in Asia but may apply in other regions. The sample handling described in this manual follows protocols for testing of unknown pathogens. Other resources or references may provide details or comprehensive guidelines. The manual will be updated soon as new development and/or information is available in the control and management of ASF.
Author: Food and Agriculture Organization of the United Nations
Publisher: Food & Agriculture Org.
ISBN: 9251379165
Category : Medical
Languages : en
Pages : 32
Get Book Here
Book Description
The African swine fever (ASF) field manual was published with the aim of equipping Member Nations to manage the handling and sample collection in the investigation of an ASF outbreak. The manual details the handling and restraining of pigs for sample collection during an ASF outbreak investigation. It also details practical technique in field sample collection from affected pigs including the implementation of biosafety and biosecurity measures. It is intended for field staff who collect samples and manage disease investigation in the field. This manual was specifically written in the context of raising swine in Asia but may apply in other regions. The sample handling described in this manual follows protocols for testing of unknown pathogens. Other resources or references may provide details or comprehensive guidelines. The manual will be updated soon as new development and/or information is available in the control and management of ASF.
Author: Food and Agriculture Organization of the United Nations
Publisher: Food & Agriculture Org.
ISBN: 9251097526
Category : Medical
Languages : en
Pages : 92
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Book Description
Given the current worsening of the African swine fever situation worldwide, this field manual will be aimed to assist veterinarians in the prompt recognition and detection of the disease and the immediate control steps at farm level.
Author: Food and Agriculture Organization of the United Nations
Publisher: Food & Agriculture Org.
ISBN: 925131781X
Category : Medical
Languages : en
Pages : 108
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Book Description
The purpose of document is to provide fact based overview of ASF ecology in the Northern and Eastern European populations of wild boar and briefly describe a range of practical management and biosecurity measures or interventions, which can help stockholders in the countries experiencing large scale epidemic of this exotic disease to address the problem in a more coherent, collaborative and comprehensive way. The handbook should not be viewed as an authoritative manual providing readymade solutions on how to eradicate ASF from wild boar. The facts, observations and approaches described in the document are presented with the intention to broadly inform veterinary authorities, wildlife conservation bodies, hunting community, farmers and general public about complexity of this novel disease and the need to wisely plan and carefully coordinate any efforts aiming at its prevention and control.
Author: Food and Agriculture Organization of the United Nations
Publisher: Food & Agriculture Org.
ISBN: 9251097763
Category : Medical
Languages : en
Pages : 60
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Book Description
The Lumpy skin disease (LSD) is a viral disease of cattle that has dramatic effects on rural livelihoods, which strongly dependent on cattle. The disease slashes milk production and may lead sterility in bulls and fertility problems in females. It damages hides, and causes death due to secondary bacterial infections. Although traditionally limited to sub-Saharan Africa, LSD has slowly been invading new territories such as the Middle East and Turkey, and since 2015, most of the Balkan countries, the Caucasus and the Russian Federation, where the disease continues to spread and the risk of an imminent incursion into other unaffected countries, is very high. Veterinarians, cattle farmers, and others along the value chain are facing the disease for first time and are unfamiliar with LSD’s clinical presentation, its transmission routes and the available prevention and control options. This manual aims to fill these gaps by providing veterinary professionals and paraprofessionals with the in formation they need to promptly diagnose and react to an outbreak of LSD. Cattle farmers will also benefit from reading it.
Author: Guberti, V., Khomenko, S., Masiulis, M., Kerba S.
Publisher: Food & Agriculture Org.
ISBN: 9251365652
Category : Technology & Engineering
Languages : en
Pages : 128
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Book Description
African swine fever (ASF) is a devastating haemorrhagic viral disease affecting domestic and wild pigs of all ages and sexes. This disease causes massive economic losses, threatens food security and trade, and presents a serious challenge for the pig production sector in affected countries. ASF also threatens the biodiversity conservation of several Asiatic wild Suidae. Since ASF was first introduced in Georgia in 2007, the disease has spread to many countries in Europe, Asia and the Pacific, and in 2021, it was detected in the Caribbean states of the Dominican Republic and Haiti, both in the Americas. In much of its Euro-Asiatic range, the African swine fever virus (ASFV) infects wild boar, which sometimes act as the main – if not the only – epidemiological reservoir of the infection, keeping it in the environment regardless of the presence of infected domestic pigs. The presence of the virus in wild boar populations is a continuous health threat for the sympatric domestic pig population, posing a challenge for veterinary and wildlife services that have had little success in attempting to eradicate infections among wildlife, especially in the absence of an effective vaccine. Finally, areas in which ASFV is detected in wild boar remain infected for at least one year after the last recorded case. This is a much longer period than that of domestic animals and puts a strain on the services involved, requiring a considerable amount of work and human and financial resources. The second edition of the handbook provides insights on surveillance and disease management in wild boar based on experiences with ASFV eradication in Belgium and Czechia, as well as other recent experiences in the prevention and control of the disease in wild boar in Europe.
Author: Mary-Louise Penrith
Publisher: Food & Agriculture Org.
ISBN: 9789251044711
Category : Medical
Languages : en
Pages : 48
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Book Description
African swine fever (ASF) is endemic in some parts of eastern and southern Africa. The introduction of ASF into free areas leads to losses because of the devastating effects it causes. In order to minimize these losses, it is essential that there is a strong early warning and early reaction capacity. The key to such a system is disease recognition. The purpose of this manual is to enhance recognition of ASF at all levels for early warning and early reaction, so that the disease can be identified and eliminated at its earliest appearance in any area. Special attention has been given to the clinical, anatomical and pathological similarity of African swine fever with classical swine fever.
Author: Drago Carl Herenda
Publisher: Food & Agriculture Org.
ISBN: 9789251033043
Category : Technology & Engineering
Languages : en
Pages : 388
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Book Description
Author: Food and Agriculture Organization of the United Nations
Publisher: Food & Agriculture Org.
ISBN: 9251380570
Category : Technology & Engineering
Languages : en
Pages : 148
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Book Description
This catalogue aims to improve the dissemination and outreach of FAO’s knowledge products and overall publishing programme. By providing information on its key publications in every area of FAO’s work, and catering to a range of audiences, it thereby contributes to all organizational outcomes. From statistical analysis to specialized manuals to children’s books, FAO publications cater to a diverse range of audiences. This catalogue presents a selection of FAO’s main publications, produced in 2023 or earlier, ranging from its global reports and general interest publications to numerous specialized titles. In addition to the major themes of agriculture, forestry and fisheries, it also includes thematic sections on climate change, economic and social development, and food safety and nutrition.
Author: Food and Agriculture Organization of the United Nations
Publisher: Food & Agriculture Org.
ISBN: 9251070504
Category : Medical
Languages : en
Pages : 193
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Book Description
Every sector of the livestock industry, the associated services and the wellbeing of both animals and humans are influenced by animal feeding. The availability of accurate, reliable and reproducible analytical data is imperative for proper feed formulation. Only reliable analysis can lead to the generation of sound scientific data. This document gives a comprehensive account of good laboratory practices, quality assurance procedures and examples of standard operating procedures as used in individual specialist laboratories. The adoption of these practices and procedures will assist laboratories in acquiring the recognition of competence required for certification or accreditation and will also enhance the quality of the data reported by feed analysis laboratories. In addition, ensuring good laboratory practices presented in the document will enhance the safety of the laboratory workers. The document will be useful for laboratory analysts, laboratory managers, research students and teachers and it is hoped that it will enable workers in animal industry, including the aquaculture industry, to appreciate the importance of proven reliable data and the associated quality assurance approaches. An additional effect of implementing and adopting these approaches will be strengthening of the research and education capabilities of students graduating from R&D institutions and promotion of a better trading environment between developing and developed economies. This will have long-term benefits and will promote investment in both feed industries and R&D institutions.
Author:
Publisher: Geological Survey (USGS)
ISBN:
Category : Medical
Languages : en
Pages : 444
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Book Description
