Advances in Irrigation Agronomy PDF Download
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Author: M. K. V. Carr
Publisher: Cambridge University Press
ISBN: 1107012473
Category : Science
Languages : en
Pages : 377
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Book Description
Examines the factors influencing water productivity in nine key plantation crops in the context of increased pressure on water resources.
Author: M. K. V. Carr
Publisher: Cambridge University Press
ISBN: 1107012473
Category : Science
Languages : en
Pages : 377
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Book Description
Examines the factors influencing water productivity in nine key plantation crops in the context of increased pressure on water resources.
Author: M. K. V. Carr
Publisher: Cambridge University Press
ISBN: 1107037352
Category : Business & Economics
Languages : en
Pages : 397
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Book Description
A synthesis of international research on the water requirements of eleven major fruit crops, highlighting opportunities for improving water productivity.
Author:
Publisher: Academic Press
ISBN: 0080888631
Category : Science
Languages : en
Pages : 283
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Book Description
Advances in Agronomy continues to be recognized as a leading reference and a first-rate source for the latest research in agronomy. As always, the subjects covered are varied and exemplary of the myriad of subject matter dealt with by this long-running serial. - Maintains the highest impact factor among serial publications in agriculture - Presents timely reviews on important agronomy issues - Enjoys a long-standing reputation for excellence in the field
Author: M. K. V. Carr
Publisher: Cambridge University Press
ISBN: 1107095816
Category : Business & Economics
Languages : en
Pages : 485
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Book Description
This book considers research findings that can inform the practice of managing tea crops.
Author: Lajpat Ahuja
Publisher: ASA-CSSA-SSSA
ISBN: 9780891181675
Category : Science
Languages : en
Pages : 456
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Book Description
Water stress and heat stress are considered to be two primary factors that limit crop production in many parts of the world. Global warming appears to be increasing the water requirements of plants. Understanding the impact of water deficit on plant physiological processes and efficient water management are of great concern in maintaining food production to meet ever increasing world food demand. The book addresses various climatic soil and plant factors that contribute to the water use efficiency in plants subjected to water stress. It covers all issues related to soil, plant and climatic factors that contribute to the crop responses to water stress. The books advances the knowledge in improving and sustaining crop yields in ever increasing unpredictable climatic fluctuations This book uses crop simulation models for response of crops to limited water under various management and climatic conditions.
Author: Daniel Hillel
Publisher: Elsevier
ISBN: 148321527X
Category : Technology & Engineering
Languages : en
Pages : 337
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Book Description
Advances in Irrigation, Volume 3 covers state-of-the-art reviews of topics related to the rapidly advancing theory and practice of irrigation. The book presents articles on the design development and evaluation of the first- and second-generation traveling trickle irrigation system and the management and control options for efficient irrigation and various cultivation practices; as well as the irrigation practice for crop culture in the Southeastern United States. The text also includes articles on the application of time-domain reflectometry to irrigation scheduling; the aspects of water management and irrigation in India based on physiological and phenological considerations; and the estimation and quantification of evapotranspiration. An article on a model simulating water stress effects on corn yield is also encompassed. Agronomists, hydraulic engineers, and agriculturists will find the book invaluable.
Author: Reddy, SR.
Publisher:
ISBN:
Category : Agronomy
Languages : en
Pages : 466
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Book Description
Author: Rattan Lal
Publisher: CRC Press
ISBN: 1439850798
Category : Nature
Languages : en
Pages : 597
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Book Description
Crop water use can be increased by management of surface runoff, groundwater, irrigation, and soil water. Technological innovations to enhance availability of water for agricultural crops depend on soil and site-specific conditions. Devoted to the principles and practices of enhancing water use efficiency, Soil Water and Agronomic Productivity addresses current problems associated with water supplies required for agricultural purposes and food production. Written for professionals and students in agricultural fields, the book focuses on innovative technologies for improving soil water availability, enhancing water use efficiency, and using productive irrigation systems. It also presents techniques to conserve water in the root zone as well as remote sensing techniques to assess soil water regime and predict drought on a regional scale. Soil water management is crucial to reducing the vulnerability to agronomic drought. There are numerous examples of aquifers that have been severely depleted by misuse and mismanagement. Soil Water and Agronomic Productivity explains the factors and causes of the mismanagement of soil water and proposes options for sustainable and efficient use of scarce water resources. Meeting the global food demand will require careful worldwide management of soil and water resources, and this can only be done by sharing information and knowledge. Part of the Advances in Soil Science Series
Author: Harold E. Gene Garrett
Publisher: John Wiley & Sons
ISBN: 0891183779
Category : Technology & Engineering
Languages : en
Pages : 580
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Book Description
North American Agroforestry Explore the many benefits of alternative land-use systems with this incisive resource Humanity has become a victim of its own success. While we’ve managed to meet the needs—to one extent or another—of a large portion of the human population, we’ve often done so by ignoring the health of the natural environment we rely on to sustain our planet. And by deteriorating the quality of our air, water, and land, we’ve put into motion consequences we’ll be dealing with for generations. In the newly revised Third Edition of North American Agroforestry, an expert team of researchers delivers an authoritative and insightful exploration of an alternative land-use system that exploits the positive interactions between trees and crops when they are grown together and bridges the gap between production agriculture and natural resource management. This latest edition includes new material on urban food forests, as well as the air and soil quality benefits of agroforestry, agroforestry’s relevance in the Mexican context, and agroforestry training and education. The book also offers: A thorough introduction to the development of agroforestry as an integrated land use management strategy Comprehensive explorations of agroforestry nomenclature, concepts, and practices, as well as an agroecological foundation for temperate agroforestry Practical discussions of tree-crop interactions in temperate agroforestry, including in systems such as windbreak practices, silvopasture practices, and alley cropping practices In-depth examinations of vegetative environmental buffers for air and water quality benefits, agroforestry for wildlife habitat, agroforestry at the landscape level, and the impact of agroforestry on soil health Perfect for environmental scientists, natural resource professionals and ecologists, North American Agroforestry will also earn a place in the libraries of students and scholars of agricultural sciences interested in the potential benefits of agroforestry.
Author: Food and Agriculture Organization of the United Nations
Publisher: Food & Agriculture Org.
ISBN: 9789251047682
Category : Technology & Engineering
Languages : en
Pages : 116
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Book Description
In the context of improving water productivity, there is a growing interest in deficit irrigation, an irrigation practice whereby water supply is reduced below maximum levels and mild stress is allowed with minimal effects on yield. Under conditions of scarce water supply and drought, deficit irrigation can lead to greater economic gains than maximizing yields per unit of water for a given crop; farmers are more inclined to use water more efficiently, and more water-efficient cash crop selection helps optimize returns. However, this approach requires precise knowledge of crop response to water as drought tolerance varies considerably by species, cultivar and stage of growth. The studies present the latest research concepts and involve various practices for deficit irrigation. Both annual and perennial crops were exposed to different levels of water stress, either during a particular growth phase, throughout the whole growing season or in a combination of growth stages. The overall finding, based on the synthesis of the different contributions, is that deficit or regulated-deficit irrigation can be beneficial where appropriately applied. Substantial savings of water can be achieved with little impact on the quality and quantity of the harvested yield. However, to be successful, an intimate knowledge of crop behavior is required, as crop response to water stress varies considerably.
