Achieving sustainable greenhouse cultivation PDF Download
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Author: Professor Leo F. M. Marcelis
Publisher: Burleigh Dodds Science Publishing
ISBN: 178676282X
Category : Technology & Engineering
Languages : en
Pages : 350
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Book Description
Reviews advantages and disadvantages of different protected cultivation systems, from greenhouses and net houses to aquaponic and vertical farming systems. Detailed assessment of current research on optimising the two main variables in protected cultivation: the aerial environment and root development. Particular focus on systems control to optimise product quality and environmental impact.
Author: Professor Leo F. M. Marcelis
Publisher: Burleigh Dodds Science Publishing
ISBN: 178676282X
Category : Technology & Engineering
Languages : en
Pages : 350
Get Book Here
Book Description
Reviews advantages and disadvantages of different protected cultivation systems, from greenhouses and net houses to aquaponic and vertical farming systems. Detailed assessment of current research on optimising the two main variables in protected cultivation: the aerial environment and root development. Particular focus on systems control to optimise product quality and environmental impact.
Author: Prof. George Hochmuth
Publisher: Burleigh Dodds Science Publishing
ISBN: 1786762382
Category : Science
Languages : en
Pages : 486
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Book Description
Discusses advances in research on vegetable physiology and genetics Comprehensive review of research on best practice in cultivation, including soil health, pest management as well as organic and protected vegetable cultivation Wide-ranging coverage of key vegetables such as carrot, lettuce and cabbage
Author: Prof. Pathmanathan Umaharan
Publisher: Burleigh Dodds Science Publishing
ISBN: 178676170X
Category : Technology & Engineering
Languages : en
Pages : 455
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Book Description
Strong focus on conserving and exploiting genetic resources for breeding improved varieties Detailed review of specific diseases such as witches broom as well as insect pests and nematodes Covers key aspects of sustainability such as agro-forestry, organic cultivation and measures to support smallholders
Author: Prof Glen P. Fox
Publisher: Burleigh Dodds Science Publishing
ISBN: 1786763109
Category : Technology & Engineering
Languages : en
Pages : 372
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Book Description
Strong focus on advances in understanding barley physiology which inform decisions about breeding and cultivation Detailed coverage of molecular breeding techniques such as genome wide association studies (GWAS) and targeted induced lesions in genomes (TILLING) Covers latest research on optimising barley for particular end uses such as malting, brewing and animal feed
Author: Prof. William Rooney
Publisher: Burleigh Dodds Science Publishing
ISBN: 178676122X
Category : Technology & Engineering
Languages : en
Pages : 468
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Book Description
Comprehensive coverage of the latest research on the genetic diversity of sorghum Reviews key developments in breeding, from conventional to marker-assisted techniques, as well their application in developing higher-yielding, more stress-resistant varieties Discusses key elements in integrated crop, pest and weed management
Author: Prof Gert H. J. Kema
Publisher: Burleigh Dodds Science Publishing
ISBN: 1786761580
Category : Technology & Engineering
Languages : en
Pages : 312
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Book Description
Assesses current yields in different regions and constraints in improving productivity Discusses all the key stages in cultivation needed to make banana production more efficient Reviews ways of assessing and improving the sustainability of banana cultivation
Author: Prof. Gefu Wang-Pruski
Publisher: Burleigh Dodds Science Publishing
ISBN: 1786761025
Category : Technology & Engineering
Languages : en
Pages : 360
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Book Description
Reviews latest research on understanding potato plant physiology and genetic variety Discusses major advances in conventional and hybrid breeding as well as their application in improved varieties Focuses on ways of supporting smallholders in key regions such as Africa
Author: Prof Elhadi M. Yahia
Publisher: Burleigh Dodds Science Publishing
ISBN: 1786762862
Category : Science
Languages : en
Pages : 480
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Book Description
Highlights key innovations in citrus cultivation, from genetics to precision agriculture and integrated pest management (IPM). Covers advances in breeding and cultivation of a range of soft tropical fruits, including banana, lychee, papaya and pomegranate. Broad coverage of key stone tropical and subtropical fruits, including avocado, coconut, guava, jackfruit and mangoes.
Author: Emeritus Professor Michael Reid
Publisher: Burleigh Dodds Science Publishing
ISBN: 1786763303
Category : Science
Languages : en
Pages : 328
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Book Description
Strong focus on environmental physiology, abiotic stress and breeding more abiotic stress-resistant varieties Reviews range of advanced marker-assisted breeding techniques, including gene editing Discusses key advances in the value chain to improve resource use for more sustainable production
Author: Dr A. K. Mattoo
Publisher: Burleigh Dodds Science Publishing
ISBN: 1786760428
Category : Technology & Engineering
Languages : en
Pages : 375
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Book Description
Discusses developments in good agricultural practice from crop growth models to improved water and nutrition management; Reviews advances in understanding plant physiology and genetic diversity as well as their contribution to improvements in breeding; Summarises recent research on diseases and pests as well as their control through developing disease-resistant varieties or integrated weed management
