Author: Joseph A. Dacus
Publisher:
ISBN:
Category : Saint Louis (M0.)
Languages : en
Pages : 588
Book Description
A Tour of St. Louis
Massacre On The Lordsburg Road
Author: Marc Simmons
Publisher: Texas A&M University Press
ISBN: 9781585444465
Category : History
Languages : en
Pages : 274
Book Description
Though academically thorough in its exploration, the popular style of delivery of Massacre on the Lordsburg Road will capture and hold the interest of general readers of Indian history.
Publisher: Texas A&M University Press
ISBN: 9781585444465
Category : History
Languages : en
Pages : 274
Book Description
Though academically thorough in its exploration, the popular style of delivery of Massacre on the Lordsburg Road will capture and hold the interest of general readers of Indian history.
The T. S. Eliot Studies Annual
Author: John D. Morgenstern
Publisher: Liverpool University Press
ISBN: 1942954557
Category : Literary Criticism
Languages : en
Pages : 184
Book Description
The T. S. Eliot Studies Annual features the year’s best scholarship on this major literary figure.
Publisher: Liverpool University Press
ISBN: 1942954557
Category : Literary Criticism
Languages : en
Pages : 184
Book Description
The T. S. Eliot Studies Annual features the year’s best scholarship on this major literary figure.
Out of the Vapors
Author: John C. Paige
Publisher:
ISBN:
Category : Bathhouse Row (Hot Springs, Ark.)
Languages : en
Pages : 330
Book Description
Publisher:
ISBN:
Category : Bathhouse Row (Hot Springs, Ark.)
Languages : en
Pages : 330
Book Description
Cases Determined in the St. Louis Court of Appeals of the State of Missouri
Author: Missouri. Courts of Appeals
Publisher:
ISBN:
Category : Law reports, digests, etc
Languages : en
Pages : 632
Book Description
Publisher:
ISBN:
Category : Law reports, digests, etc
Languages : en
Pages : 632
Book Description
Drinking History
Author: Andrew F. Smith
Publisher: Columbia University Press
ISBN: 0231151179
Category : Cooking
Languages : en
Pages : 336
Book Description
A companion to Andrew F. Smith’s critically acclaimed and popular Eating History: Thirty Turning Points in the Making of American Cuisine, this volume recounts the individuals, ingredients, corporations, controversies, and myriad events responsible for America’s diverse and complex beverage scene. Smith revisits the country’s major historical moments—colonization, the American Revolution, the Whiskey Rebellion, the temperance movement, Prohibition, and its repeal—and he tracks the growth of the American beverage industry throughout the world. The result is an intoxicating encounter with an often overlooked aspect of American culture and global influence. Americans have invented, adopted, modified, and commercialized tens of thousands of beverages—whether alcoholic or nonalcoholic, carbonated or caffeinated, warm or frozen, watery or thick, spicy or sweet. These include uncommon cocktails, varieties of coffee and milk, and such iconic creations as Welch’s Grape Juice, Coca-Cola, root beer, and Kool-Aid. Involved in their creation and promotion were entrepreneurs and environmentalists, bartenders and bottlers, politicians and lobbyists, organized and unorganized criminals, teetotalers and drunks, German and Italian immigrants, savvy advertisers and gullible consumers, prohibitionists and medical professionals, and everyday Americans in love with their brew. Smith weaves a wild history full of surprising stories and explanations for such classic slogans as “taxation with and without representation;” “the lips that touch wine will never touch mine;” and “rum, Romanism, and rebellion.” He reintroduces readers to Samuel Adams, Thomas Jefferson, George Washington, and the colorful John Chapman (Johnny Appleseed), and he rediscovers America’s vast literary and cultural engagement with beverages and their relationship to politics, identity, and health.
Publisher: Columbia University Press
ISBN: 0231151179
Category : Cooking
Languages : en
Pages : 336
Book Description
A companion to Andrew F. Smith’s critically acclaimed and popular Eating History: Thirty Turning Points in the Making of American Cuisine, this volume recounts the individuals, ingredients, corporations, controversies, and myriad events responsible for America’s diverse and complex beverage scene. Smith revisits the country’s major historical moments—colonization, the American Revolution, the Whiskey Rebellion, the temperance movement, Prohibition, and its repeal—and he tracks the growth of the American beverage industry throughout the world. The result is an intoxicating encounter with an often overlooked aspect of American culture and global influence. Americans have invented, adopted, modified, and commercialized tens of thousands of beverages—whether alcoholic or nonalcoholic, carbonated or caffeinated, warm or frozen, watery or thick, spicy or sweet. These include uncommon cocktails, varieties of coffee and milk, and such iconic creations as Welch’s Grape Juice, Coca-Cola, root beer, and Kool-Aid. Involved in their creation and promotion were entrepreneurs and environmentalists, bartenders and bottlers, politicians and lobbyists, organized and unorganized criminals, teetotalers and drunks, German and Italian immigrants, savvy advertisers and gullible consumers, prohibitionists and medical professionals, and everyday Americans in love with their brew. Smith weaves a wild history full of surprising stories and explanations for such classic slogans as “taxation with and without representation;” “the lips that touch wine will never touch mine;” and “rum, Romanism, and rebellion.” He reintroduces readers to Samuel Adams, Thomas Jefferson, George Washington, and the colorful John Chapman (Johnny Appleseed), and he rediscovers America’s vast literary and cultural engagement with beverages and their relationship to politics, identity, and health.
Gender, Labour, War and Empire
Author: Philippa Levine
Publisher: Springer
ISBN: 0230582923
Category : Social Science
Languages : en
Pages : 291
Book Description
A lively collection of essays on the cultures of nineteenth and twentieth-century Britain. Topics range from prostitution and slavery to the effect of war on fashion magazine reporting to inter-racial marriage in the postwar years. Particular areas of focus include the Second World War, its legacies and the reactions to postwar decolonization.
Publisher: Springer
ISBN: 0230582923
Category : Social Science
Languages : en
Pages : 291
Book Description
A lively collection of essays on the cultures of nineteenth and twentieth-century Britain. Topics range from prostitution and slavery to the effect of war on fashion magazine reporting to inter-racial marriage in the postwar years. Particular areas of focus include the Second World War, its legacies and the reactions to postwar decolonization.
The St. Louis African American Community and the Exodusters
Author: Bryan M. Jack
Publisher: University of Missouri Press
ISBN: 0826266169
Category : History
Languages : en
Pages : 193
Book Description
In the aftermath of the Civil War, thousands of former slaves made their way from the South to the Kansas plains. Called “Exodusters,” they were searching for their own promised land. Bryan Jack now tells the story of this American exodus as it played out in St. Louis, a key stop in the journey west. Many of the Exodusters landed on the St. Louis levee destitute, appearing more as refugees than as homesteaders, and city officials refused aid for fear of encouraging more migrants. To the stranded Exodusters, St. Louis became a barrier as formidable as the Red Sea, and Jack tells how the city’s African American community organized relief in response to this crisis and provided the migrants with funds to continue their journey. The St. Louis African American Community and the Exodusters tells of former slaves such as George Rogers and Jacob Stevens, who fled violence and intimidation in Louisiana and Mississippi. It documents the efforts of individuals in St. Louis, such as Charlton Tandy, Moses Dickson, and Rev. John Turner, who reached out to help them. But it also shows that black aid to the Exodusters was more than charity. Jack argues that community support was a form of collective resistance to white supremacy and segregation as well as a statement for freedom and self-direction—reflecting an understanding that if the Exodusters’ right to freedom of movement was limited, so would be the rights of all African Americans. He also discusses divisions within the African American community and among its leaders regarding the nature of aid and even whether it should be provided. In telling of the community’s efforts—a commitment to civil rights that had started well before the Civil War—Jack provides a more complete picture of St. Louis as a city, of Missouri as a state, and of African American life in an era of dramatic change. Blending African American, southern, western, and labor history, The St. Louis African American Community and the Exodusters offers an important new lens for exploring the complex racial relationships that existed within post-Reconstruction America.
Publisher: University of Missouri Press
ISBN: 0826266169
Category : History
Languages : en
Pages : 193
Book Description
In the aftermath of the Civil War, thousands of former slaves made their way from the South to the Kansas plains. Called “Exodusters,” they were searching for their own promised land. Bryan Jack now tells the story of this American exodus as it played out in St. Louis, a key stop in the journey west. Many of the Exodusters landed on the St. Louis levee destitute, appearing more as refugees than as homesteaders, and city officials refused aid for fear of encouraging more migrants. To the stranded Exodusters, St. Louis became a barrier as formidable as the Red Sea, and Jack tells how the city’s African American community organized relief in response to this crisis and provided the migrants with funds to continue their journey. The St. Louis African American Community and the Exodusters tells of former slaves such as George Rogers and Jacob Stevens, who fled violence and intimidation in Louisiana and Mississippi. It documents the efforts of individuals in St. Louis, such as Charlton Tandy, Moses Dickson, and Rev. John Turner, who reached out to help them. But it also shows that black aid to the Exodusters was more than charity. Jack argues that community support was a form of collective resistance to white supremacy and segregation as well as a statement for freedom and self-direction—reflecting an understanding that if the Exodusters’ right to freedom of movement was limited, so would be the rights of all African Americans. He also discusses divisions within the African American community and among its leaders regarding the nature of aid and even whether it should be provided. In telling of the community’s efforts—a commitment to civil rights that had started well before the Civil War—Jack provides a more complete picture of St. Louis as a city, of Missouri as a state, and of African American life in an era of dramatic change. Blending African American, southern, western, and labor history, The St. Louis African American Community and the Exodusters offers an important new lens for exploring the complex racial relationships that existed within post-Reconstruction America.
John McDonald and the Whiskey Ring
Author: Edward S. Cooper
Publisher: Rowman & Littlefield
ISBN: 1683930134
Category : History
Languages : en
Pages : 209
Book Description
The most flamboyant, consistently dishonest racketeer was Supervisor of Internal Revenue John McDonald, whose organization defrauded the federal government of millions of dollars. When President Grant was asked why he appointed McDonald supervisor of internal revenue he responded, “I was aware that he was not an educated man, but he was a man that had seen a great deal of the world and of people, and I would not call him ignorant exactly, he was illiterate.” McDonald organized and ran the Whiskey Ring but he always credited Grant with the initiation of the Ring declaring that the president “actually stood god-father at its christening.” The demise of the Ring rivals anything that the real or fictional Elliot Ness and his “Untouchables” ever accomplished during the prohibition era in America.
Publisher: Rowman & Littlefield
ISBN: 1683930134
Category : History
Languages : en
Pages : 209
Book Description
The most flamboyant, consistently dishonest racketeer was Supervisor of Internal Revenue John McDonald, whose organization defrauded the federal government of millions of dollars. When President Grant was asked why he appointed McDonald supervisor of internal revenue he responded, “I was aware that he was not an educated man, but he was a man that had seen a great deal of the world and of people, and I would not call him ignorant exactly, he was illiterate.” McDonald organized and ran the Whiskey Ring but he always credited Grant with the initiation of the Ring declaring that the president “actually stood god-father at its christening.” The demise of the Ring rivals anything that the real or fictional Elliot Ness and his “Untouchables” ever accomplished during the prohibition era in America.
Dictionary of Missouri Biography
Author: Lawrence O. Christensen
Publisher: University of Missouri Press
ISBN: 9780826260161
Category : Biography & Autobiography
Languages : en
Pages : 860
Book Description
Publisher: University of Missouri Press
ISBN: 9780826260161
Category : Biography & Autobiography
Languages : en
Pages : 860
Book Description