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Author:
Publisher:
ISBN: 9780692917503
Category : Cooking
Languages : en
Pages : 249
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Book Description
Author:
Publisher:
ISBN: 9780692917503
Category : Cooking
Languages : en
Pages : 249
Get Book Here
Book Description
Author: Todd Blackledge
Publisher: Center Street
ISBN: 1455547271
Category : Travel
Languages : en
Pages : 224
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Book Description
College football culture is captured through the food, small town characters, and college life that makes Saturdays in autumn something fans look forward to every year. In TASTE OF THE TOWN, Todd Blackledge, host of the enormously popular ESPN segment "Taste of the Town," focuses on popular college towns by telling you where to eat, what to eat, and great stories about college football traditions across America. With over 100 recipes from the chefs of the featured restaurants and the coach (or wife) of the hometown team you will be left hungry and excited to try out the popular football food for yourselves! Behind-the-scenes photos, shot on location, enhance the energy of the fun and food featured in each town. This book about football, food, and college culture showcases the coaches, players, chefs, and rabid fans who regularly join together to talk about their common passion.
Author: Tracy Kidder
Publisher: Random House
ISBN: 0307826473
Category : Social Science
Languages : en
Pages : 490
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Book Description
In this splendid book, one of America's masters of nonfiction takes us home--into Hometown, U.S.A., the town of Northampton, Massachusetts, and into the extraordinary, and the ordinary, lives that people live there. As Tracy Kidder reveals how, beneath its amiable surface, a small town is a place of startling complexity, he also explores what it takes to make a modern small city a success story. Weaving together compelling stories of individual lives, delving into a rich and varied past, moving among all the levels of Northampton's social hierarchy, Kidder reveals the sheer abundance of life contained within a town's narrow boundaries. Does the kind of small town that many Americans came from, and long for, still exist? Kidder says yes, although not quite in the form we may imagine. A book about civilization in microcosm, Home Town makes us marvel afresh at the wonder of individuality, creativity, and civic order--how a disparate group of individuals can find common cause and a code of values that transforms a place into a home. And this book makes you feel you live there.
Author: Editors of Southern Living Magazine
Publisher: Time Home Entertainment
ISBN: 0848744748
Category : Cooking
Languages : en
Pages : 320
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Book Description
There's no region of the country more cherished and unique when it comes to food than the South. Southerners celebrate our food traditions. They are totems of our collective identity. Our grits, our fried chicken, our sweet tea, our butterbeans, our biscuits: These are powerful symbols of not just of Southern tastes but also of Southern values, of the kind of simple, honest-to-goodness home cooking, prepared with generosity of spirit and served up with generosity of ladle. These recipes are what distinguish and bind Southern culture. No Taste Like Home embraces the cultural identity of towns large and small all throughout the South and provides readers with recipes, stories, and highlights of all the unique regional flavors -- from the Heartland of Dixie to Cajun Country, from The Coastal South to Bluegrass, Bourbon and BBQ Country and all points in between. Organized geographically, the cookbook focuses on each of 6 regions in the South. Every chapter will include highlights of specific towns and contain essays describing, literally, the flavor of the place. The highlighted towns will offer multiple recipes as well as musings from notable locals, and "locally famous" chefs. Just some of the recurring editorial features include: a travelogue introduction discussing regional specialties and folklore Standout recipes from local chefs and "almost famous" home cooks Musings from locals about their town "Hometown Flavor" features on Southern iconic ingredients that are commonly used in the regional cuisine "What We're Craving" features highlighting a local restaurant or town-specific dish that locals crave when they're not at home "Local Know-how" features of insider secrets from the locals, from how to pick the freshest produce, to the best way to prepare their own recipes
Author: Erin Napier
Publisher: Simon and Schuster
ISBN: 1501189123
Category : Biography & Autobiography
Languages : en
Pages : 240
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Book Description
From Ben and Erin Napier, the stars of the hit HGTV show Home Town, comes Make Something Good Today, a memoir that tells us all to seek out the good in life, celebrate the beauty of family and friends, and prosper within our communities because everything we need in life to be happy, is within our grasp. Long before their hugely popular TV show, an expanding family, or demolition day on their dream home, Erin began keeping a daily online journal to help her stay focused on the positive and count her blessings in life. She never expected that her depictions of small-town life in the tiny swath of Mississippi where she Ben call home would catch the eye of a television producer and set them off on the journey of a lifetime. Make Something Good Today offers a behind-the-scenes glimpse into the struggles and triumphs of a couple that America has come to know and love for their easy humor, adoring relationship, and ability to utterly transform a place into something beautiful and personal. This is the poignant story of how Erin and Ben took a small, tight-knit town into their own hands (literally) and used ingenuity, community, and authenticity to rebuild a once-thriving American Main Street. And how, by combining Ben’s carpentry skills with Erin’s design eye, Home Town is making it clear to us all that small-town living can feel as big as you make it. Complete with family photographs, Erin’s hand-painted sketches, and never-before-heard personal stories, this inspirational memoir reminds us all not to give up hope that great love stories are possible, big things can bloom in small towns, and there is always magic in the ordinary if you know where to look for it.
Author: The staff of the Laurel Leader-Call
Publisher:
ISBN: 9780578841830
Category :
Languages : en
Pages :
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Book Description
A hardback, coffee table type cookbook featuring the stars of the HGTV show "Home Town", people who have appeared on the show, and celebrities from Laurel and Jones County, Mississippi.
Author: Wendy Rich Stetson
Publisher: The Wild Rose Press Inc
ISBN: 1509236465
Category : Fiction
Languages : en
Pages : 307
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Book Description
When Tessa's big-city plans take the A Train to disaster, she lands in her sleepy hometown, smack in the middle of the most unlikely love triangle ever to hit Pennsylvania's Amish Country. Hot-shot Dr. Richard Bruce is bound to Green Ridge by loyalty that runs deep. Deeper still is Jonas Rishel's tie to the land and his family's Amish community. Behind the wheel of a 1979 camper van, Tessa idles at a fork in the road. Will she cruise the superhighway to the future? Or take a slow trot to the past and a mysterious society she never dreamed she'd glimpse from the inside?
Author: Anna James
Publisher: Harlequin
ISBN: 036973386X
Category : Fiction
Languages : en
Pages : 237
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Book Description
She could make it on her own…but a table for two is so much sweeter! Leaving Paris—and her cheating fiancé—to return to her picturesque coastal town was the best move Layla Williams ever made. The chef and restaurateur has proven herself by transforming her longtime family bistro into an upscale French eatery. But now her legacy is in trouble. Help comes from an unexpected source: the boy Layla left behind. Wall Street wizard turned EMT Shane Kavanaugh could turn Layla’s homecoming into another chance for them both. If they’re ready to put their hearts on the line. From Harlequin Special Edition: Believe in love. Overcome obstacles. Find happiness. Sisterhood of Chocolate & Wine Book 1: A Taste of Home
Author: Landmark Television of Tennessee, Incorporated
Publisher: Landmark Television of Tennessee Incorporated
ISBN: 9780965496100
Category : Cooking
Languages : en
Pages : 192
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Book Description
This is a collection of 200 recipes from Talk of the Town's favorite chefs, restaurateurs, cookbook authors, and celebrities. NewsChannel 5 personalities have included their own favorite recipes. Also featured are historic facts and pictures from Nashville's CBS affiliate that span the last 40 years.
Author: Edgar Maranan
Publisher: Anvil Publishing, Inc.
ISBN: 9712733033
Category : Cooking
Languages : en
Pages : 598
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Book Description
A collection of Filipino expats’ reminiscences–especially during the writers’ growing-up-into-adulthood years–primarily of home and hometown, but having Filipino cooking as the unifying thread: favorite dishes and native delicacies, family recipes and food rituals, favorite watering holes and memorable eating places anywhere in the Philippines.
