Author: Ferit Bingel
Publisher: Food & Agriculture Org.
ISBN: 9789251033920
Category : Nature
Languages : en
Pages : 84

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Author: Marie-Christine Monfort
Publisher: Food & Agriculture Org.
ISBN: 9789251056684
Category : Business & Economics
Languages : en
Pages : 68

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Book Description
Mediterranean finfish species such as the European seabass and the gilthead seabream have, over the last two decades, been attracting considerable attention among aquaculturists and investors. The net result has been a rapid increase in the supply of the finfish to European markets. Accessing these markets with the right product at the right price is a key factor in the success of any commercial aquaculture project. This report describes the current status of the European market for these and other finfish species and the major characteristics of marketing farmed fish in the Mediterranean basin. Part 1 of the report gives an overview of the global European market, including developments in finfish production and marketing performance. Part 2 reviews major market traits of the European seabass and the gilthead seabream as well as other finfish including tilapia. It discusses suppliers to Europe, prices, marketing strategies and product types. Part 3 presents important European market characteristics such as product quality, consistency of supplies and competitive prices. Part 4 gives key figures regarding aquaculture production by country. Part 5 outlines farming technologies that may be more suited to certain Mediterranean countries and may offer new investment opportunities.--Publisher's description.

Author: Charline Gaudin
Publisher: Food & Agriculture Org.
ISBN: 9789251058985
Category : Law
Languages : en
Pages : 108

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The purpose of this study is to provide a snapshot of recreational fisheries legal frameworks within the Mediterranean with a view to promoting homogeneous and comprehensive recreational fisheries management in the Mediterranean. The study reviews the existing laws and regulations concerning recreational fisheries adopted by Mediterranean countries. It provides first an overview of relevant international initiatives regarding the management of recreational fisheries and a summary of marine recreational fisheries within the Mediterranean basin. The core of the study focuses on a comparative analysis of the main management measures adopted by States, including: (i) access regimes to fisheries resources: (ii) conservation measures: (iii) special recreational fisheries regulations: and (iv) monitoring, control and surveillance of recreational fisheries.

Author: J. F. Caddy
Publisher: Food & Agriculture Org.
ISBN: 9789251041918
Category : Political Science
Languages : en
Pages : 76

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Author: Ramón Franquesa
Publisher: Food & Agriculture Org.
ISBN: 9789251046432
Category : Technology & Engineering
Languages : en
Pages : 72

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Book Description
This pilot study on the construction of socio-economic indicators was useful in demonstrating the possibilities of developing indicators and of their application for building an understandting of main socio-economic trends within a Mediterranean fisheries management unit.

Author: Kamen Prodanov
Publisher: Food & Agriculture Org.
ISBN: 9789251039830
Category : Business & Economics
Languages : en
Pages : 196

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Author: Sergi Tudela
Publisher: Food & Agriculture Org.
ISBN: 9789251051924
Category : Biodiversity
Languages : en
Pages : 60

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Book Description
Most of the major impacts of fishing on the ecosystems recorded around the world occur in the Mediterranean. This variety of interactions is due to four main interrelated factors: the wide range of fishing gear and practices; very intensive fishing; a high diversity of exploited habitats, ranging from shallow water to the deep-sea and oceanic domain; and high biological diversity.

Author: Evelina Sabatella
Publisher: Food & Agriculture Org.
ISBN: 9789251050934
Category : Business & Economics
Languages : en
Pages : 56

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This manual contains guidance on data collection methods for developing socio-economic indicators, and it can be used to facilitate and simplify reporting under international conventions and agreements on matters relating to the sustainable fisheries development. The methodologies can be applied to fisheries at many different levels, from individual fisheries and coastal management units to a global level, and it aims to encourage consistent use of statistical methods in data collection.

Author: General Fisheries Council for the Mediterranean (Food and Agriculture Organization of the United Nations). Committee on Aquaculture. Session
Publisher: Food & Agriculture Org.
ISBN: 9789251053782
Category : Business & Economics
Languages : en
Pages : 248

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Book Description
Explores the main issues dealing with interactions between aquaculture and capture fisheries using the existing knowledge at Adriatic basin level. Includes discussions of: local fishing communities (i.e. competition for coastal area use), the impact of aquaculture on local aquatic resources (i.e. genetic pollution, exotic species introduction, pathology spreads), market competition, quality of product, mechanisms to control and prevent competition as well as existing agreements. Also incoudes three case studies on blue fin tuna, eel and shellfish culture.

Author: L. Fiorentini
Publisher: Food & Agriculture Org.
ISBN: 9789251040256
Category : Fisheries
Languages : en
Pages : 92

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Book Description