Author: Thomas Cosens
Publisher:
ISBN:
Category :
Languages : en
Pages : 72
Book Description
A new treatise on agriculture and grazing, by an experienced farmer [T. Cosens].
Author: Thomas Cosens
Publisher:
ISBN:
Category :
Languages : en
Pages : 72
Book Description
Publisher:
ISBN:
Category :
Languages : en
Pages : 72
Book Description
A New Treatise on Agriculture and Grazing, by an Experienced Farmer
Author: Thomas Cosens
Publisher: BoD – Books on Demand
ISBN: 3385609178
Category : Fiction
Languages : en
Pages : 70
Book Description
Reprint of the original, first published in 1837.
Publisher: BoD – Books on Demand
ISBN: 3385609178
Category : Fiction
Languages : en
Pages : 70
Book Description
Reprint of the original, first published in 1837.
A New Treatise on Agriculture and Grazing: Clearly Pointing Out to Landowners and Farmer the Most Profitable Plans. To which are Added Remarks on the Poor Rates, the Employment of the Poor, &c., and on the Destruction of the Black Palmer. By an Experienced Farmer. Second Edition
Author: TREATISE.
Publisher:
ISBN:
Category :
Languages : en
Pages :
Book Description
Publisher:
ISBN:
Category :
Languages : en
Pages :
Book Description
A New Treatise on Agriculture and Grazing, by an Experienced Farmer T. Cosens
Author:
Publisher:
ISBN: 9780371439661
Category : History
Languages : en
Pages : 78
Book Description
Publisher:
ISBN: 9780371439661
Category : History
Languages : en
Pages : 78
Book Description
A New Treatise on Agriculture and Grazing
Author:
Publisher:
ISBN:
Category : Agriculture
Languages : en
Pages :
Book Description
Publisher:
ISBN:
Category : Agriculture
Languages : en
Pages :
Book Description
A New Treatise on Agriculture and Grazing, Clearly Pointing Out to Landowners and Farmer the Most Profitable Plans, to which are Added Remarks on the Poor Rates, the Employment of the Poor, &c.
Author: Thomas Cosens
Publisher:
ISBN: 9780649329236
Category :
Languages : en
Pages : 76
Book Description
Publisher:
ISBN: 9780649329236
Category :
Languages : en
Pages : 76
Book Description
A New Treatise on Agriculture and Grazing
Author: Treatise
Publisher:
ISBN:
Category :
Languages : en
Pages : 55
Book Description
Publisher:
ISBN:
Category :
Languages : en
Pages : 55
Book Description
The Gardener's Magazine, and Register of Rural & Domestic Improvement
Author:
Publisher:
ISBN:
Category : Gardening
Languages : en
Pages : 676
Book Description
Publisher:
ISBN:
Category : Gardening
Languages : en
Pages : 676
Book Description
All Flesh is Grass
Author: Gene Logsdon
Publisher: Ohio University Press
ISBN: 0804010684
Category : Forage plants
Languages : en
Pages : 281
Book Description
Annotation In All Flesh Is Grass: The Pleasures and Promises of Pasture Farming, Gene Logsdon explains that well-managed pastures are nutritious and palatable - virtual salads for livestock. Leafy pastures also hold the soil, increase biodiversity, and create lovely landscapes. Grass farming may be the solution for a stressed agricultural system based on an industrial model and propped up by federal subsidies. The pasture farming that Gene Logsdon practices can also produce grains, fruits, herbs, mushrooms, and salad greens for human consumption. The book explains historically effective practices and new techniques that have blossomed in recent years for the care and sustenance of horses, cattle, sheep, hogs, and poultry on pasture. Logsdon's warm profiles of successful grass farmers offer inspiration and ideas. His narrative is enriched by his experience as a "contrary farmer" on his own artisan-scale farm. The culmination of a lifetime's experience, this book is vital for owners of small acreages, home food producers, horse enthusiasts, and sustainable commercial farmers.
Publisher: Ohio University Press
ISBN: 0804010684
Category : Forage plants
Languages : en
Pages : 281
Book Description
Annotation In All Flesh Is Grass: The Pleasures and Promises of Pasture Farming, Gene Logsdon explains that well-managed pastures are nutritious and palatable - virtual salads for livestock. Leafy pastures also hold the soil, increase biodiversity, and create lovely landscapes. Grass farming may be the solution for a stressed agricultural system based on an industrial model and propped up by federal subsidies. The pasture farming that Gene Logsdon practices can also produce grains, fruits, herbs, mushrooms, and salad greens for human consumption. The book explains historically effective practices and new techniques that have blossomed in recent years for the care and sustenance of horses, cattle, sheep, hogs, and poultry on pasture. Logsdon's warm profiles of successful grass farmers offer inspiration and ideas. His narrative is enriched by his experience as a "contrary farmer" on his own artisan-scale farm. The culmination of a lifetime's experience, this book is vital for owners of small acreages, home food producers, horse enthusiasts, and sustainable commercial farmers.
An Encyclopædia of Agriculture
Author: John Claudius Loudon
Publisher:
ISBN:
Category : Agriculture
Languages : en
Pages : 1426
Book Description
Publisher:
ISBN:
Category : Agriculture
Languages : en
Pages : 1426
Book Description