Author: Edmund March Blunt
Publisher:
ISBN:
Category : New York (N.Y.)
Languages : en
Pages : 332
Book Description
The Stranger's Guide to the City of New-York ...
Author: Edmund March Blunt
Publisher:
ISBN:
Category : New York (N.Y.)
Languages : en
Pages : 332
Book Description
Publisher:
ISBN:
Category : New York (N.Y.)
Languages : en
Pages : 332
Book Description
A New Picture of Naples, and Its Environs
Author: Mariano Vasi
Publisher:
ISBN:
Category : Naples (Italy)
Languages : en
Pages : 442
Book Description
Publisher:
ISBN:
Category : Naples (Italy)
Languages : en
Pages : 442
Book Description
Parisian Fields
Author: Michael Sheringham
Publisher: Reaktion Books
ISBN: 9780948462856
Category : History
Languages : en
Pages : 214
Book Description
Perhaps no world city has so many resonances, on so many levels, as Paris. Cafe society, demi-monde, the intellectual life, film-makers and writers... Paris has fragmented socially, sexually, intellectually and linguistically into many fields. Parisian Fields sets out to investigate some of these. The writers investigate how Paris has been both seen and shaped by tourist guides; how its topography has been represented and allegorized by film-makers like Godard, Clair, Vigo and Renoir; how the city has responded to "new" Parisians - for example Afro-American musicians and dancers such as Josephine Baker - and to previously marginalized Parisians - gays and women. Literary analysis, film, social and gender theory, perspectives on urbanism; here are many provocative and innovative views of the open field of Paris, which will appeal to anyone interested in French cultural and literary studies - or just in the City of Light herself. With essays by Roger Clark, Nicholas Hewitt, Jon Kear, Tom Conley, Michael Sheringham, Alex Hughes, Adrian Rifkin, Belinda Jack, Verena Andermatt Conley and Marc Augé.
Publisher: Reaktion Books
ISBN: 9780948462856
Category : History
Languages : en
Pages : 214
Book Description
Perhaps no world city has so many resonances, on so many levels, as Paris. Cafe society, demi-monde, the intellectual life, film-makers and writers... Paris has fragmented socially, sexually, intellectually and linguistically into many fields. Parisian Fields sets out to investigate some of these. The writers investigate how Paris has been both seen and shaped by tourist guides; how its topography has been represented and allegorized by film-makers like Godard, Clair, Vigo and Renoir; how the city has responded to "new" Parisians - for example Afro-American musicians and dancers such as Josephine Baker - and to previously marginalized Parisians - gays and women. Literary analysis, film, social and gender theory, perspectives on urbanism; here are many provocative and innovative views of the open field of Paris, which will appeal to anyone interested in French cultural and literary studies - or just in the City of Light herself. With essays by Roger Clark, Nicholas Hewitt, Jon Kear, Tom Conley, Michael Sheringham, Alex Hughes, Adrian Rifkin, Belinda Jack, Verena Andermatt Conley and Marc Augé.
The Literary Gazette, Or, Journal of Belles Lettres, Politics, and Fashion
Author:
Publisher:
ISBN:
Category :
Languages : en
Pages : 800
Book Description
Publisher:
ISBN:
Category :
Languages : en
Pages : 800
Book Description
The London Literary Gazette and Journal of Belles Lettres, Arts, Sciences, Etc
Author:
Publisher:
ISBN:
Category :
Languages : en
Pages : 826
Book Description
Publisher:
ISBN:
Category :
Languages : en
Pages : 826
Book Description
Landscape Painting in Revolutionary France
Author: Steven Adams
Publisher: Routledge
ISBN: 1351859064
Category : Art
Languages : en
Pages : 155
Book Description
The French Revolution had a marked impact on the ways in which citizens saw the newly liberated spaces in which they now lived. Painting, gardening, cinematic displays of landscape, travel guides, public festivals, and tales of space flight and devilabduction each shaped citizens’ understanding of space. Through an exploration of landscape painting over some 40 years, Steven Adams examines the work of artists, critics and contemporary observers who have largely escaped art historical attention to show the importance of landscape as a means of crystallising national identity in a period of unprecedented political and social change.
Publisher: Routledge
ISBN: 1351859064
Category : Art
Languages : en
Pages : 155
Book Description
The French Revolution had a marked impact on the ways in which citizens saw the newly liberated spaces in which they now lived. Painting, gardening, cinematic displays of landscape, travel guides, public festivals, and tales of space flight and devilabduction each shaped citizens’ understanding of space. Through an exploration of landscape painting over some 40 years, Steven Adams examines the work of artists, critics and contemporary observers who have largely escaped art historical attention to show the importance of landscape as a means of crystallising national identity in a period of unprecedented political and social change.
The Wreck of the Medusa
Author: Jonathan Miles
Publisher: Grove Press
ISBN: 9780802143921
Category : History
Languages : en
Pages : 356
Book Description
This spellbinding account of the most famous shipwreck before the "Titanic" draws on published accounts and journals of survivors. Historian Miles brilliantly reconstructs the ill-fated voyage and the events that inspired Theodore Gericaults painting "The Raft of the Medusa."
Publisher: Grove Press
ISBN: 9780802143921
Category : History
Languages : en
Pages : 356
Book Description
This spellbinding account of the most famous shipwreck before the "Titanic" draws on published accounts and journals of survivors. Historian Miles brilliantly reconstructs the ill-fated voyage and the events that inspired Theodore Gericaults painting "The Raft of the Medusa."
Ten Restaurants That Changed America
Author: Paul Freedman
Publisher: Liveright Publishing
ISBN: 1631492462
Category : Cooking
Languages : en
Pages : 596
Book Description
Finalist for the IACP Cookbook Award A Washington Post Notable Book of the Year A Smithsonian Best Food Book of the Year Longlisted for the Art of Eating Prize Featuring a new chapter on ten restaurants changing America today, a “fascinating . . . sweep through centuries of food culture” (Washington Post). Combining an historian’s rigor with a food enthusiast’s palate, Paul Freedman’s seminal and highly entertaining Ten Restaurants That Changed America reveals how the history of our restaurants reflects nothing less than the history of America itself. Whether charting the rise of our love affair with Chinese food through San Francisco’s fabled Mandarin; evoking the poignant nostalgia of Howard Johnson’s, the beloved roadside chain that foreshadowed the pandemic of McDonald’s; or chronicling the convivial lunchtime crowd at Schrafft’s, the first dining establishment to cater to women’s tastes, Freedman uses each restaurant to reveal a wider story of race and class, immigration and assimilation. “As much about the contradictions and contrasts in this country as it is about its places to eat” (The New Yorker), Ten Restaurants That Changed America is a “must-read” (Eater) that proves “essential for anyone who cares about where they go to dinner” (Wall Street Journal Magazine).
Publisher: Liveright Publishing
ISBN: 1631492462
Category : Cooking
Languages : en
Pages : 596
Book Description
Finalist for the IACP Cookbook Award A Washington Post Notable Book of the Year A Smithsonian Best Food Book of the Year Longlisted for the Art of Eating Prize Featuring a new chapter on ten restaurants changing America today, a “fascinating . . . sweep through centuries of food culture” (Washington Post). Combining an historian’s rigor with a food enthusiast’s palate, Paul Freedman’s seminal and highly entertaining Ten Restaurants That Changed America reveals how the history of our restaurants reflects nothing less than the history of America itself. Whether charting the rise of our love affair with Chinese food through San Francisco’s fabled Mandarin; evoking the poignant nostalgia of Howard Johnson’s, the beloved roadside chain that foreshadowed the pandemic of McDonald’s; or chronicling the convivial lunchtime crowd at Schrafft’s, the first dining establishment to cater to women’s tastes, Freedman uses each restaurant to reveal a wider story of race and class, immigration and assimilation. “As much about the contradictions and contrasts in this country as it is about its places to eat” (The New Yorker), Ten Restaurants That Changed America is a “must-read” (Eater) that proves “essential for anyone who cares about where they go to dinner” (Wall Street Journal Magazine).
The Monthly Literary Advertiser
Author:
Publisher:
ISBN:
Category :
Languages : en
Pages : 796
Book Description
Publisher:
ISBN:
Category :
Languages : en
Pages : 796
Book Description
The Edinburgh Review
Author:
Publisher:
ISBN:
Category :
Languages : en
Pages : 262
Book Description
Publisher:
ISBN:
Category :
Languages : en
Pages : 262
Book Description