A History of Agriculture and Prices in England, from the Year After the Oxford Parliament (1259) to the Commencement of the Continental War (1793)

A History of Agriculture and Prices in England, from the Year After the Oxford Parliament (1259) to the Commencement of the Continental War (1793) PDF Author: James Edwin Thorold Rogers
Publisher:
ISBN:
Category : Agriculture
Languages : en
Pages : 852

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A History of Agriculture and Prices in England, from the Year After the Oxford Parliament (1259) to the Commencement of the Continental War (1793)

A History of Agriculture and Prices in England, from the Year After the Oxford Parliament (1259) to the Commencement of the Continental War (1793) PDF Author: James Edwin Thorold Rogers
Publisher:
ISBN:
Category : Agriculture
Languages : en
Pages : 852

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Book Description


A history of agriculture and prices in England : vol. 7, pt. 1

A history of agriculture and prices in England : vol. 7, pt. 1 PDF Author: James Edwin Thorold Rogers
Publisher:
ISBN:
Category : Agricultural prices
Languages : en
Pages : 599

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A History of Agriculture and Prices in England, Vol. 7

A History of Agriculture and Prices in England, Vol. 7 PDF Author: James Edwin Thorold Rogers
Publisher: Forgotten Books
ISBN: 9781528202374
Category : Reference
Languages : en
Pages : 414

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Excerpt from A History of Agriculture and Prices in England, Vol. 7: From the Year After the Oxford Parliament (1259) To the Commencement of the Continental War (1793), Compiled Entirely From Original and Contemporaneous Records; 1703-1793, Part II Vol. Iii. Pp. 76-114. Unless the company called King George's Salt is the same as the good ship called Royal George. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.

A History of Agriculture and Prices in England, Vol. 7

A History of Agriculture and Prices in England, Vol. 7 PDF Author: James E Thorold Rogers
Publisher: Forgotten Books
ISBN: 9781528303972
Category :
Languages : en
Pages : 658

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Excerpt from A History of Agriculture and Prices in England, Vol. 7: From the Year After the Oxford Parliament, 1259, to the Commencement of the Continental War, 1793; Compiled Entirely From Original and Contemporaneous Records; Part I, 1708-1793 AS it has been decided to bring the Histom (y Agriculture and Prices to an end with the seventh volume, which is now laid before the public, some apology for the incomplete condition of the work is necessary, as well as an explanation of the great delay which has occurred in printing these pages. The fifth and sixth volumes were published in 1887, and during the last three years of his life my father was busily en gaged in collecting material for the concluding part of his book. A large number of figures had been brought together, and even tabulated, when he was seized with the illness that ultimately proved fatal to him. But the series was incomplete, and though prices had been collected for several articles for every year in the period he had set himself to deal with, many subjects were but poorly represented. Among the papers that were left, no clue was found to the existence of any other figures, or to the sources from which he had proposed to draw further information. My father invariably worked alone, with out assistance or delegation, and there was no one therefore who was in a position to offer any valuable opinion on the intended scope of the work. When therefore the Delegates of the University Press kindly agreed to allow me to edit the manuscript my father left behind him, two courses were open to me. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.

A History of Agriculture and Prices in England, Vol. 5

A History of Agriculture and Prices in England, Vol. 5 PDF Author: James Edwin Thorold Rogers
Publisher: Forgotten Books
ISBN: 9781528522823
Category : Business & Economics
Languages : en
Pages : 880

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Excerpt from A History of Agriculture and Prices in England, Vol. 5: From the Year After the Oxford Parliament (1259) To the Commencement of the Continental War (1793); Compiled Entirely From Original and Contemporaneous Records; 1583-1702 A third important fact in the economical history of this period is the rapid growth of population, despite the singular severity with which plagues of various kinds - the old plague of r 348, small-pox, and typhus or spotted fever - ravaged the towns. This increase was partly due to immigration from the Netherlands and France, partly to the growth of domestic industries, especially cloth-weaving, but most of all to the settle ment and occupation of the counties north of the Trent. At the time of the Revolution, as we can see from the returns of the Hearth Tax, the northern counties were nearly as fully peopled as the southern, certain differ ences of soil and climate being taken into account. These counties were especially, though not wholly, the seats of the new manufactures. In the seventeenth century, too, other manufactures than those of textile fabrics made considerable progress. Paper, glass and iron were increasingly produced in England, apparently of excellent quality, and chiefly in the South of England paper in Kent, glass and iron in Sussex. It is to this century jalso that the art of smelting iron by pit-cod is assigned. There is evidence that this process was known a century before, but it may well have been improved by Dud Dudley, its reputed inventor. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.

A history of agriculture and prices in England : vol. 7, pt. 2

A history of agriculture and prices in England : vol. 7, pt. 2 PDF Author: James Edwin Thorold Rogers
Publisher:
ISBN:
Category : Agricultural prices
Languages : en
Pages : 966

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A History of Agriculture and Prices in England

A History of Agriculture and Prices in England PDF Author: James Edwin Thorold Rogers
Publisher:
ISBN:
Category : Agricultural prices
Languages : en
Pages : 740

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A History of Agriculture and Prices in England, Vol. 2

A History of Agriculture and Prices in England, Vol. 2 PDF Author: James Edwin Thorold Rogers
Publisher: Forgotten Books
ISBN: 9781528420723
Category :
Languages : en
Pages : 744

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Book Description
Excerpt from A History of Agriculture and Prices in England, Vol. 2: From the Year After the Oxford Parliament (1259) To the Commencement of the Continental War (1793), Compiled Entirely From Original and Contemporaneous Records; 1259-1400 Queen's College has afforded only one set of farming accounts, those, namely, of God's House in Southampton, the bedesmen and sisters of which possessed the manor of Gussage in Dorset. The fullest of these Southampton accounts long precede the foundation of Queen's College, and belong to a time when God's House was an inde pendent corporation. New College has supplied information for the later portion of this inquiry. The archives of this society are in the very best condition, but, with one exception, give no evidence before the reign of Richard the Second. The exception is the manor of Heyford Warren in Oxfordshire. This estate was purchased by Wykeham from the Lisles. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.

A History of Agriculture and Prices in England, Vol. 7

A History of Agriculture and Prices in England, Vol. 7 PDF Author: James E. Thorold Rogers
Publisher: Forgotten Books
ISBN: 9781333828585
Category : Reference
Languages : en
Pages : 620

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Book Description
Excerpt from A History of Agriculture and Prices in England, Vol. 7: From the Year After the Oxford Parliament (1359) To the Commencement of the Continental War (1793), Compiled Entirely From Original and Contemporaneous Records; 1703-1793, Part I Tabulated figures exactly as they stood; the other was to supplement them as far as possible by further research of my own, with the ultimate object of writing some Commentary on the figures, which though it could not possibly compare with the preceding volumes, might yet elucidate certain points, and assist other students to make profitable use of the great collection of historical material that these volumes contain. The former course would have had the advantage of giving the public the benefit of my father's work at once. But on considera tion it seemed that this book - if of any value at all would probably be of use for some time to come, and that therefore a few years' delay in publication would be of little consequence, if in the meantime the tables of prices could be even approximately completed. Steps were at once taken to discover whether any unpublished manuscripts existed, from which a few prices might be gleaned that would supply information for the vacant period. After a few months of disappointment - or, at best, scanty results - I had the good fortune to light upon a collection of prices which fulfilled exactly all the conditions that were required. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.

A History of Agriculture and Prices in England

A History of Agriculture and Prices in England PDF Author: James E. Thorold Rogers
Publisher: Cambridge University Press
ISBN: 1108036589
Category : Business & Economics
Languages : en
Pages : 389

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Book Description
This revealing eight-piece compilation documents the fluctuating prices of agricultural produce in England between the thirteenth and eighteenth centuries. Volume 7 Part 2 (edited after the author's death by his son and published in 1902) offers further documentary information collected by Rogers for the work.