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Author: Jennifer Felicia Abadi
Publisher: Harvard Common Press
ISBN: 9781558322189
Category : Cooking
Languages : en
Pages : 428
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Book Description
This intimate culinary food album features 125 Syrian-Jewish recipes, warm family anecdotes, and little-known stories of Syrian-Jewish culture. Syrian-Jewish cooking features meats simmered with cumin, allspice or cinnamon; savory vegetables stuffed or roasted; sweet and sour sauces; and lemony dressings.
Author: Jennifer Felicia Abadi
Publisher: Harvard Common Press
ISBN: 9781558322189
Category : Cooking
Languages : en
Pages : 428
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Book Description
This intimate culinary food album features 125 Syrian-Jewish recipes, warm family anecdotes, and little-known stories of Syrian-Jewish culture. Syrian-Jewish cooking features meats simmered with cumin, allspice or cinnamon; savory vegetables stuffed or roasted; sweet and sour sauces; and lemony dressings.
Author: Margaret Eby
Publisher: Quirk Books
ISBN: 1683694422
Category : Cooking
Languages : en
Pages : 193
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Book Description
A trained chef teaches you how to keep yourself fed—and maybe even enjoy it!—in the face of stress, burnout, and exhaustion. Delivery is expensive. Eating a spoonful of peanut butter is depressing. You can’t imagine having the energy to chop an onion. But somehow, you gotta eat. How does anyone feed themselves under these conditions? Enter You Gotta Eat, a friendly, accessible resource for getting something on your plate when you have too much on your plate. Part cookbook, part pep talk, and part action plan, You Gotta Eat offers tips and tactics—plus ten “do exactly this” recipes—for making effortless food that’s nourishing, tasty, and even a little fun. Choose your current energy level and learn important kitchen hacks such as the following. If you can open a package: Turn instant ramen into a feast If you can assemble a plate: Make a cheese board fit for a king If you can press a button: Whip up perfect eggs in the microwave If you can wield a knife: Turn any leftovers into a hearty casserole Plus dozens more ideas for living deliciously without impossible effort! Whether you’re burned-out, depressed, overscheduled, a new parent, living away from home for the first time, or some combination of the above, let food editor, classically trained chef, and nacho enthusiast Margaret Eby show you how to make your eating experience easier—and better—in every way.
Author: Lindy Furby
Publisher: SAGE
ISBN: 147395505X
Category : Education
Languages : en
Pages : 145
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Book Description
Learning Tracks is an assessment tool to support the planning and assessment of learning for children and young people with severe and complex learning disabilities (SCLD). It was designed by Lindy Furby and Jilly Catlow while teaching at St Crispin’s School for children and young people with severe and complex learning disabilities. At the very early stages of learning, the steps that children and young people make can be small but incredibly significant for them and those who teach them. However, it can be problematic to evidence and formally recognise these achievements and plan next steps. Learning Tracks presents a framework to recognise achievement at these early levels and plan for progression through challenge, breadth and application. The Learning Tracks framework for recognising achievement at very early levels of learning: Can help teachers understand the way their children may be learning Offers a vocabulary for describing the learning Offers a structure for planning the learning When you purchase Learning Tracks, you receive the book that introduces you to the framework and theories underpinning Learning Tracks, describes the curriculum included and demonstrates how it can be implemented in your setting. In addition to this book you will also receive access to the complete ready-made Learning Tracks assessment tool that can be downloaded online. This is available as a PDF with editable elements and a template you can personalise it to suit your individual needs.
Author: Jack Monroe
Publisher: Pan Macmillan
ISBN: 1509831126
Category : Cooking
Languages : en
Pages : 397
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Book Description
'These are wonderful and inspiring recipes' – Nigella Lawson Award-winning cookery writer and anti-poverty campaigner Jack Monroe is back with Cooking on a Bootstrap: a creative and accessible cookbook packed with affordable, delicious recipes, most of which are vegetarian. Winner of the Observer Food Monthly Best Food Personality Readers' Award. Jack Monroe is a campaigner, food writer and activist and her first cookbook, A Girl Called Jack, was a runaway bestseller. The sequel Cooking on a Bootstrap makes budget food fun and delicious, with 118 incredible recipes including Fluffy Berry Pancakes, Self-Love Stew, Marmite Mac ‘n’ Cheese and Hot Sardines with Herby Sauce. Chapters include Bread, Breakfasts, A Bag of Pasta and a Packet of Rice, Spuds and Eat More Veg. There are vegan meals, sweet treats and what Jack calls ‘contraband’ dishes here, as well as helpful money-saving tips. With her trademark humour and wit, Jack shows us that affordable, authentic and creative recipes aren't just for those with fancy gadgets or premium ingredients. 'She understands first hand what it's like to be skint and have the desire to put something delicious on the table' – Nigel Slater
Author: Poopa Dweck
Publisher: Harper Collins
ISBN: 0062042645
Category : Cooking
Languages : en
Pages : 404
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Book Description
When the Aleppian Jewish community migrated from the ancient city of Aleppo in historic Syria and settled in New York and Latin American cities in the early 20th century, it brought its rich cuisine and vibrant culture. Most Syrian recipes and traditions, however, were not written down and existed only in the minds of older generations. Poopa Dweck, a first generation Syrian–Jewish American, has devoted much of her life to preserving and celebrating her community's centuries–old legacy. Dweck relates the history and culture of her community through its extraordinary cuisine, offering more than 180 exciting ethnic recipes with tantalizing photos and describing the unique customs that the Aleppian Jewish community observes during holidays and lifecycle events. Among the irresistible recipes are: •Bazargan–Tangy Tamarind Bulgur Salad •Shurbat Addes–Hearty Red Lentil Soup with Garlic and Coriander •Kibbeh–Stuffed Syrian Meatballs with Ground Rice •Samak b'Batata–Baked Middle Eastern Whole Fish with Potatoes •Sambousak–Buttery Cheese–Filled Sesame Pastries •Eras bi'Ajweh–Date–Filled Crescents •Chai Na'na–Refreshing Mint Tea Like mainstream Middle Eastern cuisines, Aleppian Jewish dishes are alive with flavor and healthful ingredients–featuring whole grains, vegetables, legumes, and olive oil–but with their own distinct cultural influences. In Aromas of Aleppo, cooks will discover the best of Poopa Dweck's recipes, which gracefully combine Mediterranean and Levantine influences, and range from small delights (or maza) to daily meals and regal holiday feasts–such as the twelve–course Passover seder.
Author: Andrea Sossi
Publisher: Lulu.com
ISBN: 0359288693
Category : Cooking
Languages : en
Pages : 356
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Book Description
Over 500 tasty, simple and fast recipes for food lovers. Collecting recipes is a family tradition. Many of those found in this book were given to me in an old notebook, written in Italian and in the Triestine dialect by my mother and grandmother. My work has led me to live in Brussels, Philadelphia and London, and the flavors of these cosmopolitan cities mingle in the pages of this book with those of Trieste, Verona and Milan in my native northern Italy.
Author: Joseph Ginat
Publisher: Liverpool University Press
ISBN: 1836241526
Category : Social Science
Languages : en
Pages : 473
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Book Description
Covers blood homicide and outcasting in Bedouin and rural Arab society in Israel. This edition includes material on the "Mebasha", a Bedouin legal judge who determines whether an individual speaks the truth by an ordeal by fire; licking a very hot spoon and inspecting the tongue for blisters.
Author: Mony de Panja
Publisher: Mony de Panja
ISBN:
Category : Fiction
Languages : en
Pages : 250
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Book Description
Gobar, a boy in a Himalayan village, has to fulfill his martyred father's dream of making him an army officer. But his mother dies, he suffers at the hands of village bullies and flees to Delhi. After many ups and downs, Gobar is adopted by an underworld don. He starts a flourishing estate business. As Gobar's dream project is about to complete, an honest officer in the city planning office orders demolition of its top floors. That makes Gobar [now a mighty Dhan-saab] extremely revengeful, and he plots to bring a painful end to the officer's life. The final action against the officer takes place, but does it fulfill Gobar’s childhood dream?
Author: Aḥmad Nadīm Qāsimī
Publisher: Katha
ISBN: 9788187649380
Category : Short stories, Urdu
Languages : en
Pages : 316
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Book Description
From faces to movements, The Resthouse is a great collection of Urdu short stories that try to locate people in reference to their root and culture. Qasimi s intent observations and shrewd eye for detail is noteworthy. An active member of the Progressive Writer s Movement, Qasimi is one of the most admired Pakistani writers.
Author: Jack Monroe
Publisher: Penguin UK
ISBN: 1405915404
Category : Cooking
Languages : en
Pages : 224
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Book Description
100 simple, budge and basic-ingredient recipes from the bestselling and award-winning food writer and anti-poverty campaigner behind TIN CAN COOK 'A terrific resource for anyone trying to cook nutritious and tasty food on a tight budget' Sunday Times ______ Learn how to utilise cupboard staples and fresh ingredients in this accessible collection of low-budget, delicious family recipes. When Jack found herself with a shopping budget of just £10 a week to feed herself and her young son, she addressed the situation with immense resourcefulness and creativity by embracing her local supermarket's 'basics' range. She created recipe after recipe of delicious, simple and upbeat meals that were outrageously cheap, including: · Vegetable Masala Curry for 30p a portion · Jam Sponge reminiscent of school days for 23p a portion · Onion Pasta with Parsley and Red Wine - an easy way to get some veg in you · Carrot, Cumin and Kidney Bean Soup - tasty protein-packed goodness In A Girl Called Jack, learn how to save money on your weekly shop whilst being less wasteful and creating inexpensive, tasty food. ______ Praise for Jack Monroe: 'Jack's recipes have come like a breath of fresh air in the cookery world' NIGEL SLATER 'A terrific resource for anyone trying to cook nutritious and tasty food on a tight budget' Sunday Times 'A plain-speaking, practical austerity cooking guide - healthy, tasty and varied' Guardian 'A powerful new voice in British food' Observer 'Packed with inexpensive, delicious ideas to feed a family for less' Woman and Home
