Author: C. P. Haines
Publisher: Food & Agriculture Org.
ISBN: 9789251028278
Category : Arthropod pests
Languages : en
Pages : 44
Book Description
This field guide presents basic information on the recognition, importance and biology of the main types of insects and mites infesting cured fish. General information on the development and ecology of insects and mites is presented, together with advice on the collection, examination and preservation of specimens. The four main pest types (Necrobia rufipes, Dermestes spp., Lardoglyphus spp. and Diptera) are illustrated, with notes on their scientific and common names, appearance, life-cycles and ecology. Notes are also given on the damage these pests can cause to cured fish, and on ecological factors relevant to pest control and loss reduction. A selected bibliography is given for further reading.
A Field Guide to the Types of Insects and Mites Infesting Cured Fish
Author: C. P. Haines
Publisher: Food & Agriculture Org.
ISBN: 9789251028278
Category : Arthropod pests
Languages : en
Pages : 44
Book Description
This field guide presents basic information on the recognition, importance and biology of the main types of insects and mites infesting cured fish. General information on the development and ecology of insects and mites is presented, together with advice on the collection, examination and preservation of specimens. The four main pest types (Necrobia rufipes, Dermestes spp., Lardoglyphus spp. and Diptera) are illustrated, with notes on their scientific and common names, appearance, life-cycles and ecology. Notes are also given on the damage these pests can cause to cured fish, and on ecological factors relevant to pest control and loss reduction. A selected bibliography is given for further reading.
Publisher: Food & Agriculture Org.
ISBN: 9789251028278
Category : Arthropod pests
Languages : en
Pages : 44
Book Description
This field guide presents basic information on the recognition, importance and biology of the main types of insects and mites infesting cured fish. General information on the development and ecology of insects and mites is presented, together with advice on the collection, examination and preservation of specimens. The four main pest types (Necrobia rufipes, Dermestes spp., Lardoglyphus spp. and Diptera) are illustrated, with notes on their scientific and common names, appearance, life-cycles and ecology. Notes are also given on the damage these pests can cause to cured fish, and on ecological factors relevant to pest control and loss reduction. A selected bibliography is given for further reading.
Crop Post-Harvest: Science and Technology, Volume 2
Author: Rick Hodges
Publisher: John Wiley & Sons
ISBN: 0470750375
Category : Technology & Engineering
Languages : en
Pages : 288
Book Description
Durable commodities are the raw products from which food can be made and are the staples on which most humans rely; with but a few exceptions they are the seeds of plants. Volume 1 of this ground-breaking book series (details below) explains how crops should be dried, handled, protected from pests and stored by smaller holders or large-scale enterprises. This second volume presents a series of case studies on how durable crops are actually stored and marketed. The compilation of this three-volume work has been supported and is endorsed by the Natural Resources Institute of the University of Greenwich, U.K. The editors of this comprehensive and thorough book are well known and respected in the world of post-harvest science and technology. They have drawn together 36 expert contributors from Europe, North America, Asia, Australasia, South America and Africa to provide a huge wealth of information on major world crops including rice, maize, wheat, barley, sorghum, beans, cowpea, oilseeds, peanuts, copra, coffee, cocoa, dried fruit and nuts, and dried fish. Crop Post Harvest, Volume 2 is an essential purchase for cereal technologists, food scientists and technologists, agricultural scientists, entomologists, post-harvest crop protection specialists and consultants, commercial growers, shippers and warehousing operatives, and personnel of packaging companies. Researchers and upper-level students in food science, food technology, post-harvest science and technology, crop protection, applied biology, and plant and agricultural sciences will find a huge amount of great use within this landmark publication and the three-volume series as a whole. All libraries in research establishments and universities where these subjects are studied and taught should have several copies of each on their shelves.
Publisher: John Wiley & Sons
ISBN: 0470750375
Category : Technology & Engineering
Languages : en
Pages : 288
Book Description
Durable commodities are the raw products from which food can be made and are the staples on which most humans rely; with but a few exceptions they are the seeds of plants. Volume 1 of this ground-breaking book series (details below) explains how crops should be dried, handled, protected from pests and stored by smaller holders or large-scale enterprises. This second volume presents a series of case studies on how durable crops are actually stored and marketed. The compilation of this three-volume work has been supported and is endorsed by the Natural Resources Institute of the University of Greenwich, U.K. The editors of this comprehensive and thorough book are well known and respected in the world of post-harvest science and technology. They have drawn together 36 expert contributors from Europe, North America, Asia, Australasia, South America and Africa to provide a huge wealth of information on major world crops including rice, maize, wheat, barley, sorghum, beans, cowpea, oilseeds, peanuts, copra, coffee, cocoa, dried fruit and nuts, and dried fish. Crop Post Harvest, Volume 2 is an essential purchase for cereal technologists, food scientists and technologists, agricultural scientists, entomologists, post-harvest crop protection specialists and consultants, commercial growers, shippers and warehousing operatives, and personnel of packaging companies. Researchers and upper-level students in food science, food technology, post-harvest science and technology, crop protection, applied biology, and plant and agricultural sciences will find a huge amount of great use within this landmark publication and the three-volume series as a whole. All libraries in research establishments and universities where these subjects are studied and taught should have several copies of each on their shelves.
Atlas of Stored-Product Insects and Mites
Author: David Hagstrum
Publisher: Elsevier
ISBN: 0128104317
Category : Technology & Engineering
Languages : en
Pages : 598
Book Description
No other reference offers such an extensive hands-on guide to the most common stored-product pests. Atlas of Stored-Product Insects and Mites includes photographs and summary information for each of the 235 stored product insect species. Summary information includes common names, synonyms for scientific names, records of geographic distribution, suitability of commodities as insect food and commodity infestation, literature citations for life history studies and a list of natural enemies. Similar summary information is provided for 280 species of mites (Acari) reported to be associated with stored products. The high quality photographs and summary information make this reference essential to the fast and accurate specific identification needed for effective pest management. The authors also cover the tools and information that should be considered when developing a pest management program and provide reference sources for additional information on pest management. Atlas of Stored-Product Insects and Mites will make solving stored-product pest problems faster and easier making this an essential desk reference for anyone working with stored-product insects or mites. Special features High quality color photographs for 235 species of stored product insects Common names and synonyms for 235 insect and 280 mite species Suitability of 537 commodities as food for 84 stored product insect species Summarizes 15,611 infestation records for 1010 commodities reported in the literature References for life history studies of insect and mite species Geographic distribution of each species List of natural enemies Discussion of tools and information needed for pest management An essential reference for: Extension personnel Food industry sanitarians Food industry managers Legislators Pest management professionals Pest management consultants Plant quarantine inspectors Regulators Seed technologists Stored-product entomologist Stored-product acarologists Students Urban entomologists
Publisher: Elsevier
ISBN: 0128104317
Category : Technology & Engineering
Languages : en
Pages : 598
Book Description
No other reference offers such an extensive hands-on guide to the most common stored-product pests. Atlas of Stored-Product Insects and Mites includes photographs and summary information for each of the 235 stored product insect species. Summary information includes common names, synonyms for scientific names, records of geographic distribution, suitability of commodities as insect food and commodity infestation, literature citations for life history studies and a list of natural enemies. Similar summary information is provided for 280 species of mites (Acari) reported to be associated with stored products. The high quality photographs and summary information make this reference essential to the fast and accurate specific identification needed for effective pest management. The authors also cover the tools and information that should be considered when developing a pest management program and provide reference sources for additional information on pest management. Atlas of Stored-Product Insects and Mites will make solving stored-product pest problems faster and easier making this an essential desk reference for anyone working with stored-product insects or mites. Special features High quality color photographs for 235 species of stored product insects Common names and synonyms for 235 insect and 280 mite species Suitability of 537 commodities as food for 84 stored product insect species Summarizes 15,611 infestation records for 1010 commodities reported in the literature References for life history studies of insect and mite species Geographic distribution of each species List of natural enemies Discussion of tools and information needed for pest management An essential reference for: Extension personnel Food industry sanitarians Food industry managers Legislators Pest management professionals Pest management consultants Plant quarantine inspectors Regulators Seed technologists Stored-product entomologist Stored-product acarologists Students Urban entomologists
Entomology Abstracts
Author:
Publisher:
ISBN:
Category : Entomology
Languages : en
Pages : 802
Book Description
Publisher:
ISBN:
Category : Entomology
Languages : en
Pages : 802
Book Description
Manual of Central American Diptera
Author: Brian Victor Brown
Publisher: NRC Research Press
ISBN: 0660198339
Category : Science
Languages : en
Pages : 729
Book Description
While volume 1 includes several introductory chapters and treats 42 families of flies in the Lower Diptera, volume 2 covers the remaining 64 families of flies that make up the Higher Diptera (or Cyclorrhapha). These include families of house flies, fruit flies, bot flies, flower flies and many other lesser-known groups. The text is accompanies by over 1660 line drawings and photographs.
Publisher: NRC Research Press
ISBN: 0660198339
Category : Science
Languages : en
Pages : 729
Book Description
While volume 1 includes several introductory chapters and treats 42 families of flies in the Lower Diptera, volume 2 covers the remaining 64 families of flies that make up the Higher Diptera (or Cyclorrhapha). These include families of house flies, fruit flies, bot flies, flower flies and many other lesser-known groups. The text is accompanies by over 1660 line drawings and photographs.
Stored-Product Insect Resource
Author: David Hagstrum
Publisher: Elsevier
ISBN: 0128104562
Category : Technology & Engineering
Languages : en
Pages :
Book Description
Stored-Product Insect Resource
Publisher: Elsevier
ISBN: 0128104562
Category : Technology & Engineering
Languages : en
Pages :
Book Description
Stored-Product Insect Resource
Fish Drying in Indonesia
Author: Bruce R. Champ
Publisher:
ISBN:
Category : Dried fish
Languages : en
Pages : 112
Book Description
Publisher:
ISBN:
Category : Dried fish
Languages : en
Pages : 112
Book Description
Papers Presented at the Eighth Session of the Indo-Pacific Fishery Commission Working Party on Fish Technology and Marketing
Author: Indo-Pacific Fishery Commission. Working Party on Fish Technology and Marketing
Publisher: Bernan Press(PA)
ISBN:
Category : Health & Fitness
Languages : en
Pages : 368
Book Description
Publisher: Bernan Press(PA)
ISBN:
Category : Health & Fitness
Languages : en
Pages : 368
Book Description
Доклад ФАО По Рыболовству
Author:
Publisher:
ISBN:
Category : Fisheries
Languages : en
Pages : 494
Book Description
Publisher:
ISBN:
Category : Fisheries
Languages : en
Pages : 494
Book Description
Handbooks for the Identification of British Insects
Author:
Publisher:
ISBN:
Category : Entomology
Languages : en
Pages : 152
Book Description
Publisher:
ISBN:
Category : Entomology
Languages : en
Pages : 152
Book Description