A Colour Atlas of Plant Propagation and Conservation PDF Download
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Author: Bryan Bowes
Publisher: CRC Press
ISBN: 1840765410
Category : Science
Languages : en
Pages : 225
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Book Description
While scientific and socio-political communities around the world are aware of the natural and economic importance of biodiversity, we are faced with an ever-increasing number of plant species under threat of extinction. Conservation is thus a vital part of the plant scientist's work, in the field, in botanic gardens and in universities.This colour
Author: Bryan Bowes
Publisher: CRC Press
ISBN: 1840765410
Category : Science
Languages : en
Pages : 225
Get Book Here
Book Description
While scientific and socio-political communities around the world are aware of the natural and economic importance of biodiversity, we are faced with an ever-increasing number of plant species under threat of extinction. Conservation is thus a vital part of the plant scientist's work, in the field, in botanic gardens and in universities.This colour
Author: K. Sivasithamparam
Publisher: Springer Science & Business Media
ISBN: 0306480999
Category : Science
Languages : en
Pages : 382
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Book Description
Plant conservation is increasingly recognised as an outstanding global priority, yet despite considerable efforts over the last few decades, the number of threatened species continues to rise. The practice of plant conservation has for too long been a rather hit-or-miss mixture of methods. While microorganisms have been recognised as a crucial and essential element in supporting the lifecycles of plant species, there has been limited recognition of the relationships between macro level conservation facilitating ecosystem functioning at the micro level. This book addresses the role of microorganisms in conservation - both their support functions and deleterious roles in ecosystem processes and species survival. Importantly, a number of authors highlight how microbial diversity is, itself, now under threat from the many and pervasive influences of man. What is clear from this volume is that like many contemporary treatments of plant and animal conservation, the solution to mitigate the erosion of biodiversity is not simple. This book represents an attempt to bring to the fore the ecological underwriting provided by microorganisms.
Author: Bryan G. Bowes
Publisher: CRC Press
ISBN: 1840765038
Category : Science
Languages : en
Pages : 290
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Book Description
Trees are one of the dominant features of our existence on earth and play a fundamental role in the environment. This book gives the reader an overview and understanding of trees. Subject areas covered include ecology and conservation, tree anatomy and evolution, pathology, silviculture, propagation, and surgery. The different chapters cover trees
Author:
Publisher: Bioversity International
ISBN: 9290435348
Category : Crops
Languages : en
Pages : 102
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Book Description
Author: Malay Das
Publisher: CRC Press
ISBN: 1000887014
Category : Science
Languages : en
Pages : 445
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Book Description
This book entitled "Genetics, Genomics and Breeding of Bamboos" provides a comprehensive overview on the economically and ecologically important non-timber plant group bamboo. The book focuses on the most recent advances in bamboo research in diverse fields including botany, genetic resources, traditional and molecular breeding, disease and pest resistance, tissue culture and genetic transformation and genomics perspective. The different chapters are authored by internationally reputed experts on this plant and is a good source of information for students, scientists, farmers, and bamboo resource management advisers on this plant, which is gaining increase importance on international commerce.
Author:
Publisher: Elsevier
ISBN: 0128126884
Category : Technology & Engineering
Languages : en
Pages : 1861
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Book Description
The Encyclopedia of Food Security and Sustainability, Three Volume Set covers the hottest topics in the science of food sustainability, providing a synopsis of the path society is on to secure food for a growing population. It investigates the focal issue of sustainable food production in relation to the effects of global change on food resources, biodiversity and global food security. This collection of methodological approaches and knowledge derived from expert authors around the world offers the research community, food industry, scientists and students with the knowledge to relate to, and report on, the novel challenges of food production and sustainability. This comprehensive encyclopedia will act as a platform to show how an interdisciplinary approach and closer collaboration between the scientific and industrial communities is necessary to strengthen our existing capacity to generate and share research data. Offers readers a ‘one-stop’ resource on the topic of food security and sustainability Contains articles split into sections based on the various dimensions of Food Security and Food Sustainability Written by academics and practitioners from various fields and regions with a “farm to fork understanding Includes concise and accessible chapters, providing an authoritative introduction for non-specialists and readers from undergraduate level upwards, as well as up-to-date foundational content for those familiar with the field
Author: Barbara S. Hutchinson
Publisher: CRC Press
ISBN: 1135563098
Category : Science
Languages : en
Pages : 377
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Book Description
This reference provides the groundwork, tools, and terminology required when conducting specialized searches for information and resources pertaining to traditional and emerging fields of agriculture. The editors present 16 contributions from librarians and other information workers that offer information on research resources across the academic a
Author: Bhuiyan Monwar Alam
Publisher: BoD – Books on Demand
ISBN: 9535108247
Category : Science
Languages : en
Pages : 387
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Book Description
The importance of Geographic Information Systems (GIS) can hardly be overemphasized in today’s academic and professional arena. More professionals and academics have been using GIS than ever – urban
Author: Bryan G. Bowes
Publisher: CRC Press
ISBN: 1840766379
Category : Science
Languages : en
Pages : 289
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Book Description
This book is a fundamental guide to understanding plant structure offering plant scientists, plant biologists and horticulturalists in practice, academic life and in training. It includes a combination of concise scientific text and superb color photographs and drawings, focusing on structure at anatomical, histological and fine structure levels.
Author: Brian E. Humphrey
Publisher: CRC Press
ISBN: 1351694944
Category : Science
Languages : en
Pages : 681
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Book Description
Containing 500 full color photographs and illustrations, The Bench Grafter’s Handbook: Principles and Practice presents exhaustive information on all aspects of bench grafting. It details requirements of more than 200 temperate woody plant genera, covering over 2,000 species and cultivars including important ornamental, temperate fruit, and nut crops. The book explains the principles and practices of bench grafting, new procedures to enhance grafting success, and recommendations for further scientific investigation. Practical issues to aid professionals and the beginner, include detailed accounts, supported by pictures and diagrams, of the main grafting methods, knifesmanship techniques, and methods of training. Provision and design, now and for the future, of suitable structures, grafting facilities, and equipment, to provide ideal controlled environments for grafts, are described. The book describes major grafting systems, sub-cold, cold, warm, supported warm, hot-pipe, and other grafting strategies. It provides details of health and safety issues; work stations, seat design, lighting levels; recorded output figures for various types of graft; grafting knives and tools; and methods of sharpening by hand and machine. Features: Comprehensive description, pictures, and diagrams of how to learn and utilize important grafting methods. Detailed information and scientific principles behind the selection, specification, and choice of the main graft components – the rootstock and scion. Scientific principles and practicalities of providing optimal plant material, equipment, facilities and environmental conditions for graft union development including addressing the problems of graft incompatibility. Discussion of the actual and potential role of bench grafting in woody plant conservation with suggestions for new initiatives. This book is intended for use by nurserymen; those involved in the upkeep of extensive plant collections; conservationists; plant scientists; lecturers in horticulture; horticultural students; and amateurs with an interest in grafting.
