Principal Insect Enemies of the Sugar Beet in the Territories Served by the Great Western Sugar Company PDF Download
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Author: Asa Chandler Maxson
Publisher:
ISBN:
Category : Beets
Languages : en
Pages : 196
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Book Description
Author: Asa Chandler Maxson
Publisher:
ISBN: 9781332181285
Category : Science
Languages : en
Pages : 190
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Book Description
Excerpt from Principal Insect Enemies of the Sugar Beet: In the Territories Served by the Great Western Sugar Company Some damage is done by some pest somewhere every year, causing some loss to individual farmers. Fortunately, we have been free so far from pests damaging very large areas in any one year, and it is confidently hoped that this will always be the case in the territory served by this Company. Nevertheless, it seems wise to have on hand all the information necessary to enable growers to apply proper measures in case of emergency. There are available a number of bulletins and books published by the Department of Agriculture, Agricultural Colleges and others, dealing with insect pests damaging to sugar beets, but it has been thought of interest and value to beet growers to have this information presented in one book and with due regard to local conditions. While it is hoped that this Bulletin will be of valuable assistance to the grower of sugar beets by presenting the best known methods of preventing injury and controlling insects which damage this crop, it seems desirable to impress upon him the fact that there is no magical method, no patent medicine, which can be quickly and easily applied. Good farming, as taught by local experience, practiced consistently every year, will produce bigger yields of beets and minimize the damage done by insects or beet diseases. For the benefit of those wishing to study the subject more completely, scientific names of insects, other invertebrate animals, and plants discussed, have been given in the Appendix, pages 138 to 146, together with credit for determination. Free use has been made of the literature of beet insects and credit given where it has been quoted. This Bulletin has been prepared by Mr. A. C. Maxson, Entomologist in charge of the Company's Experimental Farm at Longmont, Colorado. Credit is due Miss Caroline M. Preston for reproducing the insects for the colored plates. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.
Author: Asa Chandler Maxson
Publisher:
ISBN:
Category : Beets
Languages : en
Pages : 196
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Book Description
Author: Frank Hurlbut Chittenden
Publisher:
ISBN:
Category : Entomology
Languages : en
Pages : 80
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Book Description
Author: Mary Burnham
Publisher:
ISBN:
Category : American literature
Languages : en
Pages : 1612
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Book Description
Author: A. Philip Draycott
Publisher: John Wiley & Sons
ISBN: 140517336X
Category : Technology & Engineering
Languages : en
Pages : 496
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Book Description
Sugar beet, alongside sugar cane, is the main source of sugar across the world. Grown widely in Europe, North and South America, Asia and parts of North Africa, the crop is at the core of a multi-billion dollar global industry. A. Philip Draycott has gathered 32 international experts to create this defining text, providing a comprehensive review of the latest research in a clear and accessible form, providing the reader with: Definitive account of this major world crop Coverage of all aspects of successful sugar beet growing Over 2,500 references from international literature Colour images to assist in the identification of sugar beet pests, diseases and nutrient deficiencies All those involved with the crop, including growers and processors, sugar beet and sugar organisations and society members will find this book to be an invaluable resource. Agricultural and plant scientists, food scientists and technologists and all libraries in research institutions where these subjects are studied and taught will find it a valuable addition to their shelves.
Author:
Publisher:
ISBN:
Category : Encyclopedias and dictionaries
Languages : en
Pages : 506
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Book Description
Author: Asa Chandler Maxson
Publisher: Sagwan Press
ISBN: 9781340349035
Category :
Languages : en
Pages : 190
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Book Description
This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it. This work was reproduced from the original artifact, and remains as true to the original work as possible. Therefore, you will see the original copyright references, library stamps (as most of these works have been housed in our most important libraries around the world), and other notations in the work. This work is in the public domain in the United States of America, and possibly other nations. Within the United States, you may freely copy and distribute this work, as no entity (individual or corporate) has a copyright on the body of the work. As a reproduction of a historical artifact, this work may contain missing or blurred pages, poor pictures, errant marks, etc. Scholars believe, and we concur, that this work is important enough to be preserved, reproduced, and made generally available to the public. We appreciate your support of the preservation process, and thank you for being an important part of keeping this knowledge alive and relevant.
Author: Asa Chandler B. 1875 Maxson
Publisher: Wentworth Press
ISBN: 9781374418349
Category : History
Languages : en
Pages : 188
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Book Description
This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it. This work was reproduced from the original artifact, and remains as true to the original work as possible. Therefore, you will see the original copyright references, library stamps (as most of these works have been housed in our most important libraries around the world), and other notations in the work. This work is in the public domain in the United States of America, and possibly other nations. Within the United States, you may freely copy and distribute this work, as no entity (individual or corporate) has a copyright on the body of the work. As a reproduction of a historical artifact, this work may contain missing or blurred pages, poor pictures, errant marks, etc. Scholars believe, and we concur, that this work is important enough to be preserved, reproduced, and made generally available to the public. We appreciate your support of the preservation process, and thank you for being an important part of keeping this knowledge alive and relevant.
Author:
Publisher:
ISBN:
Category : United States
Languages : en
Pages : 1502
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Book Description
Author: Asa Chandler 1875- Maxson
Publisher: Wentworth Press
ISBN: 9781363950621
Category : History
Languages : en
Pages : 176
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Book Description
This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it. This work was reproduced from the original artifact, and remains as true to the original work as possible. Therefore, you will see the original copyright references, library stamps (as most of these works have been housed in our most important libraries around the world), and other notations in the work. This work is in the public domain in the United States of America, and possibly other nations. Within the United States, you may freely copy and distribute this work, as no entity (individual or corporate) has a copyright on the body of the work. As a reproduction of a historical artifact, this work may contain missing or blurred pages, poor pictures, errant marks, etc. Scholars believe, and we concur, that this work is important enough to be preserved, reproduced, and made generally available to the public. We appreciate your support of the preservation process, and thank you for being an important part of keeping this knowledge alive and relevant.
