2014 Wisconsin Local Foods Journal

2014 Wisconsin Local Foods Journal PDF Author: Joan B. Peterson
Publisher:
ISBN: 9781938489068
Category : Local foods
Languages : en
Pages : 208

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Book Description
"Welcome to the 2013 Wisconsin Local Foods Journal, an every-day, at-your-fingertips guide to sustainable eating. The journal features: a full-color, cheese-focused engagement/desk calendar; dozens of home-tested recipes that feature the best of Dairyland cheese; a travel guide to cheese factories and cheese shops across Wisconsin; advice about buying, storing, pairing, and preparing cheese; interviews with and inspiration from cheesemakers around the state; a shopping guide to what's in season each month, and the cheeses to pair with it"--P. [4] of cover.