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Category :
Languages : en
Pages :

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Author: American society of heating refrigerating and air conditioning engineers
Publisher:
ISBN: 9781931862004
Category : Air conditioning
Languages : en
Pages : 0

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Book Description
The 2002 ASHRAE Handbook-Refrigeration covers the refrigeration equipment and systems for applications other than human comfort. This book includes information on cooling, freezing, and storing food; industrial applications of refrigeration; and low-temperature refrigeration. Primarily a reference for the practicing engineer, this volume is also useful for anyone involved in cooling and storage of food products.

Author: John H. Klote
Publisher:
ISBN: 9781936504244
Category : Buildings
Languages : en
Pages : 0

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The Handbook of Smoke Control Engineering extends the tradition of the comprehensive treatment of smoke control technology, including fundamental concepts, smoke control systems, and methods of analysis. The handbook provides information needed for the analysis of design fires, including considerations of sprinklers, shielded fires, and transient fuels. It is also extremely useful for practicing engineers, architects, code officials, researchers, and students. Following the success of Principles of Smoke Management in 2002, this new book incorporates the latest research and advances in smoke control practice. New topics in the handbook are: controls, fire and smoke control in transport tunnels, and full-scale fire testing. For those getting started with the computer models CONTAM and CFAST, there are simplified instructions with examples. This is the first smoke control book with climatic data so that users will have easy-to-use weather data specifically for smoke control design for locations in the U.S., Canada, and throughout the world. Systems discussed in the handbook include those for stairwell pressurization, elevator pressurization, zoned smoke control, and atrium smoke control. The latest smoke control research and most current engineering approaches are also included. Unique to previous smoke control literature, this handbook provides many example calculations to help designers prevent smoke damage.

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Category :
Languages : en
Pages :

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Author: Ashrae
Publisher:
ISBN: 9781936504947
Category :
Languages : en
Pages : 1200

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The 2015 ASHRAE Handbook--HVAC Applications comprises more than 60 chapters covering a broad range of facilities and topics, written to help engineers design and use equipment and systems described in other Handbook volumes. Main sections cover comfort, industrial, energy-related, general applications, and building operations and management. ASHRAE Technical Committees in each subject area have reviewed all chapters and revised them as needed for current technology and design practice. An accompanying CD-ROM contains all the volume's chapters in both I-P and SI units.

Author:
Publisher: Ashrae
ISBN: 9781936504985
Category : Buildings
Languages : en
Pages : 0

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"Reference manual for planning, design, and operation of laboratory HVAC systems to reduce the laboratory's energy footprint while ensuring safety, providing good comfort and indoor air quality, and protecting the integrity of experiments; includes online access to electronic design tools that illustrate features of laboratories and provide practical design aids"--

Author:
Publisher:
ISBN: 9781931862721
Category : Technology & Engineering
Languages : en
Pages :

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The ASHRAE HandbookCD+ contains all four current volumes of the ASHRAE Handbook in both I-P and SI editions.

Author: American Society of Heating, Refrigerating and Air-Conditioning Engineers
Publisher: Amer Society of Heating
ISBN: 9781933742816
Category : Technology & Engineering
Languages : en
Pages : 758

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Book Description
Annotation The 2010 ASHRAE Handbook-Refrigeration covers the refrigeration equipment and systems for applications other than human comfort. This book includes information on cooling, freezing, and storing food; industrial applications of refrigeration; and low-temperature refrigeration. Primarily a reference for the practicing engineer, this volume is also useful for anyone involved in cooling and storage of food products. This edition contains two new chapters, Chapter 3, "Carbon Dioxide Refrigeration Systems" and Chapter 50, "Terminology of Refrigeration."

Author:
Publisher:
ISBN:
Category : Air conditioning
Languages : en
Pages :

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Author: American Society of Heating, Refrigerating and Air-Conditioning Engineers
Publisher:
ISBN: 9781936504459
Category : Air conditioning
Languages : en
Pages :

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