1997 Census Of Agriculture, AC97-S-2, Ranking Of States And Counties, Volume 2, Subject Series, Part 2, May 1999 PDF Download
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Author:
Publisher:
ISBN:
Category :
Languages : en
Pages : 148
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Book Description
Author:
Publisher:
ISBN:
Category :
Languages : en
Pages : 148
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Book Description
Author:
Publisher:
ISBN:
Category : Agriculture
Languages : en
Pages : 148
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Book Description
Author:
Publisher:
ISBN:
Category : Agriculture
Languages : en
Pages : 152
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Book Description
Author:
Publisher:
ISBN:
Category : Agriculture
Languages : en
Pages : 156
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Author:
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ISBN:
Category : Environmental health
Languages : en
Pages : 1520
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Book Description
Author: National Research Council
Publisher: National Academies Press
ISBN: 0309168643
Category : Science
Languages : en
Pages : 286
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Book Description
Air Emissions from Animal Feeding Operations: Current Knowledge, Future Needs discusses the need for the U.S. Environmental Protection Agency to implement a new method for estimating the amount of ammonia, nitrous oxide, methane, and other pollutants emitted from livestock and poultry farms, and for determining how these emissions are dispersed in the atmosphere. The committee calls for the EPA and the U.S. Department of Agriculture to establish a joint council to coordinate and oversee short - and long-term research to estimate emissions from animal feeding operations accurately and to develop mitigation strategies. Their recommendation was for the joint council to focus its efforts first on those pollutants that pose the greatest risk to the environment and public health.
Author: Cyrus Adler
Publisher:
ISBN:
Category : Jews
Languages : en
Pages : 752
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Book Description
Author: Sharon E. Kroening
Publisher:
ISBN:
Category : Earth sciences
Languages : en
Pages : 122
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Author:
Publisher:
ISBN:
Category : Agriculture
Languages : en
Pages : 64
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Book Description
Author: Keith Daniel Wiebe
Publisher: Nova Publishers
ISBN: 9781600214677
Category : Business & Economics
Languages : en
Pages : 298
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Book Description
This book describes trends in resources used in and affected by agricultural production (including natural, produced, and management resources), as well as the economic conditions and policies that influence agricultural resource use and its environmental impacts. Each chapter provides a concise overview of a specific topic with links to sources of additional information.
