101 Whiskies to Try Before You Die (Revised & Updated) PDF Download
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Author: Ian Buxton
Publisher: Headline
ISBN: 0755362985
Category : Cooking
Languages : en
Pages : 223
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Book Description
Revised and updated in 2013, 101 Whiskies to Try Before You Die is a whisky guide with a difference. It is not an awards list. It is not a list of the 101 'best' whiskies in the world in the opinion of a self-appointed whisky guru. It is simply a guide to the 101 whiskies that enthusiasts must seek out and try in order to complete their whisky education. Avoiding the deliberately obscure, the ridiculously limited and the absurdly expensive, whisky expert Ian Buxton recommends an eclectic selection of old favourites, stellar newcomers and mystifyingly unknown drams that simply have to be drunk. The book decodes the marketing hype and gets straight to the point; whether from India, America, Sweden, Ireland, Japan or the hills, glens and islands of Scotland, here are the 101 whiskies that you really want. Try them before you die - Slainte!
Author: Ian Buxton
Publisher: Headline
ISBN: 0755362985
Category : Cooking
Languages : en
Pages : 223
Get Book Here
Book Description
Revised and updated in 2013, 101 Whiskies to Try Before You Die is a whisky guide with a difference. It is not an awards list. It is not a list of the 101 'best' whiskies in the world in the opinion of a self-appointed whisky guru. It is simply a guide to the 101 whiskies that enthusiasts must seek out and try in order to complete their whisky education. Avoiding the deliberately obscure, the ridiculously limited and the absurdly expensive, whisky expert Ian Buxton recommends an eclectic selection of old favourites, stellar newcomers and mystifyingly unknown drams that simply have to be drunk. The book decodes the marketing hype and gets straight to the point; whether from India, America, Sweden, Ireland, Japan or the hills, glens and islands of Scotland, here are the 101 whiskies that you really want. Try them before you die - Slainte!
Author: Ian Buxton
Publisher: Headline
ISBN: 147229226X
Category : Cooking
Languages : en
Pages : 239
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Book Description
Fifth edition, fully revised and updated. 'something of an institution ... We highly recommend you get a copy for its amusing tone, on-the-nose criticism and Buxton's unerring nose for value' Master of Malt 'excellent' The Sunday Times 'a must-buy for whisky enthusiasts who prefer high-level expertise executed with humour and irreverence rather than lofty academic pretensions ... accessible, funny and fact-packed' Robb Report 101 Whiskies to Try Before You Die is a whisky guide with a difference. It is not an awards list. It is not a list of the 101 'best' whiskies in the world in the opinion of a self-appointed whisky guru. It is simply a guide to the 101 whiskies that enthusiasts must seek out and try in order to complete their whisky education. Avoiding the deliberately obscure, the ridiculously limited and the absurdly expensive, whisky expert Ian Buxton recommends an eclectic selection of old favourites, stellar newcomers and mystifyingly unknown drams that simply have to be drunk. The book decodes the marketing hype and gets straight to the point; whether from Canada, India, America, Sweden, Ireland, Japan or the hills, glens and islands of Scotland, here are the 101 whiskies that you really want. Try them before you die - Slainte!
Author: Dominic Roskrow
Publisher: Rizzoli Publications
ISBN: 0789324873
Category : Cooking
Languages : en
Pages : 962
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Book Description
This latest volume in the hugely popular 1001 series supplies the connoisseurs’ scoop on the finest spirits from the Scottish highlands to the exotic new whiskies emanating from Japan and the evolving world of American micro-distilleries. The book also covers bourbons and ryes, making this the go-to volume for the serious whisky connoisseur as well as the passionate beginner. This essential guide represents the collective, subjective wisdom of an international team of critics who winnow the world of spirits down to the “must-try” whiskies—from high-quality, mass-produced brands to small-batch specialty bourbons from micro-distilleries. Each entry includes critical tasting notes, a history of the distillery, and temperature recommendations. From grain to glass, everything important is covered—including storing and serving whiskies, making whisky cocktails, and pairing whisky with food—making this the most important illustrated exploration of whisky published in years.
Author: DK
Publisher: Penguin
ISBN: 0756679834
Category : Cooking
Languages : en
Pages : 386
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Book Description
Great Whiskeys is the ideal drinking companion for any whiskey lover: it is generous, knowledgeable, and willing to go anywhere. No other spirit matches the romance of whiskey; its carefully nurtured, long gestation, the curious flavors of its birthplace, its infinite subtleties and varieties all have a magic that captivates seasoned connoisseurs and new fans alike. Great Whiskeys reveals the secrets that give each whiskey its character and cherry picks the best expressions to try. As the whiskey world becomes more global, heritage brands are exported ever more widely, and innovative whiskeys from new producing countries are winning accolades. Great Whiskeys reflects this diversity by bringing you whiskeys from 22 countries. This is a guide that covers every whiskey style: single malt, blended, grain, bourbon, rye, and more. Enthusiasts and converts alike could not find a more comprehensive and accessible resource.
Author: Captain Tom Moore
Publisher: Penguin UK
ISBN: 0241504023
Category : Self-Help
Languages : en
Pages : 88
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Book Description
Start your year with the uplifting and heartwarming life lessons from a truly inspirational man, Captain Sir Tom Moore 'Full of the infectious energy that inspired the nation' Daily Mirror 'A dose of wisdom from a British hero . . . A paean to the power of positive thinking' Daily Telegraph ________ 'One small soul like me won't make much difference' Captain Tom If Captain Tom's big heart and generosity of spirit helped see us through difficult days, this was his parting gift. In Life Lessons, Captain Tom has shared all that he learned from living a full and vibrant life. With cherished anecdotes and his signature humour, these heartening life stories will teach you how to: · Be comfortable with who you are · Keep smiling through the tough times · Walk in someone else's shoes · Keep an open mind · Find your purpose Full of the wit, warmth and wisdom that made him so special, his reflections and guiding principles form a long life, well lived; Life Lessons will be a source of reassurance, hope, and encouragement for generations to come. And a reminder, whenever times are hard, that tomorrow will be a good day. ________ Praise for Captain Sir Tom Moore: 'A wonderful life story with lessons for us all . . . beautifully written' Daily Telegraph 'Engaging . . . His upbeat nature shines through and reminds us how much worse this year would have been without him' Evening Standard 'A great book' Good Morning Britain 'A beautiful book. We have so much to learn from Captain Sir Tom' Chris Evans
Author: Ian Wisniewski
Publisher: Mitchell Beazley
ISBN: 1784726397
Category : Cooking
Languages : en
Pages : 287
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Book Description
This is the drinker's guide to every aspect of whisky, from Scotch to Japanese, rye to bourbon and beyond. With hundreds of entries covering everything from history, ingredients and distilling techniques to flavour notes, cocktails and the many varieties of whisky from all around the world, renowned whisky expert Ian Wisniewski explores and unlocks the wonderful world of a drink like no other. Entries include... Ageing Process Bourbon Craft Movement Fermentation Flavour Compounds Irish Whiskey Japanese Whiskey Master Distiller Old Fashioned Organic Whisky Prohibition Tasting Techniques Wine Casks ...and many more.
Author:
Publisher: Pier 9
ISBN: 9781760524029
Category :
Languages : en
Pages : 960
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Book Description
A comprehensive, fully illustrated, fully updated guide to the best beers in the world.
Author: Helen Arthur
Publisher: Birlinn Publishers
ISBN: 9781780270265
Category : Cocktails
Languages : en
Pages : 217
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Book Description
Cutty Sark – the whisky, not the ship – was launched in 1923 and went on to become one of the most popular whiskies in the world. The first Scotch whisky to sell more than 1 million cases annually in the USA it was noted for its light color and easy mixability. In this unique, full color volume, editor Ian Buxton has assembled a top team of whisky experts to tell the colorful story behind 'the real McCoy'. With exclusive access to historical archives we meet the blenders behind the whisky, explore its rise and rise through Prohibition and post-war recovery, and discover new and exciting cocktail recipes specially created for the book. Contributions from Helen Arthur, Dave Broom, Ian Buxton, Charles MacLean, Marcin Miller, Martine Nouet, Paul Pacult, Gary Regan, Neil Ridley and Gavin D Smith.
Author: Roger Protz
Publisher:
ISBN: 9781852492953
Category : Cooking
Languages : en
Pages : 0
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Book Description
A comprehensive portfolio of 300 top beers, from the smallest microbreweries in the United States to family-run British breweries and the world's largest brands. This book is indispensable for both beer novices and aficionados.
Author: Aeneas MacDonald
Publisher: Casemate Publishers
ISBN: 0857903381
Category : Cooking
Languages : en
Pages : 148
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Book Description
A revised edition of the 1930 Scottish classic guide, edited by the international bestselling author of 101 Whiskies to Try Before You Die. This is—in the opinion of many whisky writers and experts—the finest whisky book ever written. It is certainly the first written from the point of view of the consumer and is thus historically significant. But more than that, poetic and polemic in style and with its emphasis on the importance of single malt whisky and its concern to protect and inform the consumer, it remains fresh and relevant to the interests of today’s whisky drinker. It is a remarkably prophetic book, and with Ian Buxton’s shrewd commentary and analysis, combined for the first time with period illustrations, it is brought bang up to date for today’s generations of whisky aficionados. “The finest whisky book ever.” —Dave Broom “This is a small volume but there are plenty who will love it. It is airy, witty, full of sound knowledge and practical wisdom.” —The New York Times “If I could take only one whisky book to a desert island it would be Aeneas MacDonald's Whisky.” —Charles MacLean “Among the generous pour of publishings to please whisky fans, one stand-out is a long-awaited new edition of Whisky by Aeneas MacDonald . . . . [h]is literary musings on matters of malt and more, first published in 1930, are widely hailed as among the best writing on the subject. The new edition features period illustrations and an appreciation by writer Ian Buxton, who was instrumental in bringing the book to the masses.” —The Herald (UK)
