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Author:
Publisher:
ISBN: 9788792564009
Category : Artists' books
Languages : en
Pages : 199
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Book Description
Author:
Publisher:
ISBN: 9788792564009
Category : Artists' books
Languages : en
Pages : 199
Get Book Here
Book Description
Author: Omaha Public Library
Publisher:
ISBN:
Category : Soups
Languages : en
Pages : 0
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Book Description
Recipes collected from the annual soup luncheon at the Omaha Public Library.
Author: The Editors of EatingWell
Publisher: Houghton Mifflin Harcourt
ISBN: 1328911047
Category : Cooking
Languages : en
Pages : 261
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Book Description
Satisfying to eat, loaded with healthy ingredients, and simple to make, soups are perennial favorites. EatingWell brings together 100 of its very best soups in this indispensable cookbook, illustrated with 100 color photos. The delicious recipes work for any occasion, from busy weeknights to special dinners, and the collection spans light and low-calorie to heartier—but still healthy—meal-in-a-bowl soups. A chapter on instant soups shows how to make tasty homemade “cup of noodle” jars—take them along and just add water! A resource chapter on techniques helps readers stocks their pantries, freeze soups, make stock, and more, and inspiring essays from soup makers around the country round out this enticing, healthy book.
Author: Cook's Illustrated
Publisher: America's Test Kitchen
ISBN: 1940352819
Category : Cooking
Languages : en
Pages : 193
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Book Description
A perfect soup recipe is one you make forever--it is comforting, nourishing, the very essence of flavor. In this handsome, focused cookbook, the experts at Cooks Illustrated boil the world of soups down to the very best choices, each one a kitchen-tested keeper yielding flavors that exceed even what grandma cooked up. Here are the ideal broths, the heartiest rustic soups, most elegant purees, and the best examples from around the world. All-Time Best Soups turns soup-making into an everyday pleasure with recipes guaranteed to become cherished favorites.
Author: Joy Wilson
Publisher: Hachette Books
ISBN: 1401304192
Category : Cooking
Languages : en
Pages : 562
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Book Description
Joy the Baker Cookbook includes everything from "Man Bait" Apple Crisp to Single Lady Pancakes to Peanut Butter Birthday Cake. Joy's philosophy is that everyone loves dessert; most people are just looking for an excuse to eat cake for breakfast.
Author: Greg Pizzoli
Publisher: Penguin
ISBN: 069813995X
Category : Juvenile Nonfiction
Languages : en
Pages : 48
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Book Description
A New York Times Book Review Best Illustrated Children's Book of 2015 In the early 1900s, Robert Miller, a.k.a. “Count Victor Lustig,” moved to Paris hoping to be an artist. A con artist, that is. He used his ingenious scams on unsuspecting marks all over the world, from the Czech Republic, to Atlantic ocean liners, and across America. Tricky Vic pulled off his most daring con in 1925, when he managed to "sell" the Eiffel Tower to one of the city’s most successful scrap metal dealers! Six weeks later, he tried to sell the Eiffel Tower all over again. Vic was never caught. For that particular scam, anyway. . . . Kids will love to read about Vic's thrilling life, and teachers will love the informational sidebars and back matter. Award-winner Greg Pizzoli’s humorous and vibrant graphic style of illustration mark a bold approach to picture book biography.
Author:
Publisher:
ISBN: 9781904859192
Category : Vegan cooking
Languages : en
Pages : 0
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Book Description
An authorized reprint of the classic vegan cookbook. Over 100 recipes designed to destroy the government, complete with musical notes to accompany the chef. A sure-fire winner for every revolutionary palate
Author:
Publisher: Quill Driver Books
ISBN: 9781884956584
Category : Language Arts & Disciplines
Languages : en
Pages : 942
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Book Description
Perhaps the best-kept secret in the publishing industry is that many publishers--both periodical publishers and book publishers--make available writer's guidelines to assist would-be contributors. Written by the staff at each publishing house, these guidelines help writers target their submissions to the exact needs of the individual publisher. ""The American Directory of Writer's Guidelines"" is a compilation of the actual writer's guidelines for more than 1,700 publishers. A one-of-a-kind source to browse for article, short story, poetry and book ideas.
Author: Dave Schall
Publisher:
ISBN:
Category : Comedians
Languages : en
Pages : 6
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Book Description
"Six page 8.5 x 11 free fanzine produced and distributed by Dave Schall to celebrate comedian Soupy Sales (Milton Supman)."--Internet Archive description.
Author: The Editors of Saveur
Publisher: Weldon Owen International
ISBN: 1681880768
Category : Cooking
Languages : en
Pages : 321
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Book Description
“More than 100 global soup recipes from the editors of Saveur magazine show the range of flavors that can go into soup.”—Oregon Live From the editors of America’s favorite culinary magazine, Saveur: Soups & Stews features recipes from the magazine’s archives and editors paired with enticing full-color photography, sidebars, and more. Dip your spoons into Beet Stew with Lamb Meatballs, Japanese Miso Chicken Meatball Hot Pot, Post-Thanksgiving Turkey Soup, Russian Salmon Soup, Maine Shrimp Chowder, Senegalese Okra & Seafood Stew, Shoyu Ramen, Umbrian Vegetable Soup, Finnish Blueberry Soup, Beer Cheese Soup, and more. With a masterful selection of soups and stews that celebrate the brand’s authority, heritage, and culinary wealth, this cookbook is for everyone who relishes cooking at home to Saveur’s standard of excellence. These authentic, diverse, and from-the-source recipes feature a range of techniques and cuisines and will inspire home cooks everywhere.
