Zagat Westchester/Hudson River Valley Restaurants PDF Download
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Author: Zagat Survey
Publisher:
ISBN: 9781570067792
Category : Travel
Languages : en
Pages : 240
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Book Description
Author: Zagat Survey
Publisher:
ISBN: 9781570067792
Category : Travel
Languages : en
Pages : 240
Get Book Here
Book Description
Author: John Bruno Turiano
Publisher:
ISBN: 9781570068690
Category : Travel
Languages : en
Pages : 244
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Book Description
Westchester/ Hudson River Valley Restaurants covers over 850 restaurants throughout Westchester and the Hudson River Valley, plus neighboring Connecticut towns and the Berkshires.
Author: Nikki Goth Itoi
Publisher: Moon Travel
ISBN: 163121005X
Category : Travel
Languages : en
Pages : 514
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Book Description
The Hudson Valley is a breath of fresh air: explore historic estates, hike wild mountain terrain, and bask in small-town charm with Moon Hudson Valley & the Catskills Strategic, flexible itineraries, from day trips from New York City to week-long road trips, designed for outdoor adventurers, history buffs, art-lovers, foodies, and more Must-see highlights and unique experiences: Cycle along rolling hills and quiet country roads, hike to rushing waterfalls, hit the slopes in the winter, or discover the best spots to see the striking fall foliage. Take a tour of Washington Irving's romantic home, admire the historic Rockefeller Estate, go antiquing in Cold Spring Village, or stroll through Sleepy Hollow. Take a cooking class at the Culinary Institute of America, browse for produce at a local farmers market, sip your way along a Hudson Valley wine trail, or savor innovative cuisine at a farm-to-table restaurant The best hikes in the Hudson Valley and the Catskills, with detailed maps, mileage and difficulty ratings Honest advice from Catskills native Nikki Goth Itoi on when to go, where to eat, and where to stay, from full-service resorts and historic inns to secluded cabins and campsites Full-color photos and detailed maps throughout Thorough background on the culture, weather, wildlife, and history, plus tips on getting there and getting around by car and public transportation With Moon Hudson Valley & the Catskills' practical tips, myriad activities, and local know-how, you can plan your trip your way. Exploring more of the Northeast? Check out Moon New England. Headed to the Big Apple? Try Moon New York City or Moon New York Walks.
Author: Catherine Bigwood
Publisher:
ISBN: 9781570065156
Category : Business & Economics
Languages : en
Pages : 212
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Book Description
Author: Zagat Survey
Publisher:
ISBN: 9781570062834
Category : Travel
Languages : en
Pages : 294
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Book Description
Author: Zagat Survey
Publisher:
ISBN: 9781570068188
Category : Travel
Languages : en
Pages : 332
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Book Description
America's Top Restaurants covers over 1,350 top-rated restaurants in 41 major U.S. cities and regions. The trademark reviews and corresponding ratings are organized alphabetically, by geography. Readers can use the indexes, arranged by cuisine and area, to find the perfect restaurant for any occasion.
Author: Shelley Gallagher
Publisher:
ISBN: 9781570068980
Category : Travel
Languages : en
Pages : 354
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Book Description
The bestselling consumer-based survey covers the top-rated restaurants acrossthe USA.
Author: Zagat Survey
Publisher:
ISBN: 9781570067204
Category : Travel
Languages : en
Pages : 210
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Book Description
ISBN: 1570067201 TITLE: 2005/06 Connecticut Restaurants AUTHOR: Zagat Survey DESCRIPTION: Covering over 700 restaurants in Connecticut plus neighboring New York towns and a Berkshires bonus.
Author:
Publisher:
ISBN:
Category : Restaurants
Languages : en
Pages : 340
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Book Description
Author: Julia Sexton
Publisher: Rowman & Littlefield
ISBN: 149301059X
Category : Cooking
Languages : en
Pages : 258
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Book Description
Thousands of years before Hendrik Hudson sailed his Half Moon up to modern day Albany in 1609, the glaciers that once blanketed the Hudson Valley retreated to the Arctic. What the ice left in its wake was a soil so rich that, in global satellite images taken today, the trench of its path still shows up as a jet black streak. Lured by this soil’s fertility came the family farmers of the Hudson Valley, who, over time, learned to glean the finest products that the land could provide. Today the Hudson Valley is an area rich in history and art, antiques and architecture, charming towns, and farms that produce bountiful local produce. America’s history comes alive here as does its beauty. Naturally, Hudson Valley restaurants boast outstanding chefs with a deep and growing commitment to supporting local agriculture. Hudson Valley farmers and artisans fill out the menus with sustainable raised produce, meats, poultry, eggs, cheese, wine and other fine foods. It’s creative cuisine at its best With over 80 recipes for the home cook from the state’s most celebrated eateries and showcasing full-color photos featuring mouth-watering dishes, famous chefs, and lots of local flavor, Hudson Valley Chef’s Table is a feast for the eyes as well as the palate. The delicious dishes featured here are personal histories––stories of people and place. Each recipe, chef profile, and photo tells its part of the story and magic of the Hudson Valley.
