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Author: Shelley Costa
Publisher: Simon and Schuster
ISBN: 1476709351
Category : Fiction
Languages : en
Pages : 325
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Book Description
In this entertaining and delightful mysteryNfirst in a new seriesNPhiladelphia Italian chef Eve Angelotta and her cousins start their own investigation to clear their grandmother's name after she's arrested for murder. Original.
Author: Shelley Costa
Publisher: Simon and Schuster
ISBN: 1476709351
Category : Fiction
Languages : en
Pages : 325
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Book Description
In this entertaining and delightful mysteryNfirst in a new seriesNPhiladelphia Italian chef Eve Angelotta and her cousins start their own investigation to clear their grandmother's name after she's arrested for murder. Original.
Author: Catherine Bruns
Publisher: Sourcebooks, Inc.
ISBN: 1492684295
Category : Fiction
Languages : en
Pages : 188
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Book Description
A delicious new title in a new series from USA Today bestselling author Catherine Bruns! Tessa's biscotti have always been killer, but never as deadly as in this addition to the Italian Chef mystery books! It's time to serve some just desserts... For fans of Joanne Fluke and Susan Furlong For readers of cozy mysteries and food mysteries Includes delicious recipes! Six months after her husband's death, Tessa Esposito is hoping to drum up reservations for her restaurant's grand opening. And since a signing with bestselling author, Preston Rigotta, is sure to draw a crowd, Tessa agrees to cater her cousin's bookstore event—whipping up some of her famous Italian desserts. But the event soon takes a sour turn when Preston's publicist, an old high school rival, arrives and begins to whisk up their old grudges. That night, a fight breaks out in front of the crowd, and it becomes clear there's bad blood in Harvest Park. And when the publicist is found dead on the bookstore floor the next morning, a stray cannolo at her side, Tessa knows who will be framed as the prime suspect. To clear both her cousin's and her own name, Tessa must investigate the murder. But Preston's publicist has many secrets to hide, and in the end, the truth is bittersweet... The second book in the Italian Chef Cozy Mystery series! As Italian Chef Tessa plays the role of a female detective in this murder mystery, she'll have to follow a string of clues before the case boils over.
Author: Mark Seal
Publisher: Simon and Schuster
ISBN: 1982158611
Category : Performing Arts
Languages : en
Pages : 448
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Book Description
This “wickedly pacey page-turner” (Total Film) unfurls the behind-the-scenes story of the making of The Godfather, fifty years after the classic film’s original release. The story of how The Godfather was made is as dramatic, operatic, and entertaining as the film itself. Over the years, many versions of various aspects of the movie’s fiery creation have been told—sometimes conflicting, but always compelling. Mark Seal sifts through the evidence, has extensive new conversations with director Francis Ford Coppola and several heretofore silent sources, and complements them with colorful interviews with key players including actors Al Pacino, James Caan, Talia Shire, and others to write “the definitive look at the making of an American classic” (Library Journal, starred review). On top of the usual complications of filmmaking, the creators of The Godfather had to contend with the real-life members of its subject matter: the Mob. During production of the movie, location permits were inexplicably revoked, author Mario Puzo got into a public brawl with an irate Frank Sinatra, producer Al Ruddy’s car was found riddled with bullets, men with “connections” vied to be in the cast, and some were given film roles. As Seal notes, this is the tale of a “movie that revolutionized filmmaking, saved Paramount Pictures, minted a new generation of movie stars, made its struggling author Mario Puzo rich and famous, and sparked a war between two of the mightiest powers in America: the sharks of Hollywood and the highest echelons of the Mob.” “For fans of books about moviemaking, this is a definite must-read” (Booklist).
Author: Sarah Vowell
Publisher: Simon and Schuster
ISBN: 1439126518
Category : Biography & Autobiography
Languages : en
Pages : 228
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Book Description
A wickedly funny collection of personal essays from popular NPR personality Sarah Vowell. Hailed by Newsweek as a "cranky stylist with talent to burn," Vowell has an irresistible voice -- caustic and sympathetic, insightful and double-edged -- that has attracted a loyal following for her magazine writing and radio monologues on This American Life. While tackling subjects such as identity, politics, religion, art, and history, these autobiographical tales are written with a biting humor, placing Vowell solidly in the tradition of Mark Twain and Dorothy Parker. Vowell searches the streets of Hoboken for traces of the town's favorite son, Frank Sinatra. She goes under cover of heavy makeup in an investigation of goth culture, blasts cannonballs into a hillside on a father-daughter outing, and maps her family's haunted history on a road trip down the Trail of Tears. Take the Cannoli is an eclectic tour of the New World, a collection of alternately hilarious and heartbreaking essays and autobiographical yarns.
Author: James Divine
Publisher:
ISBN: 9781086618068
Category :
Languages : en
Pages : 78
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Book Description
I love everything about being Italian...the food, the music, the beautiful people, the scenery. This book will give you a glimpse into what life as an Italian is like. I'm not a TRUE Italian. My father was American, and my mom is directly from Napoli, so I'm half Italian. You take the best part of being Italian, the best part of being American, put them together and you get ME.Italians are hospitable. I remember hanging out at construction sites when I was a kid. When the men were on break, they enjoyed teasing me and sharing some of their sandwiches with me. Italian sandwiches are the best. They are made on crispy Italian bread, none of this limp white bread we like to use in America. Get a group of Italians together and they will all seem to be talking at once. It's not rudeness...it's passion for what they believe in. If you feel uncomfortable hugging or holding hands, you best learn to overcome that.Anyone who is even part Italian will recognize some of these stories. I hope you will laugh, cry, and eat more delicious pasta. Speaking of pasta, I will share some things from my past-a, but this book is also about the present-a and future-a. First generation Italians sometimes talk a little funny. Here's an example of something my mom would say..."I'm-a having-a da pasta for pasta Sunday-a night-a." Most people would hear that and wonder what was wrong, or they might even call the police, but my sister and I know that it means the pastor (pasta) is coming over for dinner (pasta) on Sunday.Sometimes Italian food tastes better the next day as leftovers. Mom liked to say the spices got married and had babies. It makes sense to me! Mangia!James DivinePS. Do you like tiramisu for dessert? It's one of my favorite desserts and is SO expensive at a restaurant, but it is easy and cheap to make! I didn't include a recipe in the book because it is something I just recently learned to make. It's not "my own" yet. I encourage you to look it up and try it.Good storytellers are like good cooks. They know how to spice things up...Fannie Mae Duncan
Author: Genevieve Valentine
Publisher: Simon and Schuster
ISBN: 1476739080
Category : Fiction
Languages : en
Pages : 288
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Book Description
A reimagining of the "Twelve Dancing Princesses" traces the story of a family of flappers who work in a 1920s speakeasy until their suspicious father decides to marry them off, prompting a confrontation with a bootlegger from the eldest sister's past.
Author: Liliana Battle
Publisher: Insight Editions
ISBN: 9781683835424
Category : Cooking
Languages : en
Pages : 0
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Book Description
Become part of the family and make recipes no one can refuse with the official Godfather cookbook! The Godfather trilogy is widely recognized as one of the greatest movie series of all time. Now, you'll finally be able to make your very own authentic Italian meals with recipes inspired by the Corleone family, including delicious pastas, sauces, meatballs, breads, and desserts. Immerse yourself in the classic story of the Italian immigrant family determined to keep their long-held traditions intact in the new world. Featuring 75 recipes complete with gorgeous photography for infamous dishes such as "the best in the city" veal Marsala, Clemenza's Sunday sauce, and of course, "Leave the gun" cannoli. Celebrating the strong themes of loyalty, family, and tradition, The Godfather: The Corleone Family Cookbook sheds new light on the legendary trilogy. Including images and quotes from the films, this cookbook is an absolute must-have for all fans of The Godfather - especially those with a taste for the finer foods in life.
Author: Peg Cochran
Publisher: Beyond The Page
ISBN: 1946069477
Category : Fiction
Languages : en
Pages : 117
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Book Description
The USA Today bestselling author of Unholy Matrimony is back with a new Lucille Mystery! This time Lucille must track down the killer of a diet guru who had a lot more to lose than just a few extra pounds. With her best friend Flo’s wedding approaching, Lucille is desperate to trim down and joins Weigh to Lose, a weight-loss program led by a clipboard-wielding harridan who’s as unattractively thin as she is shrill. When the bossy woman turns up dead with her throat slashed and a tasty-looking cannoli stuffed in her mouth, Lucille figures she got her just desserts. But when the local police come up empty-handed, Lucille sinks her teeth into the mystery and narrows the list of suspects to a husband with a wandering eye, a sexy young Swedish au pair, and a gambler deep in debt to the wrong people. Until one of the suspects becomes the victim of another gruesome murder. Afraid she’s bitten off more than she can chew and worried that she might be next on the killer’s list, Lucille puts her own neck on the line with a wild plan to trap the culprit and tip the scales of justice. “If you want a very funny murder mystery, then this book is for you. I’ve never laughed so hard while reading before.” —Goodreads, on Unholy Matrimony, Book 2 in the USA Today bestselling Lucille Mystery Series
Author: Shelley Costa
Publisher: Thorndike Press
ISBN: 9781410472687
Category : Cooking, Italian
Languages : en
Pages : 0
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Book Description
When Chef Eve Angelotta's grandmother, Maria Pia, is invited to join Belfiere, a secret all-female Italian culinary society, Eve is concerned. She and her cousin Landon try to research Belfiere, but all they come up with is a two-year-old blog entry warning against the two-hundred-year-old society centered around meals inspired by famous female poisoners. Then, Eve's new sous chef turns up dead just inside the front door of her restaurant.
Author: Edward Gorman
Publisher: Macmillan
ISBN: 9780765301017
Category : Fiction
Languages : en
Pages : 692
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Book Description
"The World's Finest Mystery and Crime Stories" returns with the second volume in this annual series collecting the very best of the year's mystery and crime fiction from all around the world.
