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Author: Lenard Davis
Publisher: AuthorHouse
ISBN: 1477204822
Category :
Languages : en
Pages : 164
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Book Description
Everyone who loves wine has a story to tell about it, from that first sip to that special event where a particular bottle had great meaning or impact. For some, drinking good wine has become a way of life and getting to that point involves some great moments and some unfortunate lapses in judgment. The end result is a life rich with memories and good friends made so because of a most marvelous process called fermentation.
Author: Lenard Davis
Publisher: AuthorHouse
ISBN: 1477204822
Category :
Languages : en
Pages : 164
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Book Description
Everyone who loves wine has a story to tell about it, from that first sip to that special event where a particular bottle had great meaning or impact. For some, drinking good wine has become a way of life and getting to that point involves some great moments and some unfortunate lapses in judgment. The end result is a life rich with memories and good friends made so because of a most marvelous process called fermentation.
Author: Lenard Davis
Publisher: Author House
ISBN: 1477204814
Category : Travel
Languages : en
Pages : 167
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Book Description
Everyone who loves wine has a story to tell about it, from that first sip to that special event where a particular bottle had great meaning or impact. For some, drinking good wine has become a way of life and getting to that point involves some great moments and some unfortunate lapses in judgment. The end result is a life rich with memories and good friends made so because of a most marvelous process called fermentation.
Author: Sara Nickles
Publisher:
ISBN:
Category : Cooking
Languages : en
Pages : 152
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Book Description
In this illustrated volume, 40 renowned writers from the world of food and wine capture the joys of the perfect glass of wine in evocative excerpts from fiction, essays, and memoirs. Interspersed are color reproductions of 40 wine labels from around the world. Introduction by author Brian St. Pierre.
Author: Stephanie Andrews
Publisher: Xlibris Corporation
ISBN: 1479744743
Category : Poetry
Languages : en
Pages : 132
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Book Description
A good wine, like good poetry, changes over time and can create a lasting impression. There is a sense of nostalgia in revisiting the tastes and scents of a favorite wine, or the words of a favorite poem, time and again. Sometimes that first sniff and sip of a new bottle of wine creates a sense of anticipation. Then, the sound of the wine as it fills your glass, the taste of the wine as it touches your lips, rolls through your mouth and finally slides across your tongue. In the same way a new poem unfolds to fill your senses. As the words of a new poem roll from your tongue, they create an image in your mind, and perhaps a stirring in your soul an emotional connection. Different parts of a poem will speak to you depending on the circumstances of your life, as you learn about the author or discover a new connection to the subject matter of the poem. Good poems dont just entertain, they stay with you. In the same way this collection of wine stories shows how certain wines create lasting memories that you want to relive again and again. I hope that each visit unfolds as a new experience to discover more about wine, about poetry, and perhaps even more about yourself.
Author: Sara Nickles
Publisher:
ISBN: 9780756773724
Category : Literary Collections
Languages : en
Pages : 142
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Book Description
Wine is often part of life's most memorable moments -- and sometimes the wine itself is the center of attention. This volume savors these many and varied pleasures in fiction, memoirs, and essays by renowned writers and epicures. Complementing these selections are wine labels, beautifully reproduced in full color, from celebrated vintages and vineyards. Authors include: Gerald Asher, Truman Capote, Colette, Isak Dinesen, Frank Harris, Spalding Gray, Nathaniel Hawthorne, Ernest Hemingway, Tama Janowitz, Hugh Johnson, John Keats, A.J. Liebling, Norman Mailer, Henry Miller, Ruth Reichl, Ralph Steadman, John Steinbeck, James Thurber, Calvin Trillin, Evelyn Waugh, and many others.
Author: Ronald S. Jackson
Publisher: Academic Press
ISBN: 0128018267
Category : Technology & Engineering
Languages : en
Pages : 431
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Book Description
From OIV-award-winning author, Ronald S. Jackson, Wine Tasting: A Professional Handbook, Third Edition, is an essential guide for any professional or serious connoisseur seeking to understand both the theory and practice of wine tasting. From techniques for assessing wine properties and quality, including physiological, psychological, and physicochemical sensory evaluation, to the latest information on the types of wine, the author guides the reader to a clear and applicable understanding of the wine tasting process. With its inclusion of illustrative data and testing technique descriptions, the book is ideal for both those who train tasters, those involved in designing wine tastings, and the connoisseur seeking to maximize their perception and appreciation of wine. Contains revised and updated coverage, notably on the physiology and neurology of taste and odor perception Includes expanded coverage of the statistical aspect of wine tasting (specific examples to show the process), qualitative wine tasting, wine language, the origins of wine quality, and food and wine combination Provides a flow chart of wine tasting steps and production procedures Presents practical details on wine storage and the problems that can occur both during and following bottle opening
Author: Donald E. DeMarco
Publisher: Donald E. DeMarco
ISBN: 9781604027570
Category : Cooking
Languages : en
Pages : 124
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Book Description
Recipes, advice, and stories from the owner of DeMarco Restaurant on Nantucket.
Author: Jonathan Nossiter
Publisher: Macmillan
ISBN: 0374272573
Category : Cooking
Languages : en
Pages : 273
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Book Description
Nossiter, an acclaimed film director and former sommelier, had his first taste of wine from his parents' fingertips at the age of three. The American expatriate takes readers on an insider's investigation of the mysteries of "terroir," the historical sense of place that makes wine unique.
Author: Sam Migliore
Publisher: Cape Breton University Press
ISBN: 9780920336717
Category : History
Languages : en
Pages : 340
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Book Description
Author: John Bruce Norton
Publisher:
ISBN:
Category : English poetry
Languages : en
Pages : 396
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Book Description
