Author: Patrick Brydone
Publisher:
ISBN:
Category : Malta
Languages : en
Pages : 412
Book Description
A Tour Through Sicily and Malta
Author: Patrick Brydone
Publisher:
ISBN:
Category : Malta
Languages : en
Pages : 412
Book Description
Publisher:
ISBN:
Category : Malta
Languages : en
Pages : 412
Book Description
The Life and Letters of William Beckford of Fonthill
Author: Lewis Saul Benjamin
Publisher:
ISBN:
Category : Beckford, William, 1759-1844
Languages : en
Pages : 442
Book Description
Publisher:
ISBN:
Category : Beckford, William, 1759-1844
Languages : en
Pages : 442
Book Description
The Life and Letters of William Beckford of Fonthill
Author: Lewis Melville
Publisher:
ISBN:
Category : Authors, English
Languages : en
Pages : 442
Book Description
Publisher:
ISBN:
Category : Authors, English
Languages : en
Pages : 442
Book Description
A Descriptive Account of the Island of Jamaica
Author: William Beckford
Publisher: Gale Ecco, Print Editions
ISBN: 9781385549315
Category :
Languages : en
Pages : 472
Book Description
The 18th century was a wealth of knowledge, exploration and rapidly growing technology and expanding record-keeping made possible by advances in the printing press. In its determination to preserve the century of revolution, Gale initiated a revolution of its own: digitization of epic proportions to preserve these invaluable works in the largest archive of its kind. Now for the first time these high-quality digital copies of original 18th century manuscripts are available in print, making them highly accessible to libraries, undergraduate students, and independent scholars. Rich in titles on English life and social history, this collection spans the world as it was known to eighteenth-century historians and explorers. Titles include a wealth of travel accounts and diaries, histories of nations from throughout the world, and maps and charts of a world that was still being discovered. Students of the War of American Independence will find fascinating accounts from the British side of conflict. ++++ The below data was compiled from various identification fields in the bibliographic record of this title. This data is provided as an additional tool in helping to insure edition identification: ++++ British Library T144356 In this issue the title opens with 'A descriptive account of the island of Jamaica: ..'. London: printed for T. and J. Egerton, 1790. 2v.; 8°
Publisher: Gale Ecco, Print Editions
ISBN: 9781385549315
Category :
Languages : en
Pages : 472
Book Description
The 18th century was a wealth of knowledge, exploration and rapidly growing technology and expanding record-keeping made possible by advances in the printing press. In its determination to preserve the century of revolution, Gale initiated a revolution of its own: digitization of epic proportions to preserve these invaluable works in the largest archive of its kind. Now for the first time these high-quality digital copies of original 18th century manuscripts are available in print, making them highly accessible to libraries, undergraduate students, and independent scholars. Rich in titles on English life and social history, this collection spans the world as it was known to eighteenth-century historians and explorers. Titles include a wealth of travel accounts and diaries, histories of nations from throughout the world, and maps and charts of a world that was still being discovered. Students of the War of American Independence will find fascinating accounts from the British side of conflict. ++++ The below data was compiled from various identification fields in the bibliographic record of this title. This data is provided as an additional tool in helping to insure edition identification: ++++ British Library T144356 In this issue the title opens with 'A descriptive account of the island of Jamaica: ..'. London: printed for T. and J. Egerton, 1790. 2v.; 8°
Slavery and the Culture of Taste
Author: Simon Gikandi
Publisher: Princeton University Press
ISBN: 0691140669
Category : History
Languages : en
Pages : 388
Book Description
It would be easy to assume that, in the eighteenth century, slavery and the culture of taste--the world of politeness, manners, and aesthetics--existed as separate and unequal domains, unrelated in the spheres of social life. But to the contrary, Slavery and the Culture of Taste demonstrates that these two areas of modernity were surprisingly entwined. Ranging across Britain, the antebellum South, and the West Indies, and examining vast archives, including portraits, period paintings, personal narratives, and diaries, Simon Gikandi illustrates how the violence and ugliness of enslavement actually shaped theories of taste, notions of beauty, and practices of high culture, and how slavery's impurity informed and haunted the rarified customs of the time. Gikandi focuses on the ways that the enslavement of Africans and the profits derived from this exploitation enabled the moment of taste in European--mainly British--life, leading to a transformation of bourgeois ideas regarding freedom and selfhood. He explores how these connections played out in the immense fortunes made in the West Indies sugar colonies, supporting the lavish lives of English barons and altering the ideals that defined middle-class subjects. Discussing how the ownership of slaves turned the American planter class into a new aristocracy, Gikandi engages with the slaves' own response to the strange interplay of modern notions of freedom and the realities of bondage, and he emphasizes the aesthetic and cultural processes developed by slaves to create spaces of freedom outside the regimen of enforced labor and truncated leisure. Through a close look at the eighteenth century's many remarkable documents and artworks, Slavery and the Culture of Taste sets forth the tensions and contradictions entangling a brutal practice and the distinctions of civility.
Publisher: Princeton University Press
ISBN: 0691140669
Category : History
Languages : en
Pages : 388
Book Description
It would be easy to assume that, in the eighteenth century, slavery and the culture of taste--the world of politeness, manners, and aesthetics--existed as separate and unequal domains, unrelated in the spheres of social life. But to the contrary, Slavery and the Culture of Taste demonstrates that these two areas of modernity were surprisingly entwined. Ranging across Britain, the antebellum South, and the West Indies, and examining vast archives, including portraits, period paintings, personal narratives, and diaries, Simon Gikandi illustrates how the violence and ugliness of enslavement actually shaped theories of taste, notions of beauty, and practices of high culture, and how slavery's impurity informed and haunted the rarified customs of the time. Gikandi focuses on the ways that the enslavement of Africans and the profits derived from this exploitation enabled the moment of taste in European--mainly British--life, leading to a transformation of bourgeois ideas regarding freedom and selfhood. He explores how these connections played out in the immense fortunes made in the West Indies sugar colonies, supporting the lavish lives of English barons and altering the ideals that defined middle-class subjects. Discussing how the ownership of slaves turned the American planter class into a new aristocracy, Gikandi engages with the slaves' own response to the strange interplay of modern notions of freedom and the realities of bondage, and he emphasizes the aesthetic and cultural processes developed by slaves to create spaces of freedom outside the regimen of enforced labor and truncated leisure. Through a close look at the eighteenth century's many remarkable documents and artworks, Slavery and the Culture of Taste sets forth the tensions and contradictions entangling a brutal practice and the distinctions of civility.
Vathek: an Arabian tale. (Memoir. By William North.-The Amber Witch ... Edited ... by W. Meinhold ... Translated from the German by E. A. Friedländer.)
Author: William Beckford
Publisher:
ISBN:
Category :
Languages : en
Pages : 160
Book Description
Publisher:
ISBN:
Category :
Languages : en
Pages : 160
Book Description
The Travel-diaries of William Beckford of Fonthill
Author: William Beckford
Publisher:
ISBN:
Category : Europe
Languages : en
Pages : 432
Book Description
Publisher:
ISBN:
Category : Europe
Languages : en
Pages : 432
Book Description
The History And Antiquities Of London, Westminster, Southwark, And Parts Adjacent
Author: Thomas Allan
Publisher:
ISBN:
Category :
Languages : en
Pages : 642
Book Description
Publisher:
ISBN:
Category :
Languages : en
Pages : 642
Book Description
The History and Antiquities of London, Westminster, Southwark, and Other Parts Adjacent
Author: Thomas Allen
Publisher:
ISBN:
Category : London (England)
Languages : en
Pages : 612
Book Description
Publisher:
ISBN:
Category : London (England)
Languages : en
Pages : 612
Book Description
Delineations of Fonthill and Its Abbey
Author: John Rutter
Publisher:
ISBN:
Category : Abbeys
Languages : en
Pages : 214
Book Description
Publisher:
ISBN:
Category : Abbeys
Languages : en
Pages : 214
Book Description