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Author: Cary Griffith
Publisher: Minnesota Historical Society
ISBN: 0873516826
Category : Sports & Recreation
Languages : en
Pages : 316
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Book Description
"True survival odysseys of two wilderness adventurers who entered the woods in search of tranquility-- but found something else entirely"--Page 4 of cover.
Author: Cary Griffith
Publisher: Minnesota Historical Society
ISBN: 0873516826
Category : Sports & Recreation
Languages : en
Pages : 316
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Book Description
"True survival odysseys of two wilderness adventurers who entered the woods in search of tranquility-- but found something else entirely"--Page 4 of cover.
Author: Thomas U. Tuttle
Publisher: Bookhouse Fulfillment
ISBN: 9781931646277
Category : Hockey
Languages : en
Pages : 0
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Book Description
Provides a history of the Minnesota Wild's first NHL season.
Author: Teresa Marrone
Publisher: Adventure Publications
ISBN: 1591937973
Category : Nature
Languages : en
Pages : 612
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Book Description
Learn to identify wild berries and fruits with this handy field guide, organized by color. Get the popular field guide by expert author Teresa Marrone, and get started on your way to becoming a forager. Teresa has been gathering and preparing wild edibles for more than 20 years, and she shares her foraging experience with you. Use this book with confidence as you learn about nearly 200 species found in Minnesota, Wisconsin, and Michigan. The species are organized by color and then by form, so when you see a red berry, go to the red section to learn what it is. Book Features Species organized by color, then by form Full-page photos and insets showing each plant’s key identification points Interesting tidbits about the plants’ many uses Range maps, ripening calendar, and more Nearly 200 wild berries and fruits in Minnesota, Wisconsin, and Michigan Learn what’s edible and what to avoid with this easy-to-use field guide. Fact-filled information contains the particulars that you want to know, while full-page photographs provide the visual detail needed for accurate identification.
Author: Shawn Perich, Gary Alan Nelson
Publisher:
ISBN: 9781610605670
Category :
Languages : en
Pages : 168
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Book Description
Author: Adele Porter
Publisher: Adventure Publications
ISBN: 9781591930525
Category : Bird watching
Languages : en
Pages : 0
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Book Description
Teaches facts about sixty-nine species of birds native to Minnesota, including identification tips, songs and calls, life cycle, migration patterns, and favorite foods.
Author: Tom Lynn
Publisher: Createspace Independent Publishing Platform
ISBN: 9781503226753
Category : Hockey
Languages : en
Pages : 0
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Book Description
Tom Lynn worked for the Minnesota Wild for nine years, as the Assistant General Manager, then the Acting General Manager. This book recounts his personal observations and stories about building the most successful NHL expansion franchise (on ice and off) in the history of the NHL. Join us for a firsthand story about the building of a National Hockey League franchise through the lens of someone who was there.
Author: Sandor Ellix Katz
Publisher: Chelsea Green Publishing
ISBN: 1603586288
Category : Cooking
Languages : en
Pages : 322
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Book Description
Fermentation is an ancient way of preserving food as an aid to digestion, but the centralization of modern foods has made it less popular. Katz introduces a new generation to the flavors and health benefits of fermented foods. Since the first publication of the title in 2003 he has offered a fresh perspective through a continued exploration of world food traditions, and this revised edition benefits from his enthusiasm and travels.
Author: Adam Regn Arvidson
Publisher:
ISBN: 9781681340876
Category : Nature
Languages : en
Pages : 0
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Book Description
Compelling stories of Minnesota's endangered species, the landscapes that nurture them, and the people who are discovering their secrets.
Author: Karen Babine
Publisher: Milkweed Editions
ISBN: 1571319832
Category : Cooking
Languages : en
Pages : 110
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Book Description
A “lovely” memoir of caring for a mother with cancer, reflecting on our appetites for food and for life (Minneapolis Star Tribune). When her mother is diagnosed with a rare cancer, Karen Babine—cook, collector of vintage cast iron, and fiercely devoted daughter, sister, and aunt—can’t help but wonder: feed a fever, starve a cold, but what do we do for cancer? And so she commits to preparing her mother anything she will eat, a vegetarian diving into the unfamiliar world of bone broth and pot roast. In this series of mini-essays, Babine ponders the intimate connections between food, family, and illness. As she notes that her sister’s unborn baby is the size of lemon while her mother’s tumor is the size of a cabbage, she reflects on what draws us toward food metaphors to describe disease. What is the power of language, of naming, in a medical culture where patients are too often made invisible? How do we seek meaning where none is to be found—and can we create it from scratch? And how, Babine asks as she bakes cookies with her small niece and nephew, does a family create its own food culture across generations? Generous and bittersweet, All the Wild Hungers is an affecting chronicle of one family’s experience of illness and of a writer's culinary attempt to make sense of the inexplicable. “[Babine] continues to navigate her way through extraordinary challenges with ordinary comforts, finding poetry in the everyday. Reading this quiet book should provide the sort of balm for those in similar circumstances that writing it must have for the author.”―Kirkus Reviews “Profound…Anyone who has experienced a family member’s struggle with cancer will be stabbed by recognition throughout this book…In the end, the overriding hunger referred to in this lovely book’s title is the hunger for life.”―Minneapolis Star Tribune
Author: Lan H. Tornes
Publisher:
ISBN:
Category : Phytoplankton
Languages : en
Pages : 44
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Book Description
