Author: Robin Robinson
Publisher: Union Square & Co.
ISBN: 145493221X
Category : Cooking
Languages : en
Pages : 506
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Book Description
A must-read for aspiring connoisseurs, and a thorough refresher for seasoned whisky lovers.”—Whiskey Advocate Winner of the Gourmand Award in the Drink Education category (US). The definitive book on understanding and appreciating the exploding world of whiskey. Renowned whiskey educator Robin Robinson demystifies the “water of life” in a definitive, heavily illustrated tome designed to take readers on a global tour of the ever-expanding world of whiskey. Across ten robust “classes,” Robinson explains whiskey history, how it defined the way whiskey is made in different countries and regions, the myriad styles, how aging and finishing works, and the basics of “nosing” and tasting whiskey. In chapters dedicated to American whiskey (including bourbon, Tennessee whiskey, and rye), American Craft whiskey, Scotch, Irish, Canadian, Japanese, and world whiskies, Robinson presents the best offerings from new and historic producers, how to choose among them, and how to build a collection of your own. Each “class” is a journey into a country’s whiskies and makers, including recommended bottles and styles, as well as insider information on how distilleries make their unique offerings. Each chapter includes themed tastings organized by bargain, value, special occasion, and splurge price categories. This thoroughly up-to-date and wide-ranging guide also offers helpful recommendations on how to lead your own tasting, a glossary of terms, food pairings, and tips on everything from glassware to whiskey festivals and how to read a label.
Author: Susan Reigler
Publisher: Acclaim Press
ISBN: 9781942613930
Category : Reference
Languages : en
Pages : 0
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Book Description
New & Expanded, With Nearly 350 Bourbons Including the Major Producers, Craft Distillers, and Independent Bottlers! The Bourbon Tasting Notebook is a handy logbook for any bourbon enthusiast. With a record amount of bourbon whiskey aging in warehouses and visits to Kentucky's bourbon distilleries topping half a million annually, it is obvious that bourbon is enjoying unprecedented popularity. This logbook will give bourbon lovers the perfect way to track their samplings, with nearly 350 featured brands. Authors Susan Reigler and Michael Veach sampled every brand featured, documenting the flavors, tastes and smells they experienced, along with the proof, age, type, style, mash bill, color, price, nose, taste, and finish for each bourbon, and fullcolor photos of each bottle for easy reference. They did not assign ratings, letting the reader make their own determination. The bourbons are also indexed by proof and style, along with a checklist so each person can keep track of what has been sampled and record his or her preferences.
Author: Brian F. Haara
Publisher: U of Nebraska Press
ISBN: 1640124276
Category : Cooking
Languages : en
Pages : 204
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Book Description
Brian Haara recounts the development of commercial laws that guided the United States from an often reckless laissez-faire mentality, through the growing pains of industrialization, past the overcorrection of Prohibition, and into its final state as a nation of laws.
Author: Clay Risen
Publisher: Assouline Publishing
ISBN: 1614289484
Category : Travel
Languages : en
Pages : 6
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Book Description
In The Impossible Collection of Whiskey, bestselling spirits writer Clay Risen unpacks the history of this storied drink, inviting the reader to tour some of the world’s most famed distilleries and their finest bottles. From the best Scotch of the Scottish Highlands to Kentucky’s finest Bourbon, Risen’s selection of 100 unparalleled whiskeys come from age-old makers as well as trailblazers of the craft distilling movement that has swept across the globe. Here are whiskeys selected not only for their exquisite flavor but also for rarity, age, flavor, and innovation. Bottles from countries with nascent whiskey markets, such as India and the Czech Republic, sit beside old American classics like Pappy Van Winkle and some of the rarest, most coveted bottles on the market. Risen marvels at bottles like Ireland’s Midleton Very Rare 45 Year Old, the oldest, most expensive Irish whiskey in the world. Together, these 100 bottles comprise a collection of whiskeys so exclusive that no one could ever assemble them all under one roof. A must-have for the library of any true whiskey connoisseur, The Impossible Collection of Whiskey is a carefully crafted homage to a liquor long revered as the “water of life.”
Author: Patio Papercrafts
Publisher:
ISBN: 9781679572715
Category :
Languages : en
Pages : 102
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Book Description
Whiskey Tasting Journal is a perfect gift for people who love Whisky, Whiskey, Bourbon. This Log Book helps you keep track of Whiskeys wchih you tried and find your favorite ones! This Journal includes charted pages which contain space to note: Whiskey name Type Origin Age Price Taste Smell Color Pairings Personal Notes Specifications: 6 x 9 inch 100 pages white papaer matte cover finish
Author: Retro Kid
Publisher:
ISBN: 9781978160798
Category :
Languages : en
Pages : 142
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Book Description
This handsome 140 page journal is designed to guide the whiskey enthusiast through a personal exploration of this multifaceted spirit. As you taste, you'll be able to fill out the logbook pages for the individual liquors being evaluated. Train your palate by following a guide to tasting. This book also makes the perfect gift for men and women who love bourbons, whiskys and ryes.
Author: Express Tasters
Publisher:
ISBN: 9781707734269
Category :
Languages : en
Pages : 122
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Book Description
Whisky Tasting journal for Whisky Lovers For those who love Whisky, keeping track of which products you have trialed or purchased and which you have not can be a nightmare. This journal has been designed specifically to track which Whisky products you have tried, and allows you to rate and track them according to the most important factors for Whisky tasting. This book is the perfect gift for Whisky collectors, looking to keep inventory on their collection and ensure that they continue to buy their favourite products. What does this logbook contain: Cover page with space for owner information and logbook number Space to rate, review and record 100 different Whisky products 'Quick Recap List' at the start of the journal which acts as a contents page for your reviews and taste tests, ensuring you are able to quickly find what you are looking for Lined notes pages at the back of the book to record other relevant information (Pricing / specials, recipes and cocktails, good food to enjoy with particular products etc) What do the log / review pages contain: Product Name Producer / Distillery Type / Grade Country / Region Alcohol % Age Price Still Type Bottle Size Quality rating (1-10) Value for money rating (1-10) Color Meter Flavour Wheel & Other Flavour Notes Smell / Scent Other notes Book Features: 6 x 9 Inch - Very convenient size 120 Pages Softcover (Paperback) with professional perfect binding Printed on white paper Awesome cover design Numbered pages with recap to make your own contents page Give yourself (or a loved one) the gift of organisation with this Whisky tasting journal and record book.
Author: Fred Minnick
Publisher: Zenith Press
ISBN: 0760347409
Category : Cooking
Languages : en
Pages : 243
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Book Description
Know your bourbon with this simple tasting guide. It's easy-to-read format helps you select barrel-aged bourbons based on your personal flavor preferences.
Author: La Maison du Whisky
Publisher: National Geographic Books
ISBN: 2081519550
Category : Cooking
Languages : en
Pages : 0
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Book Description
The perfect gift for amateurs and seasoned aficionados of whisky--the world's most popular spirit--this book is an essential resource and useful tool for acquiring and enjoying a personal whisky collection. This handsome cellar guide and tasting notebook is a complete resource for the whisky lover. The book opens with an historical introduction to the spirit, followed by best practices for selecting, storing, serving, and enjoying whisky, including which glasses and carafes to use, how to let it breathe, and how to store whisky after it has been opened. Collectors will learn how to choose a whisky based on taste and aromatic composition, regional specificity, or place of origin--including options from emerging producers such as Japan, India, Sweden, and Taiwan. The expansive history and practical guidelines serve as a perfect opener to the 100-page logbook for recording details on a whisky's age, proof, origin, and barrel type, along with personal comments, reviews, and tasting experiences.
Author: Patio Papercrafts
Publisher:
ISBN: 9781679464928
Category :
Languages : en
Pages : 102
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Book Description
Whisky Tasting Journal is a perfect gift for people who love Whisky, Whiskey, Bourbon. This Log Book helps you keep track of Whiskeys wchih you tried and find your favorite ones! This Journal includes charted pages which contain space to note: Whiskey name Type Origin Age Price Taste Smell Color Pairings Personal Notes Specifications: 6 x 9 inch 100 pages white papaer matte cover finish
