Water for Food Water for Life PDF Download
Are you looking for read ebook online? Search for your book and save it on your Kindle device, PC, phones or tablets. Download Water for Food Water for Life PDF full book. Access full book title Water for Food Water for Life by David Molden. Download full books in PDF and EPUB format.
Author: David Molden
Publisher: Routledge
ISBN: 113654853X
Category : Law
Languages : en
Pages : 688
Get Book
Book Description
Managing water resources is one of the most pressing challenges of our times - fundamental to how we feed 2 billion more people in coming decades, eliminate poverty, and reverse ecosystem degradation. This Comprehensive Assessment of Water Management in Agriculture, involving more than 700 leading specialists, evaluates current thinking on water and its interplay with agriculture to help chart the way forward. It offers actions for water management and water policy - to ensure more equitable and effective use. This assessment describes key water-food-environment trends that influence our lives today and uses scenarios to explore the consequences of a range of potential investments. It aims to inform investors and policymakers about water and food choices in light of such crucial influences as poverty, ecosystems, governance, and productivity. It covers rainfed agriculture, irrigation, groundwater, marginal-quality water, fisheries, livestock, rice, land, and river basins. Ample tables, graphs, and references make this an invaluable work for practitioners, academics, researchers, and policymakers in water management, agriculture, conservation, and development. Published with IWMI.
Author: David Molden
Publisher: Routledge
ISBN: 113654853X
Category : Law
Languages : en
Pages : 688
Get Book
Book Description
Managing water resources is one of the most pressing challenges of our times - fundamental to how we feed 2 billion more people in coming decades, eliminate poverty, and reverse ecosystem degradation. This Comprehensive Assessment of Water Management in Agriculture, involving more than 700 leading specialists, evaluates current thinking on water and its interplay with agriculture to help chart the way forward. It offers actions for water management and water policy - to ensure more equitable and effective use. This assessment describes key water-food-environment trends that influence our lives today and uses scenarios to explore the consequences of a range of potential investments. It aims to inform investors and policymakers about water and food choices in light of such crucial influences as poverty, ecosystems, governance, and productivity. It covers rainfed agriculture, irrigation, groundwater, marginal-quality water, fisheries, livestock, rice, land, and river basins. Ample tables, graphs, and references make this an invaluable work for practitioners, academics, researchers, and policymakers in water management, agriculture, conservation, and development. Published with IWMI.
Author: International Water Management Institute
Publisher:
ISBN:
Category : Water in agriculture
Languages : en
Pages : 72
Get Book
Book Description
Author: Wright, A.
Publisher: IWMI
ISBN: 9290905409
Category : Agriculture
Languages : en
Pages : 104
Get Book
Book Description
A Centre Commissioned External Review (CCER) of the International Water Management Institute, Headquarters (IWMI-HQ) was carried out in Colombo in the period 20–28 May 2003. This came immediately after the reviews of the Regional Offices (Africa–by Prof. Alaphia Wright, Asia–by Prof. A. Vaidyanathan, and South East Asia–by Dr. Beatriz P. Del Rosario). The review was undertaken within the context of the (then) ongoing IWMI review and strategic planning process for future priority setting.
Author: Biggs, E. M.
Publisher: IWMI
ISBN: 9290908076
Category : Business & Economics
Languages : en
Pages : 123
Get Book
Book Description
Author: Larry W. Harrington
Publisher: Routledge
ISBN: 1317916360
Category : Science
Languages : en
Pages : 244
Get Book
Book Description
This volume reviews the evolution of ten years’ learning and discovery about water scarcity, livelihoods, and food security within the CGIAR Challenge Program on Water and Food. It draws on the experiences of over 100 projects conducted in ten river basins in the developing world. The book describes how the program’s design evolved from an emphasis on water scarcity, water productivity, and water access to an emphasis on using water innovations to improve livelihoods and address development challenges in specific river basins. It shows how the research was used to foster change in stakeholder behavior, linking it to improved knowledge, attitudes, and skills, which were fostered by stakeholder participation, innovation, dialogue, and negotiation. The authors describe development challenges, their drivers and their political context, how to address them through technical, institutional, and policy innovations; and the consequences of change at different scales, time frames on equity, resilience, and ecosystem services. Overall, the work represents a major synthesis and landmark publication for all concerned with water resource management and sustainable development.
Author: Lyla Mehta
Publisher: Routledge
ISBN: 1351747614
Category : Business & Economics
Languages : en
Pages : 204
Get Book
Book Description
This book is the first comprehensive effort to bring together Water, Food Security and Nutrition (FSN) in a way that goes beyond the traditional focus on irrigated agriculture. Apart from looking at the role of water and sanitation for human well-being, it proposes alternative and more locally appropriate ways to address complex water management and governance challenges from the local to global levels against a backdrop of growing uncertainties. The authors challenge mainstream supply-oriented and neo-Malthusian visions that argue for the need to increase the land area under irrigation in order to feed the world’s growing population. Instead, they argue for a reframing of the debate concerning production processes, waste, food consumption and dietary patterns whilst proposing alternative strategies to improve water and land productivity, putting the interests of marginalized and disenfranchized groups upfront. The book highlights how accessing water for FSN can be challenging for small-holders, vulnerable and marginalized women and men, and how water allocation systems and reform processes can negatively affect local people’s informal rights. The book argues for the need to improve policy coherence across water, land and food and is original in making a case for strengthening the relationship between the human rights to water and food, especially for marginalized women and men. It will be of great interest to practitioners, students and researchers working on water and food issues.
Author: Mrityunjay M. Jha
Publisher: Concept Publishing Company
ISBN: 9788180690969
Category : Sustainable agriculture
Languages : en
Pages : 612
Get Book
Book Description
This Edited Volume Deals With Earth-Its Conservation, Management Of Natural Resources, Agriculture, Livestock And Water Resources Development. It Is Divided Into Five Parts-Natural Resources-Sustaible Livestock Development-Sustainable Agriculture-Policies-Foundation Day Lectures. Advocates Strategies Needed To Save Mankind And Our Planet In The New Millennium.
Author: Valentin, Christian
Publisher: IWMI
ISBN: 9290905336
Category :
Languages : en
Pages : 249
Get Book
Book Description
Soil conservation / Reservoirs / Sedimentation / Environmental effects / Land use / Hydrology / Catchment areas / Rainfall-runoff relationships / Rain / Research projects / Agricultural research / Social participation / Development projects / Erosion / Watershed management / Water resource management / Soil management
Author: Food and Agriculture Organization of the United Nations
Publisher: Food & Agriculture Org.
ISBN: 9251333726
Category : Technology & Engineering
Languages : en
Pages : 41
Get Book
Book Description
Increasing understanding of the role that secure water resources tenure plays in ensuring sustainable livelihoods, just resource governance, environmental protection, and sustainable economic development has led FAO to re-kindle the debate that had begun in 2012, when the Voluntary Guidelines on the Responsible Governance of Tenure of Land, Fisheries and Forests (VGGT) were adopted by FAO, and that had culminated in 2016 with the publication of the FAO seminal study “Exploring the concept of water tenure”. Picking up from where that FAO publication had left off, an Expert Roundtable on Water Tenure was convened by FAO in Rome, in December 2019, to begin the process of developing a common conceptualization of water tenure and its scope within the broader context of water resources and tenure governance. Strengthening the position of individuals and communities within the political economy of water resources governance, particularly for the rural poor whose livelihoods and food security depend on secure and equitable access to - water and land - was central to the debates. This report includes the Policy Brief and the Expert Roundtable Summary that explored the bundle of water-related rights approach to un-packing the concept and the practical ramifications of water tenure. This report is based on recent research and analysis that have helped to identify the core elements of water tenure based on data demonstrating how water tenure systems are legally recognized at the national level and how they function across diverse countries.
Author: Karen S. Meijer
Publisher: IOS Press
ISBN: 9781586037321
Category : Business & Economics
Languages : en
Pages : 212
Get Book
Book Description
Both case studies served to test and further refine the conceptual model.
