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Author: Robert Minhinnick
Publisher:
ISBN:
Category : Fiction
Languages : en
Pages : 148
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Book Description
A collection of essays covering a variety of subjects and locations. It includes a vivid series of attempts to strip away the exhausted mythologies of the writer's own country. Reprint; first published in 1992.
Author: Robert Minhinnick
Publisher:
ISBN:
Category : Fiction
Languages : en
Pages : 148
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Book Description
A collection of essays covering a variety of subjects and locations. It includes a vivid series of attempts to strip away the exhausted mythologies of the writer's own country. Reprint; first published in 1992.
Author: David Almond
Publisher: Yearling
ISBN: 0307523748
Category : Juvenile Fiction
Languages : en
Pages : 226
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Book Description
Bobby Burns knows he’s a lucky lad. Growing up in sleepy Keely Bay, Bobby is exposed to all manner of wondrous things: stars reflecting off the icy sea, a friend that can heal injured fawns with her dreams, a man who can eat fire. But darkness seems to be approaching Bobby’s life from all sides. Bobby’s new school is a cold, cruel place. His father is suffering from a mysterious illness that threatens to tear his family apart. And the USA and USSR are testing nuclear missiles and creeping closer and closer to a world-engulfing war. Together with his wonder-working friend, Ailsa Spink, and the fire-eating illusionist McNulty, Bobby will learn to believe in miracles that will save the people and place he loves.
Author: Jose Hernandez Diaz
Publisher: Texas A&M University Press
ISBN: 1680032097
Category : Poetry
Languages : en
Pages : 49
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Book Description
Surreal, playful, and always poignant, the prose poems in Jose Hernandez Diaz’s masterful debut chapbook introduce us to a mime, a skeleton, and the man in the Pink Floyd t-shirt, all of whom explore their inner selves in Hernandez Diaz’s startling and spare style. With nods to Russell Edson and the surrealists, Hernandez Diaz explores the ordinary and the not-so-ordinary occurrences of life, set against the backdrop of the moon, and the poet’s native Los Angeles. The TRP Chapbook Series
Author: Francis Mallmann
Publisher: Artisan Books
ISBN: 1579655378
Category : Cooking
Languages : en
Pages : 321
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Book Description
Featured on the Netflix documentary series Chef’s Table “Elemental, fundamental, and delicious” is how Anthony Bourdain describes the trailblazing live-fire cooking of Francis Mallmann. The New York Times called Mallmann’s first book, Seven Fires, “captivating” and “inspiring.” And now, in Mallmann on Fire, the passionate master of the Argentine grill takes us grilling in magical places—in winter’s snow, on mountaintops, on the beach, on the crowded streets of Manhattan, on a deserted island in Patagonia, in Paris, Brooklyn, Bolinas, Brazil—each locale inspiring new discoveries as revealed in 100 recipes for meals both intimate and outsized. We encounter legs of lamb and chicken hung from strings, coal-roasted delicata squash, roasted herbs, a parrillada of many fish, and all sorts of griddled and charred meats, vegetables, and fruits, plus rustic desserts cooked on the chapa and baked in wood-fired ovens. At every stop along the way there is something delicious to eat and a lesson to be learned about slowing down and enjoying the process, not just the result.
Author: Greg Denton
Publisher: Ten Speed Press
ISBN: 1607747529
Category : Cooking
Languages : en
Pages : 274
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Book Description
One hundred innovative and exciting recipes for the backyard griller--inspired by the live-fire and asador cooking traditions of Latin America and the authors' popular restaurant, Ox, in Portland, Oregon. Take your backyard barbecue game to the next level with Around the Fire, the highly anticipated debut cookbook from celebrated chefs Greg Denton and Gabrielle Quiñónez Denton. These are black-belt grilling recipes—inspired by the live-fire cooking traditions of Latin America, as well as the seasonal philosophy of their Portland, Oregon restaurant, Ox—that will change the way you think about and cook with fire. Featuring unexpected cuts of meat (like Grilled Lamb Shoulder Chops with Rosemary Marinade or Grilled Wild Halibut on the Bone with Toasted Garlic-Lemon Oil); seasonal produce (Grilled Butternut Squash with Za’atar and Charred Green Onion Yogurt will delight vegetarians and carnivores alike); and plenty of starters, salads, desserts, and drinks, Around the Fire will help make your next outdoor feast the stuff of legend. — Mother Jones Best Cookbooks of 2016
Author: Sunyi Dean
Publisher: Tor Books
ISBN: 1250810191
Category : Fiction
Languages : en
Pages : 320
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Book Description
"I devoured this."—V. E. Schwab, New York Times bestselling author of The Invisible Life of Addie La Rue An International Bestseller An NPR Best Sci Fi, Fantasy, & Speculative Fiction Book of 2022 A Book Riot Best Book of 2022 A Vulture Best Fantasy Novel of 2022 A Goodreads Best Fantasy Choice Award Nominee A Library Journal Best Book of 2022 Out on the Yorkshire Moors lives a secret line of people for whom books are food, and who retain all of a book's content after eating it. To them, spy novels are a peppery snack; romance novels are sweet and delicious. Eating a map can help them remember destinations, and children, when they misbehave, are forced to eat dry, musty pages from dictionaries. Devon is part of The Family, an old and reclusive clan of book eaters. Her brothers grow up feasting on stories of valor and adventure, and Devon—like all other book eater women—is raised on a carefully curated diet of fairy tales and cautionary stories. But real life doesn't always come with happy endings, as Devon learns when her son is born with a rare and darker kind of hunger—not for books, but for human minds. At the Publisher's request, this title is being sold without Digital Rights Management Software (DRM) applied.
Author: Harry Houdini
Publisher: Cosimo, Inc.
ISBN: 1602060770
Category : Body, Mind & Spirit
Languages : en
Pages : 125
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Book Description
Magicians debunking charlatans and revealing secrets of the trade: it's not something that Penn and Teller or James "The Amazing" Randi invented. The legendary Harry Houdini was doing the same thing a century ago, to popular acclaim. In this 1920 book, the master showman-and surprisingly entertaining writer-uncovers the mysteries behind such extraordinary feats as fire-eating, sword-swallowing, snake-charmers, and strong men. More a simple expose of stage trickery, though, this is a brisk history of such oddities throughout history and around the world, from the Middle Ages to the 20th century, from the culture of the Native Americans to that of Japan. This is a fascinating work of the strange and seemingly inexplicable made plain and understandable. Hungarian-American magician and professional skeptic EHRICH WEISS (1874-1926)-aka Harry Houdini, "Handcuff King and Jail Breaker"-also wrote Magical Rope Ties and Escapes (1920) and A Magician Among the Spirits (1924).
Author: Francis Mallmann
Publisher: Artisan
ISBN: 1579656498
Category : Cooking
Languages : en
Pages : 289
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Book Description
James Beard Award Winner A trailblazing chef reinvents the art of cooking over fire. Gloriously inspired recipes push the boundaries of live-fired cuisine in this primal yet sophisticated cookbook introducing the incendiary dishes of South America's biggest culinary star. Chef Francis Mallmann—born in Patagonia and trained in France's top restaurants—abandoned the fussy fine dining scene for the more elemental experience of cooking with fire. But his fans followed, including the world's top food journalists and celebrities, such as Francis Ford Coppola, Madonna, and Ralph Lauren, traveling to Argentina and Uruguay to experience the dashing chef's astonishing—and delicious—wood-fired feats. The seven fires of the title refer to a series of grilling techniques that have been singularly adapted for the home cook. So you can cook Signature Mallmann dishes—like Whole Boneless Ribeye with Chimichuri; Salt-Crusted Striped Bass; Whole Roasted Andean Pumpkin with Mint and Goat Cheese Salad; and desserts such as Dulce de Leche Pancakes—indoors or out in any season. Evocative photographs showcase both the recipes and the exquisite beauty of Mallmann's home turf in Patagonia, Buenos Aires, and rural Uruguay. Seven Fires is a must for any griller ready to explore food's next frontier.
Author: Lizzy Goodman
Publisher: HarperCollins
ISBN: 0062233122
Category : Music
Languages : en
Pages : 368
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Book Description
Named a Best Book of 2017 by NPR and GQ Joining the ranks of the classics Please Kill Me, Our Band Could Be Your Life, and Can’t Stop Won’t Stop, an intriguing oral history of the post-9/11 decline of the old-guard music industry and rebirth of the New York rock scene, led by a group of iconoclastic rock bands. In the second half of the twentieth-century New York was the source of new sounds, including the Greenwich Village folk scene, punk and new wave, and hip-hop. But as the end of the millennium neared, cutting-edge bands began emerging from Seattle, Austin, and London, pushing New York further from the epicenter. The behemoth music industry, too, found itself in free fall, under siege from technology. Then 9/11/2001 plunged the country into a state of uncertainty and war—and a dozen New York City bands that had been honing their sound and style in relative obscurity suddenly became symbols of glamour for a young, web-savvy, forward-looking generation in need of an anthem. Meet Me in the Bathroom charts the transformation of the New York music scene in the first decade of the 2000s, the bands behind it—including The Strokes, The Yeah Yeah Yeahs, LCD Soundsystem, Interpol, and Vampire Weekend—and the cultural forces that shaped it, from the Internet to a booming real estate market that forced artists out of the Lower East Side to Williamsburg. Drawing on 200 original interviews with James Murphy, Julian Casablancas, Karen O, Ezra Koenig, and many others musicians, artists, journalists, bloggers, photographers, managers, music executives, groupies, models, movie stars, and DJs who lived through this explosive time, journalist Lizzy Goodman offers a fascinating portrait of a time and a place that gave birth to a new era in modern rock-and-roll.
Author: Sarah Rees Brennan
Publisher: HarperCollins
ISBN: 0544318846
Category : Young Adult Fiction
Languages : en
Pages : 373
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Book Description
“Sarah Rees Brennan writes with fine control and wit, and I suspect that word of this magical thriller will pass through the populace with the energy of wind, of fire.” —Gregory Maguire, author of Wicked and Egg and Spoon In a city divided between opulent luxury in the Light and fierce privations in the Dark, a determined young woman survives by guarding her secrets. Lucie Manette was born in the Dark half of the city, but careful manipulations won her a home in the Light, celebrity status, and a rich, loving boyfriend. Now she just wants to keep her head down, but her boyfriend has a dark secret of his own—one involving an apparent stranger who is destitute and despised. Lucie alone knows the young men’s deadly connection, and even as the knowledge leads her to make a grave mistake, she can trust no one with the truth. Blood and secrets alike spill out when revolution erupts. With both halves of the city burning, and mercy nowhere to be found, can Lucie save either boy—or herself? Celebrated author Sarah Rees Brennan weaves a magical tale of romance and revolution, love and loss.
